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Eggplant recipe
Food recipe easy at home
Easy and tasty potato recipes
Add the Potato to the Eggplant - a simple and delicious recipe you can prepare in 10 minutes with ingredients available at home.
You can quickly feed the whole family - just get the eggs, potatoes, and eggplant. It's absolutely delicious.
Filling Ingredients:
- 2 eggplants
- Spices to taste
- 4 eggs
1. For the filling, dice the eggplants and potatoes. Season with your desired spices. You can also add cheese if you'd like.
2. In a large bowl, mix together the flour, salt, baking powder, milk, and yeast until a smooth dough is formed.
3. Divide the dough into equal portions and roll each one out into a thin round shape.
4. Place the eggplant and potato filling in the center of each dough round.
5. Fold the dough over the filling to create a half-moon shape and crimp the edges to seal.
7. Serve the stuffed pockets hot. Enjoy!
The eggplant recipe is simple for every day. The eggplant and potato recipe is a quick and easy breakfast recipe.
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