A WEEK OF VEGAN PACKED LUNCH IDEAS: SPRING EDITION | Good Eatings

[@lischen6938]

Love the appearance of your videos, the light and the sound! The recipes are so tasty. I'm not vegan but I'm a subscriber now!

[@GoodEatings]

what lovely feedback to receive, thank you! so glad you enjoy and thank you for subscribing :) x

[@michelletoth9125]

I can't wait to test these out! They look so good, and so do your autumn recipes. Yummy!

[@Travel4taste]

Oh, I have no words to express how amazed I am at the beauty of your foods. Each time I watch your videos I feel I should totally go vegan 😂 Beautiful work!

[@margarett_b]

I honestly couldn't stop watching! An absolutely fabulous video!

[@davidthescottishvegan]

Excellent video and recipes. Spring hasn't arrived in Scotland yet because we're still getting low temperatures of less than 10°C and at least we haven't been getting as much rain compared to January & February. Hopefully the weather will improve as we get nearer to the end of the month and go into April and we get higher temperatures.

[@GoodEatings]

very glad you liked it! we are just getting some spring weather here now. maybe you are also getting some more sun now that some weeks have passed! wishing you a lovely day :)

[@veganfuel]

everything looks delicious! the pink hummus is my favourite

[@NikkiVegan]

Wow that pesto pasta looks so good! Love the giant noodles 😍

[@GoodEatings]

It was yum and yes! Those fusiloni have become my new favourite pasta 😍😍

[@sarahbird8052]

I’ve just subscribed nd received your breakfast ebook....please write a cook book 📖 as I love your recipes...🤩

[@GoodEatings]

yay, thank you for subscribing! I'd love to write a cookbook one day and you guys will be the first to know when I do. thank you for the encouragement! x

[@chrismahieu5352]

Thanks for the inspiration. Always struggling with good ideas at the end of winter.

[@GoodEatings]

that's a pleasure, glad I can be of help in some way! :) x

[@Scor-ah]

yummmm with all this staying inside stuff lately I have had loads of time to try your recipes...thanks Malin you are so inspiring

[@meganfourtwo]

Loved this video! I’m sure it was a lot of work but I am very thankful for all these ideas!!

[@GoodEatings]

so glad you liked it, thank you for the lovely feedback! x

[@skimhere]

You have such soothing voice!! Thanks for the nutricious recipe as well! Xoxo from S. Korea

[@angelabordack]

Tabouli is one of my favorite foods!

[@GoodEatings]

mine too, it's so fresh and yummy yet filling and satisfying :)

[@mendoyogi2205]

Thank you so much for this beautiful, calming video. Everything looked amazing. I think I could eat that sandwich and green bean salad for every meal for at least a day.

[@GoodEatings]

that is my absolute pleasure, thank you for the lovely feedback! hope you get the chance to try some of the dishes, especially the sandwich and bean salad combo ;) x

[@jo-sully-anne2418]

Beautifully colourful and it looks so delicious. Thank you

[@GoodEatings]

yay, so glad you think so! thank you for sharing :) x

[@CynthiaAva]

Wonderful recipes!! Going to make these for some at home meals as well.

[@GoodEatings]

thank you kindly, glad you like them! hope you enjoy when you try them and of course they make perfect meals for at home as well :) x

[@erinbenton]

I've never used tempeh! You've inspired me to marinate my own!

[@GoodEatings]

yay, glad I can inspire you to try something new! I hope you enjoy it Erin :) x

[@JaclynKay0519]

Lovely as always. Great ideas and so much color

[@GoodEatings]

thank youlovely jaclyn :) x

[@1redchief1]

stunning, absolutely stunning presentations :)

[@agiharker227]

Yummy ideas and fabulous colourful foods 😎

[@GoodEatings]

thank you Agi :) xx

[@midwestmatcha]

They look great! I am definitely going to make them for my lunch next week!

