EP 10 Uttarakashi Uttarakhand | Garhwali food

[@agradevashish112]

आप बहुत ही विनम्र हैं, आपकी विनम्रता मुझे बहुत अच्छी लग

[@vandanaaudichya4041]

Really we appreciate harish bhaiya so much because u always enjoy local n authentic food of villages from ur heart

[@nishanegi7501]

apne uttrakhand ki to bat hi nirali h jai uttrakhand

[@1607vishu]

I am garhwali . Really u have enjoyed the the soul of garhwal. Food is awesome here and u r lucky you ate those food it is hard to find here. People occasionally make traditional food. U can enjoy arsha, fana, paryushan, rotana and many others. You can enjoy the local festival and traditional marriages to understand the culture of garhwal.

[@harshitabarish]

Are garwali are tribes?

[@memd777]

@@harshitabarish nope, tribal culture means having a tribal leader and their own tribal laws, they are not tribes because they follow Indian constitution, also before this Garhwal region was under a king and was an Indian princely state, before the british province, later it became a british province, you will find a lot of british architecture ..., after the british province, it was known as Uttarakhand, but it came under UP, later it was devided and known as Uttaranchal, meaning "North Himalayan Region" and then later renamed to "uttarakhand", it has merged many of these small himalayan and surrounding region kingdoms into one Indian state, garhwal is one of them. Just googled all of this.

[@FartyalPradeep]

@@harshitabarish before speaking anything please think twice👍👍

[@Drtobe-ck1ii]

@@FartyalPradeep these desi people consider every pahadi region as a tribal region

[@Drtobe-ck1ii]

@@memd777 only 2 kingdoms were merged Kumaon and Garhwal..btw thanks for replying to that girl almost all the things are correct

[@ashnarawat871]

घेत की दाल का पराठा superb स्वादिष्ट होता है खाने में.

[@ATULSINGH-dw8nu]

By GOD DADI AMMA kitni cute aur mehnati hain..Love and respect for womens in mountains ,tough and hardwork are their companion..

[@indimates7424]

Uttarakhand ki women Ghar, Jungle , Kheti, or bache ek sath mange krti And palnce ki sirf bheti rhti isliye waha per women ka fat badh jata n bimariya start hoti

[@ATULSINGH-dw8nu]

@@indimates7424 thats true lekin bhai har jagah ki apni apni alag hi problem rehti hai..

[@birendrachaudhary4551]

Uttrakhand ki baat hi lag h yaha ke log jitne payre hote h inta hi payra yaha ka khaana, pure food and nature taste.

[@shobhasharma3949]

Bhai aapki vedio jitni acchi hai na usse 100 Guna aap aapki baaten, aapka swabhaw n smiley face. Aapki presentation. 100 saal jeyo beta. Hamare jaise ghar per Beth kar aise journey dekh ke khush ho jaye hain.

[@sudhachinni]

8:00 nani ya dadi ke haathon ka swad hi kuch alag hai..🙏🙏😍😍😍😍

[@pahadi-mankhi1992]

100%सही बात कहा यार मेरी दादी बहुत अच्छा खाना बनाती थी

[@janardankurangale1648]

Dadiko kush gift Diya ki Nahi ? Kyoki dehati log Kabhi apane gharame Megaman samazkar hatase banake Khana khilwate hai to paise Lete Nahi lekin unko kush paise me rupame bacchehatame 100 rupayeki note rahana Chahiye Nahi to aschi bat Nahi hai

[@chieuchieu9997]

Such lovely people and with a big heart...star hotels can never give u the joy of homestay experiences...bali ji ur great...the simplicity of your videos captured my heart...this is true India...lovely culture food and scenery

[@DinuPanwar]

Very nice video sir..Thats my hometown sir, Uttarkashi..Aunty speaking our local languages Garhwali..pleased to see this amazing video...and yes Jholi...amazing...Our Uttrakhand is heaven on earth...

