The food looks delicious 😋. Thanks for sharing 👍👍👩🏽🦱
@minghsienwang2342 жыл бұрын
開了53年磁磚都變成黑色了XDDDD
@奧陌陌-c7w2 жыл бұрын
為什麼都是韓國人愛吃日本的,中華料理,在台灣這是一般
@scoupyyy74902 жыл бұрын
lol!
@hilbertpjanic79862 жыл бұрын
The fried rice looks so wet. It fucks up like jamie oliver.
@restaurantman2 жыл бұрын
The Japanese varieties of rice are short grained and have starch levels compared to Chinese rice varieties. The resulting dish has a different consistency and texture than the Chinese version of fried rice.