Eva zu Beck: Street Food Tour in Mexico City | The Authentic Taste of Mexico (vegan)

[@kenmatthews6476]

I love seeing the real Mexican culture, healthy dishes and awesome fruits/vegetables. The US has really misrepresented the culture and their great foods.

[@iaber1698]

I agree. Taco bell is just a shimmering shadow of the real stuff.

[@AnonymousReader-er4eg]

So true

[@laaaliiiluuu]

The US has destroyed almost all diets

[@boink800]

@@iaber1698 Taco Bell is kind of based on Mexican food but it's made for the gringo taste. Oddly enough, Taco Bell failed in Mexico.

[@iaber1698]

@@boink800 Oddly? I was only logical that they failed.

[@zelloyana6361]

I am vegan and I am from México, it's great that you can show traditional vegan food... people need to know that there is a big world of options! :) thanks!

[@wetguavass]

My parents are from Zacatecas I grew up in California eating mostly vegan/vegetarian Mexican food. We didn't call it vegan or vegetarian, we just called it food

[@zafragml]

​@@wetguavassAgree a 100% is not vegan is just food dump people,

[@TraderJoesTakis-9]

Si hay comida vegana en México? Le dices a mi mamá porfa? Yo soy vegano y no me sabe cocinar comida vegana cuando voy a visitar 😝💁🏾‍♂️

[@prernaz]

The most beautiful country and people I visited during one year camping car trip, happy to see you there and the food looked so so yummy 😋

[@deanvo503]

@Live life to the fullest you're welcome to come back anytime you want, brother.

[@Noah-vu1li]

Always welcome 🇲🇽❤️😊

[@rafaelgrajales8251]

Muchos candiles de la calle y oscuridad de sus casas .

[@ulisescetina5335]

I love and Adore México! 🇲🇽❤️

[@lucio.martinez]

Please know that Mexican Food, is one of four world foods with the coveted distinction of, "Cultural Heritage of Humanity". (UNESCO) The other three are; Mediterranean, the Japanese, and of course, the French Food. Viva México! 🇲🇽

[@1234Lino1234]

French food? xD

[@lucio.martinez]

@@1234Lino1234 Yes, French Cuisine is one of four "Cultural Heritage of Humanity", UNESCO. I personally don't like their food, but it sure is pretty in presentation. Their pastries are definitely superb.

[@greenthumb6241]

+ Italian

[@MishkaTravels]

@@greenthumb6241 Already included in "Mediterranean".

[@borealis1592]

Mediterranean is a region with different countries, there’s not a country name Mediterranean. It’s like saying Latin American food.

[@tonysamu4154]

México, no es un país, es un mundo aparte.

[@bigdeemtn]

Thank you for showing us all what you do. In this video at 9:48 your an angel you have wings so awesome 🙏🏼👍🏼

[@therodg1043]

Excellent! Love the tour of foods typical of Mexico.

[@apm9323]

Love that you are featuring Eva! Love her content and adventures❤️👌💯

[@silaslutjohann1530]

What does Eva do if she has to pee and is outside in Nature? Does she have a toilet in her Car?

[@norbiesison9257]

@@silaslutjohann1530 ,depends. She's been known to frequent gas stations, restaurants, the occasional air bnb. But in the outback, the nearest bush and a hole dug in the ground meets her needs just fine!

[@celinascorner]

@@silaslutjohann1530 bruh seriously?

[@wolff88]

@@silaslutjohann1530 o don't know, what does your mother do, in that situation?

[@jasonbrown7516]

Why is everybody so concerned about where she pee’s

[@danylovees3524]

As a mexican I love this. We eat so good, our food is amazing one of the best of the world!

[@liferethought]

Wonderful to see DW picking up Eva for this. She's one of the very best travel-bloggers. A truly genuine person.

[@Indianinthemachine]

Truly a jam packed episode of flavour and heart. Good job Eva and ladies!

[@pecuso]

That’s a fancy tradicional Mexican Food. I always say, each people in México has an unique way to do méxican traditional food.

