ECONOMIC GUEST DINNER MENU/6-8 Person Guest Menu/Guest Meals

Today I prepared a guest dinner menu for 6-8 people. Our menu consisted of thimble soup, meatballs with mashed potatoes, cabbage salad, abugannuş and cold baklava for dessert. I hope the recipes are helpful to you. Please don't forget to subscribe to my channel and comment :)
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00:00 Table preparation
01:03 Meatballs with mashed potatoes
04:44 Cabbage Wrap
08:27 Abugannush
11:17 Cold baklava
14:39 Thimble Soup
15:42 Coleslaw
17:01 Table presentation
Meatballs With Mashed Potatoes
3 large potatoes
2 spoonful butter
half a glass of milk
1 teaspoon salt
For Meatballs
500 g minced meat
1 onion
Half a cup of breadcrumbs
1 teaspoon salt
1 teaspoon paprika
1 teaspoon of black pepper
For sauce
1 tablespoon of tomato paste
1 cup tomato puree
Salt
Black pepper
For the above
100 g cheddar cheese
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Cabbage Roll
1 medium cabbage
2 cups of rice
1 onion
4 cloves of garlic
1 tablespoon of tomato paste
1 tablespoon of chili paste
Mint
Parsley
Half a teaspoon of black pepper
1 teaspoon mint
1 cup of olive oil
For the above
2 tablespoons of pomegranate molasses
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ABUGANNUS
2 eggplants
1 green pepper
1 red pepper
1 tomato
1 clove of garlic
1 tablespoon of pomegranate molasses
half a cup of olive oil
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COLD BAKLAVA
400 gr phyllo dough
100 g butter
Half a teaspoon of oil
1.5 cups walnuts
for sherbet
2 cups sugar
2 glasses of water
2 cups of milk
100ml cream
For the above
Cocoa
60 g dark chocolate
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HIGH SOUP
Half a cup of oil
1.5 tablespoons of tomato paste
1 clove of garlic
2 cups beef broth
5 cups of hot water
1 cup boiled chickpeas
1.5 cups of ravioli
half a teaspoon of salt
juice of 1 lemon
For the above
1 tablespoon of butter
Mint
chili pepper
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Cabbage Salad
Leftover cabbages
1 carrot
1 apple
3 tablespoons of yogurt
3 tablespoons of strained yogurt
1 clove of garlic
Salt #guestmenusu #dinnerrecipes #guestfoods