Eggless Biscotti Free Class 1 | Manisha Bharani

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Manisha Bharani's Kitchen

Manisha Bharani's Kitchen

Күн бұрын

Eggless Biscotti Free Class 1 Manisha Bharani
Apricot Pistachio Biscotti
Ingredients:
o 2 tbsp Curd
o 4 tbsp Powdered Sugar
o 1 tsp Baking Powder
o ½ tsp Baking Soda
o 1 cup (110 gms) Maida
o ¼ cup Blanched Almond Flour
o 1 tsp Mixed Fruit Essence
o ¼ cup Finely Chopped Pistachios
o 4 tbsp Dried Apricot
o 4 tbsp Salted Butter
Method:
o Take a bowl and add Curd, Powdered Sugar, Baking Powder and Baking soda and mix all the ingredients well.
o Cover the bowl and allow the mixture to rest for 5 minutes.
o After 5 minutes, add sieved Maida and Blanched Almond Flour to the previous mixture.
o Add the Mixed Fruit Essence and mix all the ingredients well to make a dough.
o Now add Finely Chopped Pistachios, Apricot and Salted Butter to the dough and mix the ingredients well.
o To prepare the biscottis, take a baking tray and place a butter paper on it.
o Grease the butter paper well.
o Take a board and dust some Maida on it.
o Now, prepare a roll with the dough, level it and place it on the baking tray.
o Now, bake the roll for 25 minutes on 180 degrees.
o Let the biscotti cool for 30 minutes and after cooling cut the biscotti into pieces.
o Now, place the biscottis in a baking tray and bake them on 180 degrees for 20 minutes.
o After 10 minutes, take out the baking tray and turn the biscotti pieces upside-down to bake both the sides uniformly.
o After baking for 20 minutes and cooling-down, the biscottis are ready to serve!
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Пікірлер: 14
@86koms
@86koms 3 ай бұрын
I am definitely gonna try this yummy Biscotti
@kulsumumar9326
@kulsumumar9326 3 ай бұрын
Plz frozen snacks ki class layen
@Rashtrabhakta
@Rashtrabhakta 3 ай бұрын
Can you please share besan ladoo biscotti? I had eaten it at one place during Diwali party . The taste was superb .
@gauravrastogi3599
@gauravrastogi3599 3 ай бұрын
Baking ke liye both rod on Kiya hai
@angelgidwani1363
@angelgidwani1363 3 ай бұрын
Maam please cookies ki bi recipe share kijiye na...
@leenashah9280
@leenashah9280 3 ай бұрын
👌
@mohammedsultan4788
@mohammedsultan4788 3 ай бұрын
Aunty aap salt Dale do bolba bulge hin
@meenakshisoni1396
@meenakshisoni1396 3 ай бұрын
Srif almond ki bnanai hai tou
@minazaveri975
@minazaveri975 3 ай бұрын
Butter k Siva kya dal sak te he
@lenametaxa4442
@lenametaxa4442 3 ай бұрын
بارك الله فيكم جميعا وحقق أمنياتكم 😘Hello🙏
@lenametaxa4442
@lenametaxa4442 3 ай бұрын
likrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr😘😘
@kulsumumar9326
@kulsumumar9326 3 ай бұрын
Thanku😊so much for this class❤❤
@kanchannagwani9819
@kanchannagwani9819 3 ай бұрын
Wow super
@sheetalshah6810
@sheetalshah6810 3 ай бұрын
Superb recipe manishaji
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