[@GoodEatings]

so glad you want to try the recipes! hope you enjoy :) x

[@midwestmatcha]

THANK YOU :)

[@ASMRsunglasseskid]

This video is MAJESTIC OMDAYS thank. You so much cant wait to try these xx

[@GoodEatings]

:D thank you lisa, so glad you liked it! hope you enjoy when you get to try the recipes x

[@alinebergquist1808]

Thank you for these wonderful recipes :) Your videos are the best :)

[@barbarak1744]

Hi Malin!!!! I’ve been waiting for this. They all look so good. Can’t wait to try them. Thank you for sharing.

[@GoodEatings]

yay, so glad you like this series! and that you like the look of the dishes - hope you enjoy when you try them! x

[@sarahbird8052]

Yum... gonna be trying these lunches out ....I’ve only just tried tofu...as I could never cook it right....so defo gonna try the tofu salad 🥗 thanks for the ideas 🤩

[@GoodEatings]

yay, so glad you want to try the recipes! I hope you enjoy when you do :) tofu can be tricky in the beginning. most people like the firmer varieties and don't know that it comes in various consistencies. different types of tofu are good for different things. in the video I use firm marinated tofu :) x

[@Vranaanna]

Love your recipes!

[@neonlightz28]

Your videos make me so happy :,)

[@GoodEatings]

yay, I'm so glad to read this! thank you for sharing :) x

[@Sarah-eb9rz]

Always love your videos! Your channel is soooo beautiful 😍 And your recipes all look so healthy and delicious!

[@GoodEatings]

thank you lovely sarah for all the lovely comments you leave me - glad you like the videos! :) x

[@auramaulida8084]

Your video really make me want to cook then, but i have no food in fridge lol

[@GoodEatings]

haha, that's a dilemma! there's always the pantry :D x

[@stateniland]

I saw some nice stoneware bowls used in your asparagus pasta dishes.. where would I find such bowls online? Thanks Joe

[@GoodEatings]

I'm not sure which ones you mean exactly. some of the pottery in this video I have made myself and some I have bought in London from NOM. I think you can order online from them :)

[@stateniland]

@@GoodEatings is NOM the Co. name? thank you

[@ChusVegan]

Your voice sounds very gentle

[@GoodEatings]

thank you , I'm glad you think so :)

[@kimwalker7476]

Loved these delicious lunch recipes 🥰

[@GoodEatings]

so glad to read this, thank you! x

[@vendulahungerova3244]

Malin did you write some recipe book? I think you should write that book! :) it doesn't matter if it's in swedish language, i would buy it anyway. (with Swedish dictionary of course :D :D )

[@sanjayharsh3532]

Mam please make videos on how to make vegetarian or vegan cheese at home god bless thanks love from India

[@lotteberendsen9785]

At 15:46 you said "I give the turmeric a good toss" but I'm pretty sure that should be 'cauliflower'! Just pointing it out since I think you missed it.

[@lisettelachat1870]

Lotte Berendsen lol she's made about a million bent boxes now and lost the will to live 😂

[@GoodEatings]

woops! sometimes I get ahead of myself and the wrong words come out - still a newbie at voice overs. thank you for the feedback! x

[@educesar26]

nice! most online recipes i find for tempeh tell you to cook or steam in water/veg broth in order for it to lose its bitter taste. do you feel bitterness in the tempeh the way you did it? thanks for another video

[@GoodEatings]

:) glad you like it cesar! I have never cooked or steamed my tempeh. usually it only gets bitter or very strong flavoured when a bit overly ripe. if you find it helps achieve the flavour you want I think it's a good thing to do but not necessary if you like it as is :) x

[@annadayl]

Great video!

[@corinnelucq8158]

merci beaucoup, très joli. !!!

[@GoodEatings]

thank you kindly, glad you liked it! x

[@nana-fb4yu]

you are telling me i cant eat TWO sandwiches 🥺😍

[@GoodEatings]

Did I say that? I'm sure that's not what I meant. Two sandwiches, three sandwiches, five sandwiches - eat to your heart's content or by that I mean until your full. More sandwiches to the people! x

[@liambr25]

amazing video!!!

