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#squidstew#ImYoungWoong
hi!
One of the best Korean singers, Im Young Woong
shared his favorite dish, Korean squid stew! on TV
recently.
He has been enjoying his grandma's squid stew
and I share my own style of making it !
Hope you like it!
Try this simple recipe! you will love it!
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[RECIPE]
Ingredient
2squid, cut into pieces
1pack tofu
1T rice wine
200g radish, sliced
1/2(100g) onion, sliced thick
1/2sprig leek, cut in a bias
2 green pepper, cut in a bias
1 anchovy broth bag
1 1/2T guk ganjang
seasonings) red pepper powder 1 1/2T, red pepper paste 1 1/2T, water 5C(1L), minced garlic 2T
Preparation)
1. In a pot, fill with water; place an anchovy broth bag and radish. Cook for 20minutes.
2. Discard the broth bag; Add a mixture of seasonings.
3. Boil the broth in a pot and add leek, onion and squid.
4. Season the stew with gukganjang and peppers to finish.