[@GauravSingh10]

जैसे जैसे उत्तराखंड की सीरिज़ आगे बढ़ रही है, और भी ज्यादा रोमांचक और खूबसूरत होती जा रही है, हर एपिसोड के ख़त्म होने के बाद दूसरे एपिसोड को देखने की जिज्ञासा बढ़ जाती है। बेहद खूबसूरत तरीके से एक्सप्लोर किया आपने उत्तराखंड को सर। सलाम है आपको।

[@malinibanerjee1838]

Kafli was my favourite when I lived in Uttarakhand. Harish ji pahadi logo ka Dil bhi pahad jaisa hota hai pahad jaisa Vishal aapne khud bhi mehsus Kiya hoga

[@meenunegi8172]

Bahut jayada hi ache hote h I only love india due to this pahadi log ( true hindu )- only karma matters

[@ashishmundepi8606]

Waah nice episode i was feeling nostalgic watching this video. We also used to eat palak ki dhabadi, arabi k patte ki sabji and also lingdey that we used to get from forest ourselves during monsoons. I was blessed that my father is a retired forest and I got to spend my childhood near forest full of natures gifts.

[@spiritofoodsanjeev7702]

This is one of the Best videos I have ever seen on char dham yatra, till now.

[@sharadverma8588]

I think because of 3 times Bali sir having food that is why 😀😀😀😀

[@kuskhampa1080]

Miss my back home .. always enjoy to watch your videos.. great job sir .. lots of love from USA 🇺🇸

[@rajendrarawat3332]

#DailyRasoi#poonamrawat

[@balwantsinghrawat4600]

Really appreciate your views about Garhwal and your garhwali food experience. You are really promoting Uttarakhand. Always enjoy your blogs.

[@rajendrarawat3332]

#DailyRasoi#poonamrawat

[@neelimapatwal981]

Uttarakhand food is so simple and yet so delicious and healthy...jai uttarakhand

[@bparimala1]

V nice video sir..its not trip more than trip u r enjoying the rural culture nd showing garwali tradition to viewers and also chardam yatra nd hindu temples related to epic stories... Sir u should be ambassador for chardam yatra..

[@NephilaClavata]

In the USA, we call Colocasia plants "elephant ears" because their leaves have that same shape. They are mostly used for decoration but you can buy the roots at special markets for communities that know how to cook this plant. 🙂

[@tgsharman1380]

Indian food not famous like Italian and Chinese food Chinese food chain giving the 25 carode jobs only in Europe food market restaurant chain and local area of Europe when indian spicy food have not advertise by indin people who are living USA Canada they not make Indian food for friends for cultural program While Chinese always set the occasion for food culture spreading whole over world

[@rajendrarawat3332]

#DailyRasoi#poonamrawat

[@denisemorrison876]

"We were planning to leave early in the morning, but we've now had a late start and are behind in our plans", says Harish Ji so often in these videos. I am beginning to see why this yatra is taking longer than expected. We the viewers, though, benefit so much from your schedules gone awry, as we get to enjoy all these meals along with you and get to take in all the beautiful scenery. Keep up the delays - they make for wonderful videos!^)

[@VijaySingh-kg2yi]

हरीश जी।प्रणाम।आपकी चारधाम यात्रा का विडियोज देखकर हम धन्य हो गये।वाकई कमाल है।खासकर आपका हर चीज मसलन-खाना,बनाने की विधि, हर जगह की सस्कृति से रबरू करवाना वाकई कमाल का कार्य किया है आपने।

[@mayurnayee4197]

Harish Ji fabulous job! You're exploring food from the remote places & bringing us the joy to see foodappiness!! I would like to recommend you to write a book about your journeys and food experiences so it would become real experience for the generations yet to come. Once again thank you so much for this!!!

[@ariesahmad9389]

I know Im asking randomly but does anybody know of a way to log back into an Instagram account?? I stupidly lost the login password. I love any assistance you can offer me

[@pragyadogra8337]

You are doing an excellent job. The granuality with which you take tours is amazing. I love to watch your videos. Keep up the good work of promoting indian heritage and culture. Kudos!

