Eggless Honey Almond Tea Cake | Soft Tea Cake Without Oven |

Janiye kaise aap aasan tarike se bana sakte hai Eggless Honey Almond Tea cake ghar par bina oven ke!
Ingredients
- All-purpose flour- 1 and 1/4 cup
- Honey- 1/4 cup
- Almonds- 1/2 and 1/4 cup
- Sugar- 1/4 cup
- Milk- 1/2 cup+ 1/4 cup
- Oil- 1/4 cup
- Milk powder- 2 tbsp
- Baking powder- 1 and 1/4 tsp
- Baking soda- 1/2 tsp
- Vinegar- 1 tsp
- Rose Essence- 1/2 tsp
- Cake tin - 6 inch
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#madhaviskitchen #honeyalmondcake #cakerecipe #softteacake

[@priyankatripathi8730]

Wow

[@MadhavisKitchen]

Thanks

[@BeautyTips....]

Sister Aapki Recipe Aur Aap Dono bhhht Beautiful ho👍🥰🌹 Thanks for Sharing Sooooo Yummmy 😋 Healthy Cake Recipe 😋🍰

[@MadhavisKitchen]

Thankyou so much

[@lifeistabyhania]

Yum yum yum 😋

[@MadhavisKitchen]

Thanks

[@anuprekshamadvaiya6584]

Superb great yaar thanks dear

[@MadhavisKitchen]

Most welcome 😊

[@shreemkad0368]

Omg omg Madhavi I tried this out yesterday and less than 24 hrs every single crumb is over Thankyou so much for your easy teaching ❤❤❤❤

[@MadhavisKitchen]

Great 👍. It's my pleasure

[@pankhudi_pakhi]

बहुत अच्छी बनी हैं ❤️👌😋

[@MadhavisKitchen]

Thankyou so much

[@ashu49015]

Awesome honey almond cake. Looking nice & has a very good texture. God bless you.

[@MadhavisKitchen]

Thank you so much

[@anjalimarwah5421]

Thank you 🙏 the cake turned out awesome !!!……just made it 😊

[@MadhavisKitchen]

Great 👍keep baking

[@kavitaagrawal2198]

Apki sabhi recepies shandar hoti hai I also tried so many recepies, ❤❤❤

[@MadhavisKitchen]

Thankyou so much dear

[@sujatapattanayak9259]

Mam so easy recipe Thanks ❤

[@MadhavisKitchen]

Thanks a lot

[@nishaagrawal9947]

Yummy 😋

[@MadhavisKitchen]

Thanks

[@HomeCooking7890]

Very nice and yammy

[@MadhavisKitchen]

Thanks a lot

[@swatisarkar3647]

Thanks Madhavi...the cake turned out awesome 👍🏻

[@MadhavisKitchen]

My pleasure 😊

[@charuchaudhary4513]

Very nice recipe 😋

[@MadhavisKitchen]

Thanks a lot

[@madhumitadas3166]

Very nice cake

[@MadhavisKitchen]

Thanks a lot 😊

[@simishaji6770]

👌👌👌

[@MadhavisKitchen]

Thankyou

[@nimishaaravind6093]

👌🏻👌🏻

[@MadhavisKitchen]

Thanks

[@adhyanshrockstar1251]

Dear holi aa rhi h jaldi jaldi recipe daliye holi se related plz

[@rakshacookingcorner74]

Beautiful Cake 👌👌♥️♥️

[@MadhavisKitchen]

Thank you so much 😊

[@SS-nw1up]

Very super 💞 Andi

[@MadhavisKitchen]

Thankyou

[@paripari6956]

Hello maam, made this using wheat nd it came out so gud

[@MadhavisKitchen]

Great 👍. Thanks for sharing your lovely feedback

[@JYOTIKUMARI-su8wr]

Best cake forever❤❤

[@MadhavisKitchen]

Thankyou

[@cakebyArick]

Mam kya hum honey ki quantity increase bhi kr skte hai. Jo aapka marbal cake tha perfect bna tha it's just ki usme sugar km thi

[@aishwaryakv8894]

Hi sis can you tell ,how to do boost cake?

[@SS-nw1up]

Wheat flour eggless chocolate custard 2in1 double layered cake inka eggless ragi beetroot cake kuda without oven perfect ga vache laga chupinchandi mam

[@naliniganesh1806]

Hi Madhavi, how are u? Eggless Honey Almond Tea Cake looks yummy, soft & fluffy & mouthwatering.👌👍😋👏🙏 Can we use wheat flour or Ragi flour instead of Maida & will the cake be soft & spongy & I think should not be heated, then can we can sdd jaggery powder or sugar? For how many minutes & at what temperature can ee bake this cake in OTG?

