Рет қаралды 487
Chef Sato, owner of Japanese restaurant 'SATO' located in Tokyo, introduces how to make pork steak in a Japanese style. On top of that, you'll also learn how to make the delicious sauce to go with it.
1 whole piece of pork roast
1 Eringi mushroom
1/3 of white radish sprouts
Flour, potato starch
Vegetable oil
Sauce:
60cc sake
45cc thick soy sauce
35cc Mirin
SATO
wa-satou.com/
Gourmet Studio FOOVER
foover.jp/
■Instagram
/ gourmetstudio.foover
■Twitter
/ foover_official
■Facebook
/ cuisinekingdom
■Pinterest
www.pinterest....
CUISINE KINGDOM
cuisine-kingdo...
Our cooking channel introduces friendly recipes and 'HOW TO COOK' tutorials directly shown by professional chefs in Japan - presented by Gourmet Studio FOOVER and CUISINE KINGDOM.