Рет қаралды 317,038
Ingredients:
Rice Soaked 1kg
Beef 1 kg
Onion 1
Green Chilies 10
Garlic 1
Salt 1.5tbs
Water 1,1/2 cup
Potli-
Coriander Seeds 1 tbsp
Fennel Seeds 1 tbsp
Green Cardamom 4
Black Cardamom 2
Cinnamon 1small piece
Cloves 5
Pulao masala:
1 tsp fennel seeds
1 tsp cumin seeds
7-8 green cardamom
1 black cardamom
1 mace
1/3 nutmeg
1 tsp black pepper
1 cinnamon stick
Cloves 7-8
For Pulao:
1 cup oil
1/2 tsp cumin seeds
1/2 tsp caraway seeds
4-5 green cardamom
1 black cardamom
1/2 tsp pepper corn
4-5 cloves
2-3 bay leaves
1 tbsp garlic paste
1 tbsp salt or as require
1/4 cup curd
Green chillies
Fried onion 2
1 tsp ghee
Rice 4 cup (800g)
Black Pepper 1tbs
For Yakhni:-
1 kg beef
2 tsp salt
5 green chilli
1 inch ginger 1 garlic
1 onion
1 tbsp fennel seeds
2 bay leaves
Water
Pulao masala:
1 tsp fennel seeds
1 tsp cumin seeds
7-8 green cardamom
1 black cardamom
1 mace
1/3 nutmeg
1 tsp black pepper
1 cinnamon stick
Cloves 7-8
Muradabadi Yakhni Pulao, a delicious and flavorful rice dish from the Indian subcontinent. This pulao is made with a rich, flavorful broth called yakhni, which is made with meat, spices. The rice is cooked in the yakhni until it is perfectly tender and flavorful.
This dish is perfect for a special occasion or a casual gathering. It is sure to please everyone at your table.
#Muradabadi Yakhni Pulao #Beef Yakhni Pulao #WhiteYakhni Pulao