Рет қаралды 709
#Mandarin Orange Jam#Mandarin Orange Syrup#Mandarin Orange Chip
hi~
Today
For those who is worried about oranges going bad and those who can't eat oranges because they're too sour,
I made 3 kinds of recipe- Mandarin oranges Jam, Syrup, Chip
It's easy to store and eat a variety of foods, so watch this video and make it together.~~
*The product in the video is usually used, and there is no product advertisement.
*Mandarin Orange Chip
Cut the thickness of the orange into 4mm,
in the air fryer
Cook at 120℃(248F) for 30 minutes, lower the temperature to 100℃(212F) and cook for another 50 minutes.
Lower the temperature and cook longer if only one side burns.
* Mandarin Orange Syrup
Cut it to the size you want.
The ratio of orange to sugar (choose sugar, oligosaccharide, sweeteners, etc.) is
Make it 1:1 to 1:0.5.
I used two.
I've got two spoons of zero-calorie sweetener.
I put it in enough oligosaccharide (a tenth of a calorie of sugar)
* Mandarin Orange Jam
You cut the end of the orange and then grind the whole thing in a blender.
The ratio of orange to sugar (choose sugar, oligosaccharide, etc.) is
Make it 1:1-1:0.3.
I used 1kg of oranges and 300g oligosaccharide.