[@dialogarconlahistoria8229]

"Symphony of taste" 👍🇲🇽

[@Helyob.castenelli3525]

Eva is an outstanding human being. I have been following her for years. Now I am hungry🤣

[@Art_Travel_and_Hobbys]

Thank U for show casing non meat dishes... Mexico City looks very cool to visit

[@eg8427]

Hiiii , soy mexicana, yo como muy poca carne , como muchas frutas y verduras!!!! Amo las quesadillas de flor de calabaza, quelites, queso y de todo tipo. Saludos amigos!!! Acá recibimos a todo mundo con los brazos abiertos.

[@AndyX1337]

If you stay longer in Mexico you are going to change your mind about what is Mexico all about, people are friendly, food is delicious etc, no place in the world is perfect though, enjoy Mexico Eva, Saludos. :) PD in the cooking school the wings on the wall line up with you perfectly so you look like an angel specially when you race up your hands or when you have your hands together. TRT 9:48 :)

[@alainadacosta1222]

Ooh it looks so fun to try so many different dishes, making the food an experience all on its own. The jicaletas with all the different flavors looked especially cool

[@oscar_ge]

I love watching how foreign people react to our AMAZING food. I'm really proud to be mexican and to share our rich, diverse and delicious gastronomy. Come to México lindo!

[@umontejo10]

apenas 5% mostrado aqui la comida mexicana faltaron lo mas tradicionales y los 32 estados de la republica mexicana tienen diferentes tipo de platillos es enorme el arte culinario es unico en el mundo excelente documental eva zu bek

[@javierpotente962]

Siempre tiene que salir el vato presumido a quien nadie le pregunto 🤷 caes mal vato , y por si no lo sabias el video esta dedicado a comida vegana.

[@DavidGarcia-oh3dz]

Es pura comida vegana

[@aguilita80]

@@DavidGarcia-oh3dz wuey la comida precolombina y prehispánica era vegana pues los granos eran el alimento básico como el maíz, frijol, quelites, cacao, amaranto, nopales, semillas diversas, etc etc etc, muy pocas veces se consumía carne solo se hacia cuando era un evento ceremonial se sacrificaba un venado o según la zona al animal que se le tenia respeto o con el que se identificaban era el animal que se sacrificaba, en fin algo que mucha gente desconoce por que se hizo una mala fama de que la gente que habitaba estas tierras en esa época era caníbal y no era cierto eso.

[@HolaHola-ue2dg]

32 estados? Ya viste el título del video?

[@candelariohernandezmorales8271]

@@javierpotente962 jajaja, mataste al bato...

[@keineahnung6124]

Im glad you get to experience my country and it's beautiful,warm, welcoming people,when you'll leave Mexico,you will take a bit of Mexico with you,and a part of you will remain in Mexico. You'll be back,I guarantee you.

[@eduardolopezjr1386]

Mexico has the best gastronomy and variety of food in the world

[@DavidGPC]

Ok, this episode was amazing.

[@DWTravel]

@David GPC Thanks!

[@arturoh953]

We have been eating tacos since Aztec times. Also, we used the tortillas as a spoon to dip it on salsa.

[@micaelaolivo8132]

Mexico is unique we are rich en food culture, fruits and we have 32 states which every one has their owe flavor . viva mi Mexico 💃🏻🌺

[@BaseballRoadTripper]

CDMX has been on my list since 2020. This video reminds me of all that is awaiting me. Thank you, Eva!

[@sinuar2]

Nowadays lots of people seek for vegetarian or even vegan food. But for mexican cuisine, these variety isn't new, it has always been present and of course, is delicious and nutritious 😋🤤

[@deeleerambles]

Fabulous! I wish I’d know about all of these Vegan options when I was in Mexico in 2019. I’ll have to go back!! 💫

[@wademt]

It’s pretty easy to eat vegan in CDMX. Por Siempre Vegano Taqueria is my favorite place to get tacos in the world!

[@hanslueschen5190]

She rocked your world with all those new foods. Great job thank you!

[@reseswank7749]

Delightful, thanks for making and sharing this. It is all about the good Corn

[@nadiacabreralaw2]

I'm very happy that she has been in our country 😍 always welcome

[@somethingelse25]

That all looks good. I thought of going vegan before and bought a book by Alicia Silverstone called "The Kind Diet" on the subject. I've even had doctors suggest I eat more vegetables for my health. It's on my to-do list I suppose. Glad you liked the culture since that's my heritage. I'm sure I'd like polish food and culture. You're a beautiful soul Eva. Thanks for your adventures!

