Essential French vocabulary about “la boulangerie, la pâtisserie” (the bakery)

👉 Practise the vocabulary of the bakery in context using pictures!
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🎬 In this VIDEO
- Basic and advanced vocabulary about the bakery in French
- Real life photos to learn real life words
- Passive phase: I circle things, give you their name and let you repeat after me
- Active phase: guess the name of what I circle before I tell you
Please accept my apologies should you come across any mistake in the text :/
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📷 Credit photos (Educational use):
- Funlovingvolvo © 123RF.com
- Funlovingvolvo © 123RF.com
- Lakov Filimonov© 123RF.com
- Funlovingvolvo © 123RF.com
- Funlovingvolvo © 123RF.com
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[@Explore_french]

Hi everyone! Let me know if you need a translation for words from this video! Do suggest synonyms in the comments and I'll tell you if it works and what's the nuance, if any :)

[@mundorueda9402]

Verrrrry good! Thanks.

[@witam9425]

im going to paris in saturday and i cant wait to order smth in french🤓 thanks a lot for that video!!

[@Explore_french]

Hah merci 😊 I’m glad to hear it’s helpful! If you need further practise/structures/vocab to interact with people in local shops (including a bakery), feel free to have a look to my “skills training” modules: www.explorefrench.com/pages/skills-practice/skills-practice-level-a/

[@jeevakumaradhas9911]

Merci beaucoup

[@carolinehuang2513]

Thanks! Does 'du pain au mie' mean soft bread?

[@Explore_french]

Yes! It’s like Pullman loaf. “La mie” is the soft/white part of the bread.

[@johnjones6601]

un chou aux 'amandes', pas amendes 😁

[@Explore_french]

En effet, c’est pas la même chose 😅 merci pour la correction !