*Eng Sub* How to Cook Vegetarian Style Si Chun Ma Po ToFu

[Ingredients]
Mushroom 2pcs
King Oyster Mushroom 1pc
Tofu 1pc
Sichuan Chilli Paste 3tbsp
Tempeh 1tbsp
Chilli Powder 1tsp
Sichuan Green Red Pepper
Light Soy Sauce 1tbsp
Yellow Rice Wine 2tbsp
Corn Flour 1tbsp
Ginger
Garlic
[Steps]
Boil Tofu in water with a little salt for 2 min
Pan-fry Ginger and Garlic
Add Mushroom and King Oyster Mushroom and continue frying
Then add Sichuan Chilli Paste with Tempeh, Chilli Powder and Sichuan Green Red Pepper
Add Yellow Rice Wine, Light Soy Sauce, Mushroom water and a little Sugar
When the sauce boils, add Tofu and cook for another 2~3 min
Add Corn Flour Water and boil for a while more
Done

[@kzj66666]

全素口味阿彌陀佛

[@GoChopsticks]

感恩！阿弥陀佛🙏

[@fungsuisui1951]

i like this healthy dish.

[@carinaseowbeelee5096]

I like this Healthy Tau hu.

[@happyho4174]

Best dish... can make the tasteless tau hu so yummy....

[@GoChopsticks]

It is also vegetarian style so most people can eat

[@colintonapotik5856]

👍👍很棒的分享👍👍满赞支持👌👌👌

[@datinchen2607]

👍👍👍 nice and easy.

[@GoChopsticks]

Thank you! Cheers!

[@winwinsabar3247]

So nice

[@huijinglee4826]

Simple n nice.

[@GoChopsticks]

Thanks for liking

[@victorteoh2740]

Delicious looking

[@gobackkun1270]

Healthy Food. Good dish.. I love it!

[@tomato3347]

I tried this and the pineapple recipe, it's great!! Pls produce more vegetarian recipe 功德无量

[@GoChopsticks]

Sure 👌

[@tomato3347]

Looks tasty I'm trying soon

[@GoChopsticks]

Thank you 😊

[@apinchofsaltbysara]

Yummylicious

[@sharonong6243]

Wow! Sichuan famous dish!

[@darlingyong739]

This looks delicious. Great recipe! I'll give it a try in the near future. Thank you for sharing!

[@holayhoon6705]

I cook very much following your delightful, easy oriental recipes....

[@GoChopsticks]

Glad you like them!

[@lawbackkhoon8716]

Delicious.

[@ngjooyee5213]

Absolutely delicious and aromatic !!!!....it smells till here!!!

[@GoChopsticks]

Hahaha....

[@shamin3358]

will try this ..

[@GoChopsticks]

Try it

[@laipeipei1802]

Lovely tofu recipe..

[@GoChopsticks]

Thanks a lot

[@wongsiewkuan4389]

Looks simple n should be very tasty.. I will do it!

[@GoChopsticks]

Hope you enjoy

[@lilytang7536]

thank you 🙏

[@dhiyanyan5466]

Just in time. I have a silken tofu in the fridge, wondering what to do with them except to use it for miso soup. You are really a life saver 😙

[@GoChopsticks]

Wonderful!

[@victorteoh2740]

Sichuan mapo tofu! How can I resist that?

[@kangkeongwai887]

Hot n spicy. I like it.

[@GoChopsticks]

Oh yes!

[@mickeyminyuelee917]

This easy Mapo Tofu recipe has the bursting and mouth-numbing flavor that you must try.

[@GoChopsticks]

Sounds great!

[@王競-t9c]

蔥跟蒜是葷的

[@GoChopsticks]

是的，谢谢您！ 有在1:20 秒有提到吃全素的朋友可以不放蒜哦！

[@王競-t9c]

@@GoChopsticks 😁