Easy top off

[@fbollaert]

coooool pop !

[@keymad4]

thanks, my mam's 83 and I'm going to get her one of those off Ebay, thank you.

[@poroldchap]

266052372826

[@Everythings_Adjustable]

@@poroldchap Ordered, Thanks!

[@5656156516516]

Where you been?

[@mevk1]

Those sticky ones are bears so that lever tool is just what I need. When I was younger I could just muscle em open. Now I hobble downstairs, put it upside down in the vice, shatter the glass and the jelly goes everywhere!

[@nathanlucas6465]

I dont understand how you can open a jar of onions like that, then put the top back on without eating them 😆😃

[@keymad4]

p.s... We miss you.

[@mevk1]

POC is Back!

[@mattsan70]

Or pour boiling water over the lid in the sink - will loosen them up nicely

[@clactonmassive]

I'm now munching pickled onions whilst typing this.......I normally strategically place a jar near my wife, give a quick insult, duck the flying jar, and if it doesn't smash, hey presto seal is broken ! ......... I get left alone to munch away. 👍

[@ysgolgerlan]

Thanks for the tip, I used to wedge the lid in between the hinge side of a door and the frame.

[@RonDogInTheHouse]

POC, spelling aside, that opener has to be made in china, nothing made here anymore. Anyway, ordering one for the wife, or is it for me? I'm getting to the point where I can't get some of them open anymore. No mater how silly you might think the subject is, we love to hear from you!

[@piratepete-thetruthisforevery1]

Great tips, Thanks!

[@paul1962uk]

Someone ought to take the principal of that bottle/jar opener and use it to design a universal spanner/grips, if it hasn't already been done lol