[@MadhavisKitchen]

Yes you can add wheat flour. If you add ragi flour add little wheat flour along with ragi flour. You can take jaggery powder. You can bake in OTG for 180°C for 40-45 minutes

[@user-wy6es9fm4y]

Superb 👌🎂. Can we replace maida woth atta sane quantity? Looks nice too.. Will try it soon..❤

[@MadhavisKitchen]

Yes you can take atta in same quantity. Thankyou so much

[@user-wy6es9fm4y]

Can you please make whole wheat ladi paav or buns? Trying to look for the recipe everywhere..

[@palvimalhan3189]

Iska price kitna hoga

[@keerthijain6457]

Mam please make makhana cake

[@MadhavisKitchen]

Sure

[@ayeshanawaz937]

Looks good. Can I avoid the sugar

[@MadhavisKitchen]

Yes you can

[@savlimohety4162]

Mam LG convention microwave may pre heating aur kitna time please bataye

[@MadhavisKitchen]

Preheat for 10 minutes then bake for 35-40 minutes on 180°C

[@mycupcake105]

Maam aapke cup kitne ml ka hain?

[@paripari6956]

Hi maam can we use wheat flour instead of maida

[@MadhavisKitchen]

Yes

[@vaibhaveekale8861]

Very nice recipe but just a doubt whether honey is cooked or heated? What should be the alternative to honey?

[@MadhavisKitchen]

You can take 1/2 cup + 2 tbsp sugar in place of 1/4 cup sugar if you skip honey

[@naliniganesh1806]

Hi Madhavi, thank u for your reply.🙏 May I know the ratio of wheat flour & Ragi flour quantities to be added for this cake & how much jaggery powder also & I hope the texture will not be dense & will be soft & fluffy like the All purpose flour cakes?

[@MadhavisKitchen]

You can check the description for the measurements

[@sandhyakolhe1785]

Price kya honi chahiye mam

[@rashmi1882]

Mera cake bich se nahi fula ..pls bataiye .

[@d.nelson3853]

Can i use golden syrup instead of honey. Thank you for up loading.

[@MadhavisKitchen]

Yes

[@missparvatiraj]

Honey ke badley mei kyaa le?

[@MadhavisKitchen]

Sugar 1/4 cup ke jagah 1/2cup + 2 tbsp le sakte hain

[@priyanka181186]

Ingredients: 1/2cup almonds 1/4 cup sugar 1/4 cup almonds to decorate 3/4 cup milk +1 tsp vinegar or 1/2 cup yogurt 1/4 cup honey 1/4 cup oil 1/2tsp rose or vanilla essence 1.25cups all purpose flour 2tbsp milk powder 1.25 tsp baking powder 1/2tsp baking soda

[@smitagala6432]

Honey ke jagah kya le sekte hai

[@MadhavisKitchen]

Ye honey cake hai isliye honey must hai. Agar aap honey na use karna chahe to sugar 1/2 cup+ 2 tbsp lijiye 1/4 cup ki jagah

[@manjulaarun6549]

Hi Madhavi ji, I follow all your recipes I tried fruit cake, it was well cooked even raisen up, but after cooling down, went down from middle. Also the quantity did not come as expected. What could be the reason?

[@MadhavisKitchen]

Cake sank in the middle means the cake was not baked properly inside. You should have baked it a little more. It also happens if the batter is too thin.

[@manjulaarun6549]

Thank you 🙏

[@ak_6c-133]

ma'am cake ka shelf life kitna hai❤🙏

[@MadhavisKitchen]

Use within 2 days

[@Vinayak_rasoi_21]

But maine suna h k honey ko garam nhi krte harmful hota hai

[@kinzanaveed6110]

Hello mam.mam mn ny boht sy cake try kiya apky cake soft b bntay hn or taste b boht acha hota hy laikin pata nahi kiu cake rise nahi hota matlb sides sy rise nahi hota laikin center sy rise ho jata .mujy samj nahi aa rahi k aisa kiu ho raha hy..,???😢😮

[@MadhavisKitchen]

May be agar aap thoda bada cake tin lenge to cake ka top flat banega.

[@kinzanaveed6110]

@@MadhavisKitchen ok mam.thanx

[@missparvatiraj]

Honey once heated is poisonous

[@MadhavisKitchen]

Sorry dear but I don't have any idea on this

[@missparvatiraj]

Chk on the net...I m from the field of nutrition but love all ur recipes...

[@adhyanshrockstar1251]

Dear holi aa rhi h jaldi jaldi recipe daliye holi se related plz

[@adhyanshrockstar1251]

Dear holi aa rhi h jaldi jaldi recipe daliye holi se related plz