High-end Chicken & Pork Teppanyaki - Tokyo Lunch Japan

High quality pork and chicken from Kagoshima, prepared in Tokyo Ginza -

[@JaseCurtis]

In the immortal words of Gordon Ramsay, ITS FUCKING RAWWWW!

[@kostadinkostadinov2510]

Yep, bull...

[@MoreLocations]

I am on the bed about to sleep. Now I am hungry after watching this video 😊. Anyone feel the same?

[@warchitect73]

we all are. we all do.

[@unknown-gn8sd]

i feel sick from all of that raw chicken action this is not meet, raw chicken can poison you

[@Dr.Joe007]

No

[@위드-e4o]

we all too

[@yumechan6380]

Yes i feel like you . . But i hungry now . .

[@5argetech56]

My mom (89) calls you the Teppanyaki boy. With much affection...😊💖❤💖❤✌👍👌

[@djpepperoni40]

I hate watching this in the mornings because it makes me even hungrier and I sit there drooling

[@herschelwalker591]

I can hear Gordon Ramsay now, "Its raw"!

[@ImjustKelly73]

How can they eat Chicken Sashimi without being poisoned? I'd really like to know. I've seen it in videos and it just freaks me out.

[@halo53211]

@@ImjustKelly73 I know this is 2 months late, but if you were still wondering it's because the quality of their meat is much higher than American meats. The reason they tell you to cook everything thoroughly in America is because most meats are mass produced and full of hormones to grow quickly, resulting in meats that are not safe to eat raw. The Japanese, and lots of European countries too, have higher quality meat, so the risk of getting any food borne illness is much lower. That is why they can eat raw beef, chicken, and fish.

[@ImjustKelly73]

@@halo53211 Tyvm for the info! I mean that too! Early, or late I'll take it. I'm always up to learn! Wish i could afford their meats sent to me. lol I'm just glad there's no risks of anyone getting sick! Thanks again and TC! :))

[@111455]

more raw than my dad when i was made

[@alexumbach5225]

@@halo53211 While you are no doubt correct about hormone use in North America and their potential impact on people's health, they are not the cause of concern for under cooked meats. With chicken specifically, the risk is Salmonella and other pathogenic bacteria which remain alive and active if the food is not cooked to a high enough temperature. Though care preparation and butchering practices can considerably reduce bacterial contamination of raw meats, it would be very difficult to produce sterile meat regardless of how high quality it is.

[@williamivanovich1213]

Who is aden? A rich guy who's traveling around the world, and filming everything.

[@kkho2198]

someone who has a bottle on laphroig 27

[@ferebeefamily]

Looks delicious. Thank you for the video.

[@SalDOWN]

It's RAW!!!

[@Gaptains_vloG]

Out of all the meals I’ve seen you eat, this is the one that turns my stomach. I’ve been to Japan multiple times and have never seen chicken served rare like that. 😐

[@susannachisholm4844]

You are an excellent photographer.

[@nuttydoraemon]

Hold on. Pork and chicken are not supposed to be rare or medium rare. They’re supposed to be well-done only. Now it is called raw, not rare like beef. I wonder how could you eat that ?

[@renatofonseca621]

A VONTADE DE ESTAR EM UM LUGAR ASSIM... PARABÉNS PELOS VÍDEO IMAGENS EXCELENTE

[@ButUnfortunately]

I think this is the first time I've seen you order something that's not beef or seafood in one of the fancier teppanyaki places.

[@jesusadrien1698]

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[@harrisonwestley7537]

@Jesus Adrien Instablaster ;)

[@jesusadrien1698]

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[@jesusadrien1698]

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[@harrisonwestley7537]

@Jesus Adrien No problem :)

[@Dan01-01]

Doesn't the chicken taste slightly raw?

[@alanhays3033]

Keep in mind the quality standards of chicken, pork and meat in general in Japan are LEAPS and BOUNDS beyond the USA, for the most part. They eat chicken sashimi (raw) in Japan because the quality and safety are that good. Doing that in the USA would be like playing Russian roulette.

[@GrandeMastaSexi]

a little pink is hardly raw...

[@edboimcdedboi2314]

@Leopold if you eat your burger anything other then medium rare you're a fucking psychopath

[@brock8670]

there is a place in japan where they make chicken sushi. it is raw. look it up.

[@mikegeorgius7609]

Leopold u prefer your food well done. Speak for yourself. I happen to like mine medium...

[@ymaizosz]

Watching your video always makes me hungry.. Even after I've eaten a heavy dinner..

[@porscha901]

Looks yummy when it is done

[@Saki630]

I've eaten pink pork because I was lazy and did not die. However this pork is more pink because its cooked medium-rare. I've eaten slightly under cooked chicken breast twice and was on the shitter for hours. Mine was white inside, this one is cooked slightly over medium. He has at most

[@monkeytennis8861]

Pork should be pink and medium rare is fine. The fat on the pork is the issue - it hasn't really been cooked properly.