[@sonik5259]

Lovely video...Mr. Bali unhone apko gaith k jo paranthe khilaye unhone daal ko pisa kyu nhi or jo Baadi hoti hai wo bina ghee k bhuni jati hai or Baadi feeki hoti hai inme peesa hua masala ya daal upar se daal k khate hai par hoti feeki hai....muje apne papa ki yaad aa gayi wo apne hatho se baadi banate they...I miss him.....or paalak ki kafli mei kabhi bhi paneer ni daalte or esko rice k sath khaya jata hai..lingda ki sabji wakyi bahut tasty hoti hai...thanx for sharing this video...jai Uttrakhand...

[@anshuman9400]

Tume dekh ke family wali feeling a jati hai God bless sir

[@mohag24]

i strongly agree !!! :) :)

[@ravindrabhandari6998]

Humko proud feel hota hai Ki hum Uttarakhandi hai

[@pramodrana1527]

Really admirable , thank you bali sir for showing our pahadi culture to the world .people like you are inspiration for us. you are not just only visit the places but also support to conserve the rich heritage and culture of india 🇮🇳

[@rajendrarawat3332]

,🙏#DailyRasoi#poonamrawat

[@shelly1828]

Phone screen se Direct Hill’s mein le gaye Aur food preparation their names helps a lot to learn about new cuisine I you tube all the new foods and their recipes that you introduce to us After watching your video What a great way to explore Indian rich food traditions 👍👍

[@shivanibhatt1768]

We are lucky to see such kind of beauty and cuisine through an India youtuber which has set benchmark so high that I am expecting that every video of bali sir should surpass previous videos 😇😇😇

[@rajendrarawat3332]

#DailyRasoi#poonamrawat

[@r.g.shivapriya4221]

Uttarkashi food tour it's also wonderful. And mouth watering journey gharwal ka traditional khana itna accha hai ye hame nahi patata kunki ham 2 bar waha aayaathe mager ye Sara food ka jankari nahi ti. Mager ab waha ayenge Na jarur ye food ka safer mis nahi Karenge. Mandwa ki roti pahadi khana ye sabi ko appka videos me enjoy kiya. Sara gharwal food information keliye bahut Sara danyavad sir. Jai ganga maiyaa.👌👌👌🙏🙏🙏

[@hardikmehta674]

Sirji, awesome video as usual. Because of you we can know that the different varieties of food people having in India. I was aware of some region foods like Gujarati, Marathi, Punjabi and South Indian. But after watching your Aasam series and this char gham series it's totally different type of food. I will definitely try whenever get a chance. Thanks a lot for all these details.

[@manjubisht2964]

Sir, hum to uttrakhnd se h.ye sab hum ghar par bnaate rehte h.hamara pahadi khana aapko bhi pasnd ara h,ye hamare liy khushi ki baat h

[@meenasharma4456]

Proud to be from uttarakhand

[@mishmash1013]

You are amazing. I recently saw your videos on Kolkata. Being a Kolkatan I watched with avid interest. I have not come across a better presentation and felt compelled to subscribe immediately. Wish you a lot of luck. The next time you eat fish begin from the side. That is the way we eat. Deboning becomes easier.

[@anitadevi8555]

Ab tk 10 episode dkh rhi hu aisa lgta h ek sth hi dkh daalu, lgta h ki jese hm wahin Pahunch gye h, Last year badrinath gye the pr ab ni ja paye, vlog dkh k gujara kr rhe h 😕😕😕😕Bahut badiya vlog

[@peacevillage3466]

This reminds me of the 5 days we spent in Rudraprayag and the GMVN hotel we were put up at cooked authentic local meal just for us. The food was so, so Good- Jhangore ki kheer, Mandua Ki Roti were just amazing ..real, nutritious wholesome food! :)

[@HimanshuChourasia1989]

I Am Watching Your Videos From Last 8-10 Days And Must Say If Someone Is Explored India (Or Exploring..) In A Proper Way That Is You And Team Of #Visa2Explore Your Are Not Only Exploring Food But Also Culture,Places And People Very Deeply. After Watching Your Videos Now I Wish To Visit All Places Once In My Life Specially Places Around Mountains. My Daughter Is Just 15 Months Young So After 1-2 Years I Will Go To Hills For Sure.