[@FrlCeline]

I really like all of these receipts but I cannot buy avocados because of the destruction of the rain forest because of them 😭 but thanks for your positivity and all the inspirering videos 👍🏻🌱🙏🏻 Greetings from Germany

[@jayden4021]

If you can, try finding avocados native to California or Florida. I know it's not super close to you so it mat be a tad expensive, but for those avocados there is no rainforest destruction.

[@GoodEatings]

hi there :) that makes total sense. I still buy avocados from time to time but think that the trade in some of the less fortunate countries where it's grown has huge flaws - especially for the workers. thank you for reminding me to think twice! glad you liked the video :) x

[@FrlCeline]

@@jayden4021 thanks, but I try to avoid to buy anything that comes by plane to Europe 🙏🏻💙🌎

[@jayden4021]

@@FrlCeline that makes sense, sorry my suggestion could be of any help. keep up the good work!

[@lillybynoe2939]

you remind me of kimmy gibbler from full house and fuller house haha (in the best possible way)

[@anjalijha5014]

With all due respect I wanna ask you something. I love your channel love watching every video and it is so pleasing to watch your videos. I come from India and we eat a lot of spicy food and we cook a lot of different kind of foods. we have various methods of cooking and processing and a lot of things and spices sorry just wanted to know that when you cook beans are when is boiled beans to the actually taste good and appetizing because I don't know if we were to make beans we would put 10000 spices in that and cook it for probably 1 hour haha. A lot of the food that you cook is usually not cooked for a longer time and not with a the lot of spices which I know is a good thing but I just want to know if they actually taste good I mean you must have had different kinds of food what do you think about these do you think that these food taste really really good? P.S. I still make you fried rice recipe A LOT! ❤️❤️

[@crazycatlady6]

I cook a lot of Indian food at home too. I think it highlights the herbs and spices for flavors. I had lemony dal and curry stuffed buns for supper. This style of cooking highlights the flavors of fresh ingredients and their combinations. It is different but really good. You rely more on the taste of each vegetable and what complements them. And you don't need a giant spice cabinet. Haha

[@sandorkocso1798]

do these sit well in the fridge for like 4-5 days? i want to make some of them weekly or are they best suited for 1-2 days?

[@GoodEatings]

most of them are better for 1-2 days. maybe net time I can focus on dishes that are better for longer in the fridge. I usually find if you don't dress salads they are fine for a few more days though. other than that I find soups and stews and other cooked dishes to last better for the whole week than the types of recipes I made in this video. check out my autumn edition for some more dieas. with that said the tabbouleh, hummus and roasted components in this video would definitely keep well for the whole week :) hope this was helpful!

[@sandorkocso1798]

@@GoodEatings thank you so much 😊

[@jenniferchaulam]

May I ask where're you're from, and where you're currently are? I would like to know some traditional recipes from there ( with ingredients that's also common where you're from!)

[@GoodEatings]

hi there :) I am Swedish and currently living in Sweden. I have posted some Christmas dishes that are typically Swedish as well as a dish called "skagenrora" which is my vegan take on swedish seafood mayo. maybe you'd like to check those out! I'll definitely keep your wish in mind though and make some more swedish food on the channel :) often I use produce that is typical here as well like root vegetables and grains. x

[@jenniferchaulam]

Good Eatings thanks! I'm trying find channels that has traditional recipe with common ingredients from the same cuisine,(not all the time though, haha, that'll be boring) e.g Swedish food with Swedish ingredients or Japanese food with Japanese ingredients, etc. I'll definitely check the video out!

[@anamariaserbescu1580]

you overdeliver every time

[@GoodEatings]

:) thank you for your kind message! x

[@isabellapratt6421]

wooo another video!!

[@joelfortin90]

I really enjoyed this video...

[@GoodEatings]

very pleased to read this, thank you for sharing! :)

[@danielc85]

amazing!

[@blablubb1709]

Yeiii 🤗

[@mariafiorenecastelli1548]

😋😋😋👍👍👍

[@lisettelachat1870]

Is all the commentary for visually impaired people as this is the most descriptive video I've ever heard

[@marcyt2003]

All copied by other youtubers, all the vegan recipes are the samE

[@GoodEatings]

sorry you think that! there's nothing new under the sun I'm afraid.