[@MARTINEDWARDSVIDEOS]

Chicken looks very undercooked to me

[@guitarman2134568]

Pink pork is alright but the minute someone tries to sell me some undercooked chicken bullshit like this, I'm throwing it back on the flat top myself

[@Hittos]

10:09 : Looks like those people just discovered fire.

[@overlycreative1]

Love the knife.

[@markm5742]

美味しい

[@leeklinglesmith3427]

that's a lot of food for one person

[@wsrocker2012]

teppanyaki boy with kurobuta

[@JohnnyShrapnel]

This guy eats "under cooked" food every day, according to most of you. Yet I have never once heard a sick story or a never eat here story from Aden. Further more he continues to eat as such consistently, so why bother hate on beautiful food. Just enjoy the process, In the end you're not the one ingesting a single bite. 😉

[@guyincognito5706]

BIG DC beautiful food in your world equals minuscule portions of undercooked food eaten by a gaijin at an exorbitant price? Okay 👌

[@rockshim]

ITT: People who think their 99 cent/lb chicken in America is the same as what is being served here. This a specific breed of chicken raised to be able to be eaten "undercooked". Is it 100% safe? No, but I'd take my chances with this.

[@sloanmagnum5009]

Pork loin/chops can be consumed safely slightly rare. Chicken on the other hand, hell to the no.

[@kkho2198]

#onlyinjapan

[@deanhankio6304]

Aden's cheapest lunch

[@GuusNL44]

I very much enjoyed this video, Aden. Thanks so much!

[@Lamron333]

I'm guessing that the lightning is so bad because they don't want you to see how undercooked the chicken and pork is! lol

[@Enclave.]

I can't say about the chicken as I couldn't see it well enough (I'm sure the steaming time it had was sufficient) but the pork? Assuming the pork is being sourced from places with high quality modern farming practices? It's fine to eat pink. Gone are the days of having to over cook pork.

[@dstauby]

@@Enclave. Where the hell you kids get this shit? I'm guessing the Japan minister of health banning raw or under cooked pork in restaurants in 2015 didn't come up in your google search.... Technology is raising a generation. It's not doing a good job....

What 3rd world country do you hail from if you think the meat's undercooked lmao

[@dstauby]

@ lol, no response really. just that your dumb as hell. Keep eating raw meat though. nature will take care of you morons.

[@Enclave.]

@@dstauby Where do I get this shit? Is the USDA, good enough for you? Get your head out of your ass and do a little research before you spout idiocy. I'm sure you'll ignore this though as it shows you for the fool you clearly are.

[@seyestudio4971]

thx u haa

[@lilpanchoo24]

I watch these because it makes me feel like im there but in reality i could probably never go to japan ☹️

[@ericc8718]

Japan is not some outer space planet... of course you can go.

[@SpiderKnight]

Not with that attitude

[@eclipsez0r]

Keep dreaming Lil Panchoo. If you die maybe you'll go there to weeb heaven

[@Ramza941]

Sounds like your still young. Know you won't be broke forever. But, also know this, what you want today won't quite be the same as what you want older.

[@jasmineanjom1118]

ur here because of sutherlandphys aren’t u

[@adenfilms1739]

yes

[@studio95951]

no pink chicken or pork for me...……….. yikes

[@bushnut8305]

That pork tastes like trichinosis! Fancy meal flavoured with salt and pepper. I can do that at home.

[@招き猫-c3s]

ステーキ屋さんで鶏肉って珍しいね。

[@kostadinkostadinov2510]

Its like watching a big cat, it doesent give a fuck

[@diamonddallaspage9922]

Yumm. Thanks

[@esquirep5501]

Thought the meat was undercooked when it was served but it was timed perfectly as it had the slightest pink when Aden picked it up and I'm sure the meat was perfectly cooked by the time it reached the palate. BTW, does anyone else think that the sauce in the middle resembles McDonald's "special sauce"? I honestly think that might work as an option for this spread.

[@monkeytennis8861]

The pork is awful. The fat is basically still raw

[@BoneFromTheDale]

No. Chicken and pork should not have any pink at all. This place is gonna get people sick. 🤦🏻‍♂️🙄

[@jackiewinters5792]

For that amount of money the food nor the plating looked that spectacular.

[@HassouTobi88]

It's a teppanyaki not a dish served in a nouvelle french restaurant, the plating is all you should expect, the taste and quality of the products is the main point here

[@tempetahu0chaneru]

not really, if he spent +300$ for those it's definitely overpriced. main purpose for "high-end" restaurants are to feed ours ego no stomach.

[@de_sodavibe9822]

@@tempetahu0chaneru yeah

[@CL-jq1xs]

@@HassouTobi88 that doesn't fit the theme of "high-end" restaurant.....