[@ManojKumar-yf5he]

Hi

[@sandeepsinghnegi2399]

Thando re thando meyro pahado ko Pani Hawa dhandi. Mast video and food looking great.

[@minakshiuniyal2148]

Baliji authentic Garhwali cuisine me doodh, dahi, mattha, Makhan aur ghee bahut important hota hai. Lekin aapke videos me ye sab bahut Kam dikhayi de raha hai , breakfast me Makhan aur lunch aur dinner me ghee jaroor hota tha. Baadi feeki hoti hai aur isko ghee aur daal, faanu, kafli etc. Ke saath khaate hain. Ye manduwe ke aate ka halwa hai. Hope ki aapke videos dekhne ke baad Garhwali food ki demand badhe aur ye Garhwal me restaurants me available hone lage. Thank you for exploring.

[@rajendrarawat3332]

#DailyRasoi#poonamrawat

[@rajkishoregupta3536]

DW

[@skbaunthiyal768]

Yes Sir,milk and it's products were the essential part of garhwali food just as in entire Uttrakhand and Himachal but perhaps due to migration these r not available as much as used to be.Perhaps for this reason u couldn't have Martha,curd and butter on plate,additionally chutney of fire cooked red tomatoes with spring green leaves of garlic was also missing but better luck next time and lastly You have done wonderful job.Thumbs up to u.

[@MrSirAussie]

YET ANOTHER DIVINE & MIND BLOWING PRESENTATION...DELICIOUS & ORGANIC CUISINE OF THE LOCALS.......THANK YOU

[@exploretheindia3335]

Hello harish ji maine aapke sare blogs dekhe hai suru se har wednesday aur sunday ko aapke blogs ka intazar karte hain aap jo char dham yatra per documentary bana rahe hai bahut hi shandaar hai. Aapko bahut bahut shubhkamna

[@ggbunTy]

Baliji im a great fan of yours... I lv the way u present...u r simply superb.. im frm uttarkashi and gud to see my hometown in ur channel.. im keenly watching char dham series n njoying a lot.. ur hunger to explore is admirable.. namastey

[@TravelFromLand]

india has a best hospitality in the world, excellent video, Regards

[@rajendrarawat3332]

🙏#DailyRasoi#poonamrawat

[@anumskitchen502]

Hello i m frm karachi pak ..love ur channel ..love ur alllll video i love indian culture nd indian food also ..god bless

[@deepakb634]

Thanks. Bro... Come and explore India.... 🙂

[@anumskitchen502]

i m not boy i m a girl

[@deepakb634]

@@anumskitchen502 ohk... Sorry...

[@suniljaiswar1896]

😁😂😀

[@dr.rahulkewalkumar2440]

Welcome anum jii....come you are welcome in India. You can marry a Indian guy too 😊😊

[@abantichatterjee2008]

Harishji, not sure how many times I have watched all your uttarakhand vlogs, i must say ur videos are not only treat to our eyes but also a rythym to our ears, soul and mind, itna soothing hai apke sare vlogs, pls plan some Himalayan vlogs soon

[@rebatipatra442]

Baliji video aur aap donohi pahle jaisa hi manmohak hai.Dhanya hai aap .Odisha main hai Gonasika mouth of holy vaitarini gupta ganga river and the Juangas the most primitive tribe of world.S pls come and explore.Yes papad ke patte known us as saaru.