[@anamariajimenezgarcia8464]

Nice to see you enjoying all these beautiful food 😍💯👍🌺

[@thomasqueen4521]

Another amazing video Eva. Peace and Love from West Virginia.

[@erica2105]

Brilliant overview of the food scene...can't wait to visit!

[@MrSupernova111]

Its official. Eva has expanded her reach. I can see where this is all going. Nice!

[@agustinaburto1395]

I'm glad you enjoyed the food from Mexico

[@oscarackis1991]

I love Mexican food I'm from Alabama but I live in London Greetings to all

[@MarzouqZyoud]

Great report! Well done Eva!

[@Deb_BG]

EVERYTHING looked delicious!

[@facobasten1984]

Omg she is perfect. Her tour is exactly what am lookin for just a local to show me local vegan food !!!!!

[@flyingcheff]

Yummy episode! Can't wait to hear you say "taco" correctly, maybe by the time you leave South America! You know, when in Rome, have respect. Love your journeys and would really love to HEAR you put in the energy to listen to where you are!! You can do it, you did Antarctica, it just takes intention!

[@luizqudaibergen6200]

Mexico is the perfect place to be a vegan/vegetarian, not only because of the flavors, but also the countless variety of ingredients. I mean, I´m Mexican I continue discovering new ingredients and foods.

[@DWTravel]

@Luiz Qudaibergen Is there any traditional vegetarian dish you would recommend?

[@visulino]

Tomato as we know it is native to Mexico but the undeveloped plant is originally from the Andes, it came among other trade products. Mango is from Asia, just like tamarind.

[@bolinvolovan3060]

Trying real Mexican food must be like having a second childhood. Happy to see Eva in this country, even if you are local the varieties of food and everything in Mexico are too many. And yes, don’t trust a Mexican about how spicy the salsa is, and careful with the Serrano chili, some are spicier.

[@FaRivera]

Watching Eva and Rocío together was amaaaazing, love the work of both of them

[@nico7654321]

13:36 "for the tamal never eat the leafs" I laughed to tears 🤣🤣🤣.... si existe la advertencia es porque alguien ya lo hizo 😂😂😂😂🤣🤣

[@tonyminutti5277]

Bienvenida a México! Wish you could have shown more of our cuisine since it’s so varied and we have influences from all over the world that now makes up a cuisine with an national identity!

[@mx-pyro]

Hola desde Jalisco You are not confused on how that is a tamale? Where is the masa? Even a vegan one could use something other than manteca. That's just shit in a corn husk. jajajaja

[@ocelotl7416]

“We have influences from all over the world that makes up a cuisine with a national identity.” Just like every country in the world but Mexican food is mostly native based. Natives from all over the Americas influenced the world more with it’s food than vice versa. What would Italian food be without the tomato coming out of Mexico? What would the Irish be without the potatoes coming out of Peru? What would a American thanksgiving meal be without native ingredients? Gravy and pie would be the only things left on the table (even then the pie originated from ancient Egypt). I could go on and on.

[@tonyminutti5277]

@@ocelotl7416 you’re talking about ingredients not foods! Chocolate comes from Mexico but the Swiss and Belgians have perfected it! And? Most Mexican cuisine actually comes from various influences that came to Mexico. Of course w corn as the base for central and southern dishes (since wheat is king in the north) the food we see today as “Mexican” is a syncretism from colonial times since we use pork, cow, chicken, lamb and many other ingredients that came from Europe and Asia. I could come up with the same argument if it weren’t for that world trade we wouldn’t have cheese, crema, mangos, rice, pastas, meats, and various cooking styles and techniques (Mexican sweet breads are Viennese and French for example a remnant of the Second Mexican Empire and further French immigration to Mexico). So no…Mexican cuisine is not “native”. Obviously there’s big influences especially the further south you go. We can’t generalize!

[@ocelotl7416]

@@tonyminutti5277 “The Swiss and Belgians have perfected it.” Not really since I have never ever seen or even heard of their chocolate brands. Since the pre-Columbian era, corn, squash, chile peppers, and beans have formed the base of the Mexican diet. Like I said... Mexican food is mostly native based. Pigs, cows, chickens, pasta, cream, cheese, etc, etc... originated from Asia, the same place that the ancestors of Mexico came from. Nice try though.

