Exciting Announcement + Vegan What I Eat in a Day

Check out my new e-book Comfort here:
goodeatings.co...
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Hi Guys,
I'm so excited to announce that my first ever e-book Comfort is released today! In this video I cook up three recipes from the book in a delicious comfort food what I eat in a day. I really hope you enjoy :)
Malin x
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I N S T A G R A M
/ goodeatings
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📽 Video Gear:
Blackmagic BMPCC 6k Pro - amzn.to/33VwsyJ
Blackmagic BMVA 12G HDR 7“ - amzn.to/3GcH8pF
Sigma 18-35mm F1.8 - amzn.to/340R4W4
Edited with DaVinci Resolve
Photography Gear:
Sony Alpha 7 IV - amzn.to/3IPRNs8
Sony Alpha 7 III - amzn.to/3udoJ9Q
Tamron 28-75mm F/2.8 - amzn.to/3Hefiux
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In this video I wore Ana Luisa sustainable jewellery, get 10% off with my code GOODEATINGS10 at shop.analuisa....
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This video functions as an ad for my own business.

[@GoodEatings]

So happy to announce the release of my first e-book Comfort with this video 🎉 As a celebration treat the first 50 persons who use the code "releaseparty" at check out will recepten 25% off their order! Much love 💛✨️

[@mikeskylark1594]

Nice comfort meals indeed, Miss Malin

[@susanmendell3539]

The pictures in your ebook are beautiful! You have such talent that comes through them! I am excited to get into the recipes! Keep up the great work!

[@Mendelim]

My wife & I love your KZbin channel and congratulate you on your lovely ebook!

[@mountainhiker4890]

Congratulations 👏😃🥳! Before even watching the video I bought your ebook in support of you and Rob and out of gratitude for all that you offer us here and on KZbin for free. Every recipe of yours that I have tried in the past has been delicious! I had no doubt that your ebook would be lovely and full of your heart and soul. Thank you, Malin and Rob❣️I am very excited to get cooking and enjoying this beautiful, wholesome, vegan comfort food.

[@GoodEatings]

That is so kind of you, thank you! I really hope you will enjoy the e-book and that it will be of use to you often :) So glad that you have enjoyed the recipes you've tried from the channel, that is the best feedback a gal can get

[@willowhome]

I’m always amazed by the quality of your videos, they are so beautiful. And also congratulations for your cook book 📖.Have a beautiful Sunday evening ♥️

[@GoodEatings]

Thank you lovely for this lovely feedback 😊 I'm lucky to have Rob who is such a good partner in creating the look and feel of our videos! So glad you enjoy them 💛

[@GoodEatings]

And thank you for the congrats! So exciting 😊✨️

[@lindsaytoussaint]

I didn’t even hesitate before getting the ebook! So many of your recipes have become seasonal and even year round staples for me. Others are more aspirational (like the Swedish sandwich cake which I *will* try one day 🤣) but still inspire me to use whole foods and build meals from there. Very glad to be able to directly support you.

[@GoodEatings]

Thank you so much Lindsay, it warms my heart that you feel that way! I'm sure that the sandwich cake will make it into your kitchen one day and until then I'm so glad you are cooking some of my other recipes, yay :) I really hope you will enjoy the cookbook

[@Studentoflife76]

I just bought your book Malin! Congratulations!! You have been a great source of beauty and comfort to me these past few years. I wish you every success!

[@nadinetonn5196]

Congratulations, and what a gift to the world! I have been following your creations from the beginning and love the relaxed and *comforting feeling that accompanies all of your incredible dishes. Many thanks to you, Malin & Rob, for all that you do promote a sustainable, plant-based lifestyle. We are so blessed to have you!

[@mallory8267]

Congratulations, Malin! I've loved watching your videos over the years and can't wait to try your comforting recipes :)

[@GoodEatings]

Thank you kindly Mallory! I really hope you will enjoy the book and many thanks for your support and encouragement :) x

[@galebecker3487]

Hi Malinand Rob. A huge congratulations to you both on your ebook. I can imagine how many hours of hard work you have put in to producing it. Your recipes are fantastic, as well as your presentation, from the utensils you use to your beautiful crockery and everything else. I wish you all the best and I am grateful that I found your cooking channel. You are so talented, thank you from Gale🙂

[@lyndajane9870]

Just got it, now I have a cozy afternoon of reading to decide what to make first! Love your channel and recipes!