[@hidayatkiraah9455]

Love your videos from Saudi Arabia 🇸🇦, aapki har video ka intezaar rehta hai sir 😌and also m from uttrakhand as well, please try to visit rudrapur 🤗

[@dr.rahulkewalkumar2440]

I want to work in KSA ...as Doctor

[@mamtasingh-bb3vf]

Food and dishes seem fantastic but the way you relish the taste is mouthwatering !

[@tiwajanvlogs]

Humara uttrakhand... Love u all ....

[@AbdullahQureshiArtist]

Namaskar jiii....chota sa par bahut pyara episode...day 10 was quite good... Enjoyed the whole video and appreciate ur hardwork sir....may god bless you and plz keep in touch... Dhnywad

[@rajendrarawat3332]

🙏🙏#DailyRasoi#poonamrawat

[@harekrushna3876]

Your long episodes are very entertaining and informative,honestly appreciate your presentation

[@rajendrarawat3332]

#DailyRasoi#poonamrawat

[@Panthri27]

Meeting with locals and local food this is a right and true traveler...

[@RaviKumar-rd6hn]

i love where ever u had food in tour. very nice people given fine treatment. utter Kashi night view and illumination looks like stars 👍

[@dhruvthakerthaker3573]

Sir aap bhahut aachhi spich me batate ho I am big fan of you me jab bhojan ke time appki hi Xplorer video dekhati Hu to mere bhojan me Apke food Ka. Swad aatahe

[@shrata1263]

Sir I and my husband both love to watch your videos..aisa Lagta hai Mano hum hi ghum rahay..sir I welcome u to my state JHARKHAND, it's a beautiful state. Best time to visit is October to Feb.

[@ravindrasinghkathayat9166]

Nice one I like Uttarakhand food ham log ve ghar mai y food bant h kave app munsyari pithoragharh ayy

[@suhanijain2759]

Jai jinendra uncle. aaj Sunday tha esliye vapas se ek bar saare 4dhaam k video daikh liye . maja aa gya ...

[@seevic9821]

Your travel video is the best I have seen! So beautiful, so culturally rich, so detailed, and so well narrated that I could practically taste all the vegetables! 😄 You truly have a gift! May God always bless you and yours! आप के वीडियो का स्तर भी उन हिमालय की श्रंखलाओं जितना ऊंचा है जो आप हमें अपने वीडियो में दिखाते हैं। इश्वर आप को और आप के परिवार को सदा सुखी और संपन्न रखे।

[@pankajkr04]

A down to earth and very humble person Bali Sir. Your videos and information regarding is the best for us.

[@vipinbalodi]

Very nice video sir... Mai uttarkashi me 10 saal raha...yaden taza ho gai..thanks

[@prakashshethia]

👌🏻👌🏻 bahot achha video. We were at Aakash Ganga hotel at utter Kashi. Sir bahot maza aa raha hai, sab kuch rewind ho raha hai. At Kedarnath we were at Kedar river retreat resort at Sitapur

[@viswanathanme1848]

Wow.. What an infotainment vlog. Gharwali food details and uttarkashi views are superb. Thnx sir

[@ParthSThakar]

Humko jitna dekhne mein majha aaya usse jyada Aapko khane mein maja aaya, aur usse bhi jyada uss dadi ji ko aapko khilane mein majha aaya 😊🙏

[@Krishna-mw9lm]

Very nice .ultimately . Really I love uttharkhand it is divinely state in india

[@minakshipanwar9810]

So happy to watch this video sir... Becoz m a garhwali..😊😊😊 mandua ka aata sbse best for gut it is gluten free , helps in better digestion, do not stick to your intestine and good for diabetes patients as well..and most important it taste so awsm with ghee makkhan 😍😍😍😍😍

[@kamaljain7474]

You are the most unique food blogger who is bringing forward the hidden food of different areas of India 🇮🇳

[@ravs]

Log to ye khaana taste karne ke liye travel bhi kar lenge. Very nice video. Thanks

[@goravkapoor4400]

Hello sir aapne humko gher badhe hi chardam yatra ke darshan kerwa rahe hai hum apke shukergujar hai thankyou so much 😇😇

[@abhijitsarma9752]

Sir me Assam se hu.aapka Uttrakhand yatra bohot hi aatcha lag raha hai..