[@Tm-oe8ch]

Its 112 you morons. Thats fine considering everything he is getting.

[@Bodoque1870]

Raw pork touching raw chicken and raw vegetables on a wooden board, this video shares information that is dangerous and harmful to public health.

[@leaguemajor3947]

I think you are living in japan...

[@ElysiumEats]

yummy!!!

[@tonpaipongkorn8798]

หิววววว

[@Yourname3000]

Nicely done

[@robertbowman4675]

High end? More like a rubbery food ration that leads to a high end ER visit

[@macrick]

Sounds like someone can't afford to dine out.

[@kuma4202]

hey chef seems to be blood dripping off my food can you not try and get me sick please?

[@kostadinkostadinov2510]

Once I took chicken nuggets from vietnamise fast food, its totally raw and tasted like dirty chicken legs.

[@中出汁酸性]

これなら美味しい焼き鳥屋でいいと思った

[@eclipsez0r]

Some people eat pork pink in Australia

[@gilbertwilliams7256]

Welcome to salmonella Ville LOL what is with the undercooked pork and chicken? Maybe it's the lighting but I was seeing some red in that meat

[@yanengka2763]

IM from Indonesia...subscriber you since 2017

[@asuseyi4054]

Im from Poland (" ,)

[@MoreLocations]

Hi everyone 👋😊

[@Censorshipsucks]

I'm from USA but have a house in Indonesia.

[@Phuonganhnguyent]

A sudden hunger come to me after watching this..😔

[@Azureskyblue_]

everyone watching this video is too...uu

[@petercollins5861]

dude's pretty lousy with chopsticks huh?

[@Rusty511]

Looked a little raw brah

[@Anh3l-vi]

Take me with u I'm hungry

[@kuma4202]

would japanese people get mad if you told them to cook it right or atleast a little more where I don't see blood on it?

[@kostadinkostadinov2510]

Its 10 times more expencive to 30 when the cook makes it next to you.

[@muragurie3656]

I guess what is high end is the price?

[@antigod8430]

Its fucking rawwww

[@squirrelknight9768]

That... actually didn't look all too appetizing tbh. I'm sure it tasted good tho. It's propably because I'm so used to the dark reds and deep browns from usual teppanyaki with beef

[@livu69]

What? No wagyu beef? I thought in Tokyo only that kind of meat you can eat

[@kenwen7791]

The title clearly said "chicken and pork"

[@PlntPeace]

Needed more patience on letting the chicken finish... I don't want a high end case of salmonella poisoning

[@triratna1397]

Yay Sodium!

[@plotonisradd]

that chicken looks like a bit raw ,you shouldnt eat raw chicken because of the high risk of salmonella infection . Even though its high end chicken the risk is still way much high be careful

[@WinWin-mw9xz]

those are 2 type of meat, you do not want to eat raw

[@lexmc7432]

🤤👍

[@randomuploader7677]

🤤🤤🤤🤤

[@gabrielchan4420]

U$112 for pork and chicken. Lol

[@OtherWorldm]

And raw, that can be dangerous.

[@dstauby]

@@trashpanda8437 Then why did the japan minister of health ban restaurants from serving it in 2015? Where exactly did you get this idea from?

[@fyfayka683]

Ты с Украины?

[@Falloutman216]

I like my meat to come without a side of food poisoning thank you.

[@jhchooo]

Yeah and eating Taco Bell is so great? Some $7 hr fast food worker pissing and not washing their hands making your burrito... Smoking pot and spitting on your taco. At least you can see them cook your food.

Lmao I guess your 3rd world country has dogshit food standards that they can't even be eaten pink

[@nickaccelerator2055]

Kenneth Ho Westerners have no idea Japan is

[@Saki630]

@ gtfo troll

@@Saki630 am I wrong though? LOL nice argument you made there incel beta scum

[@sloanmagnum5009]

Weird not seeing steak. What is this peasant food you burden us with haha.

[@cyliemyrus]

Can someone explain to me why that pork is raw?

[@KaffeePsycho]

The quality of the meat is so good, you can eat it that way without any problems.

[@Saki630]

You risk parasites and disease from pigs under certain temperatures. Do what you believe is right for you and your future once you educate yourself to the risks. I would cook that pork a little more so it looked like the chicken, but the chicken can go back to the kitchen.

[@michelleverde779]

没熟透的鸡肉好吃吗

[@brianmertens5954]

sorry you can't eat pork and chicken raw

[@capo480]

yes you can

[@dstauby]

@@capo480 No you can't. Food poisoning isn't fun. educate yourself......

[@nickaccelerator2055]

Daniel Staub nah you should educate yourself sir, Japanese food hygiene is different from U.S food. how they treat their livestock etc.

[@capo480]

@Daniel Staub you should educate yourself first before you say something

[@macrick]

Sorry, It's adequately cooked. You need new prescription glasses.