[@GoodEatings]

That's so lovely, thank you! I really hope you enjoy it 💛🤗

[@jeannetteshealthyover50]

Congratulations Malin! I purchased the ebook immediately. It is a great title because your food really does evoke feelings of comfort and is true art.

[@enimai6211]

Congratulations for the release of your ebook! Didn't even watch the video before I bought the ebook because I love all your videos and wanted to support your work! 😊

[@LeiahLuna]

Got your book! So excited to try these recipes!! 🥰😍❤️

[@GoodEatings]

Yay, thanks a bunch Leiah! I hope you enjoy it and get much use out of it :)

[@mrso6659]

Malin so excited about your eBook! Congratulations, it is beautiful 🤩

[@GoodEatings]

Thank you kindly, I'm so glad you are excited about it too! I really hope you enjoy :) x

[@agamazurek9592]

Congrats on the ebook :D and what a beautiful and cozy video as always 😍

[@GoodEatings]

Thank you lovely Aga 😊 Glad your enjoyed the video!

[@Sam-yw2xw]

Hi Malin, Many congrats for your new e book! It looks amazing! Worth every penny.

[@GoodEatings]

Thank you so much Sharmeen for your kind words! I really hope you enjoy the book :)

[@ElizaSandra]

Congratulations!!! Can't wait to see it! You are so talented at cooking and also the video production. I'm sure this means your ebook is also fabulous!

[@GoodEatings]

Thank you very much Eliza for your kind words! I really hope you enjoy the book :) x

[@Melmlt]

Comfort dishes that taste good and make you feel good. Can’t get better than that! Looking forward to trying some of those recipes in the future 🤩

[@GoodEatings]

Yes, best of two worlds :D I hope you enjoy when you try! x

[@kavitaprem108]

Congratulations Malin! I love your channel, your vibe and your recipes, they are easy to follow and always turn out delicious. I'm excited to get your ebook and start testing the recipes you have there. ❤️

[@GoodEatings]

Thank you very much Libby for your sweet message and kind words! I am so glad you've enjoyed my recipes in the past and want to get the e-book. I really hope you like it :)

[@Mushroom_club]

Congrats!! I love all of your yummy recipes, so glad you finally made a cookbook💙

[@GoodEatings]

Thank you lovely, I'm so happy to read that you feel this way! I hope you will enjoy it :)

[@Simte]

Great, great news! Loved the song in the background of the video btw. Can't wait to try even more recipes.

[@GoodEatings]

Yay, thank you lovely! So glad you enjoyed the video and I hope you will like the ebook equally 😊🤗

[@sylviadelvallegarcia5231]

Just purchased your ebook Malin. So excited for you and Rob!!! Thank you for sharing your vegan culinary skills. Much appreciated.

[@GoodEatings]

Thank you kindly Sylvia, that warms my heart! I really hope you enjoy the book :) x

[@misha_story_teller]

Congratulation on the E-book! I bet it will be as beautiful, if not more, as your videos here on KZbin. Your content on KZbin always inspires me to focus on quality and aesthetics in production. Love your videos and the effort you put into making them is commendable. Although, sometimes, I do wish your videos were shorter. A suggestion for channel growth is to release shorter videos (max of 5 minutes) with just 1 recipe per video. And release these videos more frequently. Just a suggestions - of course, at the end of the day, you do what you think is best for your channel goals:). -Cheers!

[@danisantetti]

here in brazil it's autumn, so it kind of worked out😊 congrats on the ebook!

[@barbarak1744]

I’m so excited Malin and Rob. I just bought my ebook!!!!!!

[@GoodEatings]

Yay, us too! And thank you so much Barbara 💛 I really hope you enjoy the book!