[@jitendarsahani11]

Your video blog involve so many local cuisine and local vendors which is good. This things really help them to earn some money also you get freshly cooked meal. I like all your episodes.. Are you planning to visit bhutan??

[@visa2explore]

I intend to travel to Bhutan , trying to find out and learn about best time to travel?

[@jyotsnabahuguna9746]

Wowww lengde ki sbji kha li apne to... Garhwalio ki favourite hai❤️❤️❤️❤️

[@bharatsharma9682]

Always good to explore local cuisine and your channel is one of them who likes to explore Local cuisine rather than regular hotel cuisine..good job

[@jayntdhhond4176]

Best series ever seen on visa2explore. Very nice Harish ji

[@GovindSingh-nh5yl]

बहुत ही शानदार वीडियो सर मुँह में पानी आ रहा है और अपने पहाड़ की भी याद आ रही है

[@kamleshshah2989]

Hi Harish ji , Vande Matram. As usual the best episode. I think , the people are residing there are so lucky. Very near to nature , very far from pollution and living beautiful life with organic food. Thanks for your efforts to take us at Char Dham Yatra... Without any expenses... Ha...Ha...

[@smallworld6398]

Badhinya laga aapka video. Aur itne ache ache pakwan- Garwahli food....udar gayi to zaroor try karoongi!

[@thedream2595]

सर आपके जब भी मैं ये प्रेरक वीडियो देखता हूं तो एक बात हमेशा मन मस्तिष्क में आती है कि अगर कोई व्यक्ति वास्तव में किसी राज्य या उसके डिस्ट्रिक के वास्तविक संस्कृति या उनके स्थानीय भोजन और उनके रहन सहन की सुगमता और विषमता का अतिसूक्ष्म गहनता के साथ अध्यन करता है तो वो आप ही है।आखिर कितने लोग गढ़वाली भोजन के लिए किसी दूरदराज के गांव की यात्रा करते है,वो तो मेन सिटी का रेस्टोरेंट पकड़ कर कुछ भी अपना मनपसंद आर्डर देकर उसको वहां का लोकल फूड घोषित कर देते है। आपके इन प्रयासों को पुनः प्रणाम सर।

[@ruchiramunjal6061]

Very Nice !! Such authentic delicious food to enjoy with such beautiful views .

[@kuchtooh8044]

👌👌👌👌👌 Humara uttrakhand h itna sundr food to hoga he best sir thank you video sharing 👌👌😊😊😊

[@yaadiparmar89]

no wordz left to explain how i feel. simply great.

[@sanjaysachdev2038]

Hello Harish Ji, your Videos are the best, I have seen many food Videos from our Country in KZbin, You are the BEST.

[@Vijy29]

Harish bhai jaise aap food ko enjoy karte ho humare moh Me pani aa jata hai 😁.worth watching

[@govindprasadbhatt234]

It's nice to see you in uttrakhand.Thanks for exploring uttrakhand foods.

[@mrstranger9242]

Sir At 10:10 i can see my home in your background, Dil khus ho gaya sir Kasam se, Jahan par aap hai usko kuteti devi road kaha jata hai,apke background mai jo Gaon hai Uska name Tiloth hai, Mai wahin se hon, Jesa ki apne video mai dikhaya Bahut khubsurat Sunset milta hai,lockdown mai Ghar par reh kar Roz nazara le raha hon warna Job k karan sube 10 se raat ki 8 baje ki job mai aisa moka nahi milta tha🤗

[@renupadiyar8599]

Hamara Uttarkashi hai he kuch khash♥️♥️♥️♥️♥️♥️♥️

[@wenaygwardi2722]

Bro can you provide any contact number who can help us for stay in uttarkashi as we are thinking for a trip near harsil, gangotri,etc.

