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Hello everyone, Namaste! Welcome back to Gurung Eating Channel.
Today, we're delving into a Nepali local mukbang feast. On the menu, we have authentic Dhido with local yum and buffalo meat curry. Additionally, we've got Trout fish, white rice, and some eggs. You know my meals are incomplete without spicy chili, haha! 🌶️
I hope you all enjoy today's eating show.
Thank you so much for tuning in.
Keep loving and supporting Nepali Mukbang. 🙏
Eating Trout Fish, Dhido With Yum & Buffalo Meat Curry, Fish Curry, Nepali Mukbang, Eating Show
#fishcurry
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#buffalocurry
#spicyfood
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#eatingshow