[@nicoleschouwey2077]

Hallo from New Zealand🌿Congrats! I will definitely add your e book to my collection. Well done🙏

[@rosybremer5859]

Amazing! Love it! Thankyou so much Malin for getting this beautiful book together. Tack en hundra! x

[@GoodEatings]

Thank you Rosy! I really hope you will enjoy it and get much use out of it :) Tack till dig också! x

[@catherinefoster7782]

I’ve forwarded your link to all of my vegan and plant based friends and groups. I hope you sell so many ebooks. You deserve the success❣️

[@GoodEatings]

Thank you very much for these kind actions Catherine :) I really hope you enjoy the book! Much love

[@nuriasuarez3638]

Congratulations Malin, wish you the best! I was thinking that it would be interesting to watch a behind the scenes video! xx

[@RanDom-bk8tt]

Congratulations on the release of your first ebok. I'm sure it took a lot of both your time and so much efforts! It looks beautiful! And I always appreciate the gluten-free options in your cooking. Please stay well.

[@GoodEatings]

Thank you lovely for the sweet message and encouragement! I'm glad you enjoy our recipes and hope you will enjoy the book :) x

[@jac123ish]

Love your recipes…can’t wait to use your ebook 👍

[@bettymaugeri7316]

Congratulations - how exciting 🎉

[@mekesoetens134]

I have been waiting so long for a book from you. Love your food ❤

[@krentu]

Congratulations! I made the pancakes for supper :) and they were so good! My children loved them too. I have made so many of your recipes and they are so good, so the news about the cookbook was really cheering me up. Your and Rob's work needs a proper hard-back though :) The e-book looks so good and it was the first ever e-book I have bought.

[@GoodEatings]

Thank you very much Eveli for getting the e-book and for the kind words! I'm so glad you and your kids all enjoyed the pancakes :) I hope you will enjoy the e-book equally and get much use out of it!

[@gabrielapanu9731]

Great news! Congratulations! 💚

[@GoodEatings]

Thank you Gabriela :)

[@leonieduplessis4467]

Congratulations Malin on your e recipe book. Your recipes are just on another great level. Nice week for you and Rob😊

[@GoodEatings]

Thank you kindly Leonie, it's so lovely that you feel that way! I hope you enjoy :) x

[@yogineferititi]

Congrats on the E-Book! Great things take time. It's gotta be right!

[@GoodEatings]

Thank you lovely 🤗💛

[@skatee22]

Congrats! I can't wait to dig into the book and the food I make from it!

[@GoodEatings]

Thanks a bunch Scott! I really hope you enjoy it and get good use out of it :) x

[@sewfrench1396]

I’m going to order your book. I love your beautiful videos, food inspiration and sweet personality!

[@GoodEatings]

Aw, thank you for your sweet message! I really hope you enjoy the book and get much use out of it :) x

[@louisehamilton1874]

Just purchased your e-book! I can’t wait to make the pancakes! The pictures are amazing!

[@GoodEatings]

Yay, thank you so much! I really hope you enjoy it and will get much use out of it 💛 so happy you like the photos!

[@nancybrewer5949]

Beautiful Cookbook. I do have a question about one of the recipes in reference to the shallot concentrate for the Swedish Neatballs. I am in the U.S. and wondering where I could find this product. Thank you for doing this ebook.

[@cynthiamorrison695]

Congratulations! Well done and oh, so yummy! Can’t wait to start cooking out of it.

[@GoodEatings]

Thank you Cynthia! So glad you like the look of it :) I hope you will enjoy! x

[@Pastinakensuppe]

So cool! Congrats!

[@davidthescottishvegan]

A fantastic what Malin ate in a day video. I have made Dahl with yellow spilt pea lentils but also with Red lentils and I like both versions. The recipes are awesome as always. Love 🥰 the video and love 💕❤Malin & Rob.

[@GoodEatings]

Thank you David! It's always good to have recipes that can be adapted to what's in the cupboards 😊 Much love!

[@cyrineabdallah2213]

Ohh congratulations 🥳🥳💕💕💕

[@GoodEatings]

Thank you lovely! :)

[@liberatedlioness6478]

Congratulations on the release of your ebook. I always love your videos. Do you have the recipe for the apricot bites?