[@swarsamvaad]

Harish ji..I must say ur channel is getting better and better Journey by Journey.eye pleasing to watch..👍🏻very nice

[@golujoshi699]

Sir pauri aur srinagar garhwal ki taraf urad ki daal ka chausa banta hai wo bhut acha hota hai. Aur agar iron ki kadayi mein bane to bhut badiya hota hai.

[@abhishekrawat5661]

Nice 1 ... Jai Bharat Jai Uttarakhand .... Sir pure Uttrakhand me jakar waha ke food ke video banahe .... Uttrakhand ke Baal Mithahi (Sweet ) be khakar dekhe bahut acchi hote hai uspar be video banahe ...

[@amitatuteja5788]

munh mein paani aa gaya Harish ji

[@kamalasubramanian9859]

Very nice. Enjoying daily. Love the comments. Agree with them. God bless you

[@meenakshinidugonda836]

Your effort in showing us the beauty of every place you visit is commendable and also exploring diff types of food and showing us those dishes which we have never seen is really appreciating... Thanku sir for ur efforts and all d best for ur future visits.....

[@varshasalve2293]

So simple yet very healthy food, pleasure watching this kind of simplicity in Food, this is a real lndia. Very nice information about Gadwali food. Thank you so much Harish sir. Waiting for ur next videos.

[@amarishbhilare6304]

Sir.... I really appreciate that you explore the local food of each state or region I love to watch your all videos great job sir

[@rajendrarawat3332]

🙏🙏#DailyRasoi#poonamrawat

[@pahadivloggerritika]

Wow sir nyc vlog pahado ki bt kuch or he hoti h or pahadi pakwan toh so yummy

[@ShivaSharma-rp4fl]

क्या बात है अकेले 2 स्वादिष्ट भोजन का आनंद ले रहे हो अंकल जी

[@anjalikukreti7966]

Wah sir wah ...yeh khaana mere pitajee ko aur mujhe bhi bahut pasand hai ..har din kafali chainsu faandu

[@rajanindia2010]

Bhai how lucky you are, you met such a wonderful and lovely people. And food looks so yummy 😁👏

[@foodie9941]

We have this Ragi cooked in buttermilk and chilly,jeera and ghee in breakfast it has high iron and fibre content and is nutritional

[@raginiiyer]

Pls share this recipe, Thank you

[@raginiiyer]

Pls share this recipe

[@foodie9941]

@@raginiiyer We need Ragi flour 2 cup water 1 cup butter milk 1 cup mustard and jeera for tempering oil, ghee (optional) salt, sesame 2 tbspn, ajwain 1/2 tbspn green chillis chopped mix ragi flour with water and butter milk to form a mix, buttermilk can be adjusted according to sourness add salt to this mixture in an kadhai heat oil add mustard let it heat till you hear crackling lower flame add jeera and sesame add ajwain add green chillies and pour the mixture of ragi flour in it mix well and cover with lid and cook it for around 10-12 mins on low flame keep stirring when ready you can add one tbspn of ghee on top before serving you can have it warm or when cold add some unheated groundnut oil(1-2 tspn) on top tastes awesome

[@busywithoutwork]

Very beautiful and ultimate presentation harishbhai.. All the best.. God bless you👍 explore more And more...

[@kiranshukla8801]

Sirji namaskar. Ye episode me hum expect kar rahe the aap uttar Kashi ke mandir ke darshan karaoge...par aapko follow karne ke bad pehli bar aaisa hua...sirji food ke sath hum jaise log jo prakriti aur dev darshan ke liye aapko follow karte hai unka bhi dhyan rakhkha karo. Your way of presentation is always classic.

[@lifeisahighway1410]

Enjoying the beauty of nature & different varieties of garhwali cuisine's. Mazaa aagaya