Exquisite Game Cooking: Andrew Sheridan's Quail Recipe

Discover the untapped potential of quail in 'From Game Bird to Gourmet: Andrew Sheridan's Quail Recipe'. Renowned chef Andrew Sheridan believes quail is an underused yet absolutely delicious bird. In this episode, he guides you through transforming this small game bird into an exquisite dish, complete with a rich quail sauce made with red wine, Madeira, and the stock taught earlier in the course. Served with luxurious mashed potatoes and red cabbage, this warming winter dish is sure to elevate your culinary repertoire. Don't forget to subscribe for more tantalizing recipes from Chef Andrew Sheridan!
#QuailRecipe #GameBirdCooking #WinterDish #CookingMasterclass
Recipe: mychefskills.c...