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In the spring we visited Emerald Isle, a small town part of North Carolina’s Crystal Coast. Located entirely on the Bogue Banks island, it has absolutely beautiful beaches within easy reach of its primarily residential community. The family-friendly and dog-friendly beaches have many public entry points - but they don’t have the hustle and bustle of more popular coastal spots. It is home to the Bogue Inlet Pier as well Emerald Isle Woods Park, a nearby beach reprieve with a wooded disc golf course, shorelines, and forest trails. But bring out your flashlights at night - so you can catch ghost crabs - or an occasional blue or red crab. And for the best in foodie restaurants, look no further than the recommendations we make right here: for breakfast, lunch, and dinner.
CONTENTS
00:00 Intro Teaser
00:44 Emerald Isle Overview
02:46 The Village Market
04:32 Flip Flops Donut Shop
05:44 Rucker John's
07:34 The Trading Post
12:28 Outtro
The Village Market is a locally owned gourmet deli that serves up inviting breakfasts, delicious coffee and a wide variety of treats to satisfy your sweet tooth. If you stick around for lunch, handcrafted sandwiches as well as craft beers and wines await you.
Flip Flops Donut Shop makes a wide variety of hand made yeast and cake donuts each and every day. The owner, Denis, has crafted a recipe with potato flour, which is sweeter than wheat and gluten free. His donut recipe has been perfected over decades to create the lightest, fluffiest, best-tasting donut you can sink your teeth into.
Rucker Johns, a family-owned restaurant with plenty of outdoor seating, opened in Emerald Isle back in 1988 and has been wowing customers with their fresh food ever since. They cut their own fries, prepare their own salad greens and make their own dressings. This stop for lunch or dinner is top notch!
The Trading Post is family owned and run, serving up dishes with southern flavors and hospitality. Their outdoor patio and music venue provides a family fun experience with fireplaces, cornhole boards and hula hoops. Their fried green tomatoes and fried chicken is best served up with a cocktail or local brew - but they also have breakfast plates that rival grandma’s cooking.