[@ocelotl7416]

@@tonyminutti5277 Wheat originated in the “cradle of civilization” in the Tigris and Euphrates river valley, near what is now Iraq. Sugar is native to, and first cultivated in, India/New Guinea. Is French bread, really French?

[@linkin20la]

A really odd and interesting tidbit is that back in the 1930s H*tler had a documentary made about pulque titled 'Pulquebereitung in Mexiko' and directed by Hubert Schonger. It is the only footage we have of how pulque was produced in the 1930s.

[@DWTravel]

@linkin20la Thanks for this fact! Schonger was a director at the time of National Socialism, who became known mainly for his propagandistic fairy tale Films - hopefully this did not affect the short Film about the preparation of pulque, which definitely is an interesting historical document.

[@arturogarduno4917]

¿Qué pedo con esos tamalitos sin masa? Jaja Nunca los había visto. Pero bueno, el que entendió, entendió. Que chingón quedó el video. En verdad que "se me hizo agua la boca" porque llevo varios años sin comer autentica comida mexa. Awesome video! Thanks for sharing the mexican culture and even in a vegan way! Just lovely.

[@robertjohnson4600]

You are now my favorite youtuber!

[@eliamielsolisceron7155]

I love pulque, however, I've never tryied a good one in cdmx, the best ones are in Hidalgo, specially over "valle del mezquital"

[@angelcolonvazquez5574]

Thanks for sharing! Miguel 🇵🇷

[@percymiller8775]

Who's miguel??????

[@newtonsantos_photo963]

This restaurant in the old market place close to the "Mariachi Square" (and the museum of mezcal kkk) is fantastic !!! Enjoy there Eva 🤙🏻 p.s. I used to live close to Mexico City and most of the weekends were spent tasting good food off the "touristic grid" (just like you usually do 😜 - real Worldwide travelers)

[@boink800]

I eat Mexican food for their great meal dishes -- which are among the best in the world.

[@gocowboysgo2838]

I always new you were an angel !!!!!

[@DWTravel]

👼

[@cuauhtemocdiaz7559]

Mexican food is the best of the entire Word 😋

[@sommerlicht]

I'm totally agree!

[@latingal3731]

Im Mexican,l love mexican food, but is not the best, I love spanish an japanese food as well.

[@iaber1698]

@@latingal3731 I love Japanese and I can appreciate spanish dishes (they carry lots of expensive ingredients) however, mexican food manages to combine ingredients of humble origins into real delicious food. Because of that, IMO, mexican food is the best.

[@rafaelgrajales8251]

That is not true.

[@iaber1698]

@@rafaelgrajales8251 what is "not true"?

[@anuragmalpani3273]

As a vegan. Plant based foods is the future be it Indian, Mexican or any ethnic the amount of creativity and tastes will be un countable 🌱😋💚

[@GaiaHedonia]

It is not a wonder that veganism started in USA, the country of Monsanto, monocultures and industrial farming and got spread through the developed countries. Humans have never before lived on a vegan diet. They make use of any food available in the area where they live. Also a diet that needs supplements is not a healthy diet.

[@sommerlicht]

Cómo extraño las jícamas, solo existen en México!

[@turtalybribri]

Yo Vivo en Tejas y aqui tenemos jicama, Gracias a dios, pero no sabia que existian Las Paletas! ♡♡

[@ocelotl7416]

@D W Travel @DWTravel She totally MISLEAD YOU by claiming that “Tacos weren’t eaten since the beginning and that Tacos are something new to Mexico,” Tacos have been eaten since the beginning, they have been eaten since the MesoAmerican Mayan and Aztec era!

[@Guwig]

And not mention she said quesadillas exist since aztecs 🤦🏽‍♂️ 🤣, cheese during aztecs!!!🤦🏽‍♂️

[@ocelotl7416]

@@Guwig Really?! I stop mid half video when she said “tacos weren’t eaten since the beginning of time in Mexico.”

[@DrTonyHue]

kim jong un invented the taco...