[@macrick]

The chicken is adequately cooked at the end. She covered it up for a good min after slicing and before serving.

[@TheRiffingFatboy]

I feel like these guys dont actually know how to cook at all they just play with it till it looks done...this is just plain fried meat with salt and pepper anyone can do this in a skillet at home

[@KaffeePsycho]

Oh boy, how wrong you are. This meat is expensive as hell. They know exactly what they do, how long it takes and it's more than 'just' fring in a skillet. You can't compare that at all.

[@TheRiffingFatboy]

@@KaffeePsycho Theres no technique here, I'm sorrry...I'd treat that meat much better than he did in this video. Quality of the product is carrying the dish, not the person cooking it

[@Saki630]

@@KaffeePsycho how is 2lbs of chicken breast and a slice of pork expensive? Is it imported American Chicken and Pork from Tyson fetching an import tax?

[@Mr.Helper.]

Behind the scenes they buy the meat at the local grocery store for $2.99 a pound

[@David-mw5sd]

Jesus my mouth is watering like crazy lol

[@joejan246]

Does anyone else think the chefs putting salt and pepper on your plate is stupid af?

[@killtrigger16]

Isn't the pork a little raw though?

[@sdgelectronics]

Pork is fine cooked like this

[@johnlong2k9]

I like rare cooked food but both the pork and chicken looked under...

[@reioni2143]

Set Qesu THE CHICKEN IS FUCKING RAW

[@susannachisholm4844]

Why only prepare 1 green bean?

[@georginaaparicio9920]

Esta crudo...

[@yellokrab]

Slightly pink pork in the US is safe but not under 145F/63C... chicken never, ever under 165F/74C anywhere in the world!

[@LordArthex]

Sadly pork and chicken can't be cooked rare or medium rare, only beef and red meats work like that, white meats don't, but since japan has great quality meat i guess it's safe to eat, but doesn't look that appetizing sadly.

[@d_shi]

Pork can be cooked like that.

[@rambojack10]

No. The USDA recommends cooking pork to internal temp of at least 145 which is medium rare. You would be correct on chicken though. Chicken has an awful crunchy texture when under cooked anyways. So I wouldn't even if it was safe to do so.

[@LordArthex]

Well with a degree in cooking i was thought that only red meats can be cooked medium rare and below, not white meats, the pork would still be juicy If it was cooked medium, which for pork is fully white but not overcooked.

[@dstauby]

@@LordArthex Your right. The is no mount of quality that eliminates parasites, only temperature.

[@LordArthex]

@@JCrook1028 poor eh? Im pretty sure you dont Even have a degree in cooking, and pork is the main protein used in my country so, really dont think you yourself know anything

[@jayzorz1]

So high end = raw? Lol

[@scootsmcgoots6343]

Sorry bro, but that chicken isn't done.

[@kiwi_is_great4394]

nor the pork

[@Miu_Tube]

This does not help my diet

[@RUSLAD]

Разве можно есть сырую курицу и свинину?

[@Scaxx]

В японии они все едят сырое или полусырое, а иногда и полуживое :) после етого есть шанс что в нем зародится жизнь ^^

[@jjcaron72]

Way to pink. No way I’d eat that.

[@kiwi_is_great4394]

what i sso good about serving raw meat, i would probably throw up just sitting next to it

[@Destsailer]

Raw chicken and mid rare pork, Japan culture the japan of the food intoxicating

[@dstauby]

@12:03 the salmonella and parasites attack and he starts to lose his eye sight.....

[@HassouTobi88]

Japanese chicken and their eggs are quality controlled so there's little to no risk of salmonella, especially in the eggs. The pork is cooked.

[@dstauby]

@@HassouTobi88 I raise chickens, pigs and beef. You have no flipping idea what your talking about. But I guess you probably read that on the internet somewhere. sigh.....

@@dstauby You must have some dogshit quality meats then lmao

[@dstauby]

@@JCrook1028 Honestly. Please tell me where you get this shit from. I'm really entertained by some of ya.

[@dstauby]

@ righttttt...... Japan has magical pigs and chickens that have no e coli or salmonella. Because exposed meat doesn't start to decay right away...... rightttttt.......

[@jtg5928]

this comment section just shows majority are used to their deep fried chicken (also known as overcooked) LUL. facepalm

[@kuma4202]

JTG so food must be eaten raw?😂

[@cliengates1394]

Lmfao thats raw!

[@joshtutor2526]

Raw and bland looking chicken and pork?..Nothing remotely impressive about any of this.

[@susannachisholm4844]

Two types of meat you don't prepare/eat rare or raw are chicken and pork.

[@alexfurman4431]

I dont think chicken is okay to eat like that 😐

[@phunkym8]

medium chicken is the best!

[@avebac1]

For food poisoning lol