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The Easiest Dessert 😋👌
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The large cup size I use is 200 ml.
The small cup size is 100 ml.
Materials
3 eggs
5 tablespoons of sugar
5 tablespoons of milk
5 tablespoons of oil
5 tablespoons of semolina
5 tablespoons of flour
1 packet of vanilla (5 g)
1 pack of baking powder (10 g)
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to moisten the cake;
2 glasses of milk (200 ml)
Half a glass of sugar (85 g)
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For the caramel;
1 cup of sugar (170 g)
1 tablespoon of butter (20 g)
1.5 glasses of water (300 ml)
1 tablespoon of starch
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1 pack of powdered whipped cream (75 gr)
1 glass of milk (200 ml)
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