[@martasuyapacruz184]

@@Guwig but you don't know the cheese or not cheese in the quesadilla controversy. Here in Mexico city they don't normally use cheese but the rest of the country use cheese. This is a discussion that never ends 😄. But maybe quesadilla without cheese Really Is prehispanic

[@Guwig]

@@martasuyapacruz184 pero una quesadilla prehispánica sería un taco jajaja. sería como decir que un pan ácimo (o pita) es una pizza milenaria sin queso, osea no es una pizza 🤣. Mi comentario es más bien por lo confuso que debe terminar siendo para alguien como Eva que viene llegando a México partiendo desde Reino unido y le dicen que los tacos son modernos y la quesadilla antigua, cuando de aquel lado del mundo la quesadilla solo es un snack con queso (y en muchos de los casos con cheddar), y además cuando el principio detrás de un taco sí es muy antiguo: poner comida en una tortilla. Osea es muy confuso y se necesita mucho lore mexicano para imaginar a qué se refiere y aún así viviendo en México resulta una explicación confusa.

[@koreath]

Wow! Beautiful... This food looks AMAZING.... Thank you for your contribution to vegan food and Mexican cuisine! It would be nice to know where these places are at.

[@Sahajayana-Nirvanasara]

that was excellente' and all vegan, too----wow, from Bali

[@Sahajayana-Nirvanasara]

I first went to Mexico , on surf trips back in1974-&-1975---driving a 1965 VW sunroof bus---the food was simpler and same same but different. Cheers to your party-life

[@juanfcovazquez2747]

Eva zu Beck🏴󠁧󠁢󠁥󠁮󠁧󠁿🤗🤗🤗🇲🇽

[@giochacon8354]

Eva is a great host!!!

[@sivaarun9234]

Delicious Episode

[@nenalinda777]

Lo tenemos todo en México somos lo mejor 💕💕💕🇲🇽

[@eyeofthetiger8167]

I know it was a great video, cause 15 min were more like 15 seconds!!! Amazingly informative, and entertaining….

[@tanja9275]

Mexican cuisine is "PHENOMENALLY 😋 DELICIOUS" I can only imagine the vendor's cuisine 😋 .... Each and every bite must be a sheer delightful mmmm... Beautiful is the shopping market... Fresh food~ flowers the atmosphere so love it .. Create your own flavor of lollipop 🍭 Ava I envy you, having the opportunity to take a cooking class... Tamale 🫔 El Pastor Tacos 😋 with lime Thank you DW TRAVEL for sharing a day with you and Ava .

[@arturoalbino2610]

Tamales is plural of singular way of Word tamal...

[@tanja9275]

@@arturoalbino2610 Danke

[@CallMeHarris]

Thank you -- super useful and fun! Is is possible you could update the description with the address for these stops, I found one Don Antonio on Google but it says "closed", and would love to try the Quesadillas you enjoyed!

[@benitomgomez3290]

Quesadillas are everywhere in CDMX, , specially in the afternoon.! !! 😎

[@LennarthAnaya]

since I left Mexico City it has become more interesting to me, Guadalajara is also interesting in this regard, I love real mexican food (plant based). It's interesting to me all the people who dare to quit their jobs to do something they enjoy (I'm also on systems engineering and bored).

[@Pelanances]

¡Que hermosa persona es Eva!

[@chrisburns2]

You went to the best cafe, Cardinal! Huitlacoche is the best (5:15). For the best vegan tacos in CDMX, go to Malportaco.

[@davidmzvz]

As a mexican, i don't know if i could give up all the meat dishes but im sure that you can follow a vegan diet and still enjoy mexican cuisine

[@yvonne8112]

love it.

[@MiguelGandara-f3j]

Eva mi nombre es Miguel ave tiempo te encontré en KZbin y te sigo desde entonces te quiero y te admiro mucho por todo lo que haces eres una chingona digna de admirar yo se que entiendes algo de español dime como te gustó mi país olvide decirte soy mexicano vivo en usa desde ace 30 años l Hop you have a good experience in my country l love you and l will always watch you videos te quiero Saludos💕💕💕💕💕💕💕💕

[@lzakje]

Soo cool! Want to try all of it! :) DW Travel together with Eva could have series of traditional meals that are vegan or vegan versions of it. Might not be always easy, but sure worth it!

[@justotorres8970]

Well really you could say alot of true authentic Mexican food is vegan or vegetarian, not by choice but because meat was a luxury only special occasions and it was hard to come by before the Spanish conquest. My grandmother would make me black beans with squash, y avuacate, or Nopales y tunitas con queso fresco y jocoque .With real tortillas made from scratch en el rancho en San Luis Potosi, I ate that for breakfast , lunch, and dinner and was awesome.