[@GoodEatings]

Thank you :) So glad you enjoy! Yes, the recipe for the apricot bites are also in the e-book :) x

[@susanclark7872]

Dear Milan and Rob, congratulations on your “Comfort” ebook. An accomplishment to be very proud of no doubt. I’m a dinosaur and certified member of the paper and pencil club. I just love a book in my hand. Never the less, good job! I hand write your recipes on scraps of recycled paper! Blessings

[@GoodEatings]

Hi Susan, I also used to be in the pen and paper club believe it or not so I completely understand! It was Rob who brought me into my own generation of tech usage, haha. I hope that I can one day release a paper book so that you can enjoy that with me :) I will also look into creating a print button on my website so that hopefully you won't always have to write my recipes by hand! Much love :)

[@susanclark7872]

@@GoodEatings Cheers to Rob. When I started my personal chef business, Michael (computer scientist and sweetie) insisted I ramp up my tech skills to run my business. It was a game changer but I had a steep learning curve. It was totally worth it. I discovered learning a new skill set was actually very liberating and built my business confidence. It’s such a blessing to have a partner who is supportive and encouraging.

[@sarahm7296]

Have you tried making the vegan milk into a ‘buttermilk’ and adding a raising agent to the pancakes? Should make them less dense. I know you said you like the texture but just thinking to make the recipe more appealing to a broader crowd, specially people watching in North America who are used to fluffy pancakes 🥞 🙂

[@GoodEatings]

I do add som baking powder to these pancakes which give them a slight lift and more "airy" texture but it doesn't make them fluffy like american pancakes. I think that's best done with white all purpose flour whereas I like to make mine with while food ingredients. I guess it's just a matter of taste 😊 Here in Sweden we usually just make a kind of crepesso very flat but yummy 😍

[@mountainhiker4890]

@@GoodEatings I am from the U.S. and very excited to try the Swedish version … it’s so nice to have new variations to try! I loved crepes and can’t wait to try this thinner pancake. My father is from the Netherlands, and he used to make us a thin crepe, rolled and sprinkled with powdered sugar. And I’ve enjoyed French crepes as well, but that was before becoming vegan, whole food plant based, and gluten free. I’m thrilled to have this new, healthier recipe 🥰…thank you ❣️

[@GoodEatings]

@@mountainhiker4890 Glad you are looking forward to trying it :) I guess my recipe is some sort of hybrid between different types of pancakes but here in Sweden we do make smaller pancakes as well, they're called plättar. Such a funny name really! I hope you enjoy it when you try it :) x

[@danielpm1652]

Oh my god!! congrats for the ebook honey!!! U deserve the BEST... love from ur spanish vegan chef 😊😚

[@GoodEatings]

Thank you very much for the sweet message Daniel! It's a very exciting day 😊 Much love all the way to Spain 🤗✨️🌿

[@danielpm1652]

@@GoodEatings 🥹🥹🥹❤️😻🥰

[@yasminquezada7032]

Wonderful

[@carinaamaral4662]

Where do you get your bowls !! Love

[@GoodEatings]

Many of them are from a UK brand called NOM living and some I've made myself :)

[@carinaamaral4662]

I guess you need to send me one ! As a fan 🤷‍♀️🤩🤩

[@cynthiamai9033]

ur amazin tho

[@littlelonny]

Hey Malin, thanks for showing us so much good food without any obsession yet with so much passion & amazing cinematic videography! I post vegan food videos on my channel as well. If you are lacking inspiration one day, I’d be honoured if you would check them out. 🌼 Sending love!

[@GoodEatings]

Hi there :) Thank you for your kind words! I will definitely check out your channel :) Much love!

[@beatrizneves304Youtube]

Don't you eat some snacks ir sweets?

[@UrielCopy]

The mushrooms and the sauce would've killed my gut.... for days.... maybe weeks... Its insane what you have to go through as a vegan.. so much useless pain.... I feel sorry for you. :(

[@lionatticus9743]

Propaganda. It looks like she’s being paid to perform. It is shot very professionally and it looks like a TV set.

[@beatrizneves304Youtube]

Don't you eat some snacks ir sweets?