Broccoli & Cauliflower Soup

[@JAY1892]

I always wonder where certain uploaders have disappeared to. 🤔 Making this tomorrow. 😋

[@Rodzilagunz]

Thank you, I just made the cauliflower soup, and it came out wonderful. As an adult I am finally willing to eat cauliflower.

[@Robberlin100]

Rodzila Cooks „ wonderfully“

[@marionstaddon9875]

I’m wondering what did you do with the cauli leaves?? They make tasty soup too, no need to throw them away,add to broccoli soup if you prefer to keep cauli soup paler, just saying !

[@julietong1418]

Can you freeze these soups

[@jdd8826]

Any soup without dairy products should freeze well. If I add coconut milk to flavor or thicken, I add it as reheating soup.

[@emom46]

What is the reasoning behind making two different pots if in the end you are combining the two flavors ?

[@chanusahana9382]

what was the powder you added? stock powder?? what is that??

[@chanusahana9382]

arent we adding any salt in here??

[@joyced5953]

@Chanu tay: Stock power is just powdered chicken, vegetable, or beef stock. You can use a can or two of chicken stock (liquid) which is the same thing. Don't add salt due to stock (liquid or powdered) has salt in it. After it is made, you can add salt afterward. Just taste it first then add salt if you need to.

[@marypetson]

Seems like a hard way to make one kind of soup. You should do it all together. It is a bit ridiculous this way.

[@66voldemort]

We really don’t need to watch you peel and chop onions. This video could have been much shorter

[@jdd8826]

Nearly nine minutes is too much for you? Then you won't want to watch Julia Child preparing French Onion Soup or Cassoulet, or Jacques Pepin and Julia making Thanksgiving dinner. Or Pepin demonstrating his two omelet techniques.

[@SmNkosi-ow1ih]

I fast forwarded that part because I felt the same way. But also I hate onion peels