Enateye endeterara yemikebede yemimeslewen aserar berega demtsesh you make it so easy!!Bewenet anababero betam ewedalehu geen seraw kebad selemimeslegn mokerew alakem I cant wait to try and tell you! What happens if three injera? Anebabero weferfer selemil may be it will be great. Thanks again ejesh serash teretesh hulu yetesaka yehunelesh. Don’t be discouraged by negative comments and haters. Just keep on going you will make it. I am your big fan😀😀
@WowEthiopianfood20183 жыл бұрын
Thank you so much yena konjo ይቅርታ ቆይቼ ስለመለስኩ አላየሁትም ነበር🙏🙏🥰🥰🥰🥰
@tekuameworkmesfin39922 жыл бұрын
ምራቄ ነው የዋጥኩት
@be8cab4 жыл бұрын
#1
@WowEthiopianfood20184 жыл бұрын
Thank you 🙏😍
@zionhabeshatube57324 жыл бұрын
Wow betam Arif new sis 😘
@WowEthiopianfood20184 жыл бұрын
zion Habesha tes thank you 🙏😍
@melkamutsegaye6943 Жыл бұрын
My dear it is not really bad! but it need a bit perfection on maching the second Injera and we or our mothers do not use butter most of the time. I think they use Nuge oil and berberea or "delehe" which ever method has been used. Bravo! Gobeze! and thank you for showing as your cooking skills this much!