[@DWTravel]

@Justo Torres Kudos to your grandmother, sounds delicious!

[@michaelcriger6359]

Love your Mexico City adventures! Can't wait to try some vegan food there myself one day.

[@facobasten1984]

This has to be a sign. I was thinking abt mexico last nite but the govt advice was to reconsidering visiting m3xico but i rlly wnted to got here.

[@angeljt5799]

Turismo mexico es el número 3 a nivel mundial 😎🇲🇽

[@george-1234plus]

I want to eat that so badly.....I'm so jealous that you can eat all such delicious and healthy food......

[@armandocastillo1421]

Best episod ever

[@danielfuentes117]

Good video, Eva had discovered a small portion of Mexican cuisine. Now you need to go to the other 31 states of the whole Country.

[@guruoflove3083]

Looks delicious and I KNOW it tastes delicious.

[@dereckedmunds5499]

I love your video!

[@Mokkaiko]

Eva is one of my fav youtuber

[@lamegoldfish6736]

Vegan is Groovy! ❤

[@Aliaselias727]

9:47 Eva looks like an angel with the wings at the wall 😁

[@manuphennic8053]

Thank god I just had tacos yesterday. I’d be jealous

[@Guwig]

Quesadillas couldn't exist since aztecs, because queso (cheese) didn't exist yet, but tacos already exists during Aztec era

[@thefebi8457]

Even if is bizarre, in Cdmx their style of quesadilla don't have cheese on it most of the time, different from in the rest of the country, then the girl is right, in Cdmx quesadilla is more the presentation and technique, that the main ingredient in name.

[@Guwig]

@@thefebi8457 I didn't say that, I said quesadillas don't exist since aztecs, the exist since XVIII century

[@thefebi8457]

@@Guwig exist since aztecs in Tenochtitlan but without cheese as are made until nowadays in Cdmx, the cheese was added lot after in the rest of the country and change their name, but without a doubt existed since aztecs and even before (no cheese included only for Cdmx).

[@Guwig]

@@thefebi8457 so that isn't quesadilla but a taco, taco from tlahco (half), a tlaxcali (tortilla) folded in half, but the thing is during pre, post and classic eras, there wasn't a proper name to put food over a tortilla, however, the only real differentiation between a taco and a tortilla is the cheese, the elongated tortilla as an identity element was adoptated recently , if your argument is quesadillas are ancient because the existence of elongated tortillas before the Spaniards, It's like saying that hotcakes have existed since the ancient Egyptians because there were already flatbread since that time. Osea, ya es estar mamando mucho.. Es un efecto de convergencia, se llega a un resultado similar pero no porque estén relacionados, en todo caso como dije antes, esos serían tacos, ya que como todo mexicano debería saber, un taco es un término amplio cualquier comida siendo envuelve en una tortilla

[@thefebi8457]

@@Guwig You could think that, but for the people of Cdmx their quesadilla Is not a taco and is a long discussion with the rest of the country about what Is or not a quesadilla and is not my problem what you or their think about It, Is what It is. Yo no me prolongo nada, esa es su discusión, si ni uds pueden ponerse de acuerdo, la gente de fuera puede o no creer tal o cuál versión que le digan, en este caso la guía le dijo que la quesadilla ( nombre actual en la Cdmx) se hacía desde los aztecas (obvió con otro nombre) y es cierto, se tu le llamas taco y ellos no ese es problema solo de uds, pero estrictamente ella tiene razón, porque ese alimento se prepara desde entonces y eso es innegable, como le llamen o lo que le pongan es algo que ni uds están de acuerdo, así que sorry but not sorry, bye!

[@li53cz3k]

Ewa na DW Travel! Fajnie! ❤

[@toddmetzger]

Loved it! I could almost taste the food through the computer. If only I could have it delivered to me, though it would probably lose the taste.

[@DWTravel]

Thanks Todd! You've got good taste! 😉

[@mrhotdogcdjuarez]

Saludos desde cd Juárez y el paso tx

[@abysaincourt9094]

Lo mejor de lo mejor

[@yolandaalonzo5869]

I been going to Mexico in September

[@dianag9601]

I'm from Mexico. Tacos are also made by women, not only men. And they are way older.

[@lauretana98]

5:02-5:16 100% de acuerdo

[@macarosee3735]

amazing!!!