This video clearly shows the difference between fast and efficient.
@mauricethegecko97003 жыл бұрын
he got poo poo fish
@keisreeman3 жыл бұрын
Yeah, everybody is an armchair filleting expert here. This isn't a processing plant, it's a shore lunch, so shut your gobs. The little bit of waste goes back to the fishes anyway.
@AlphaQHard3 жыл бұрын
Lemme see you do better pussy
@lykie14615 ай бұрын
He did both
@Bigballs5293Ай бұрын
@@mauricethegecko9700what?
@tomstarbuck81623 жыл бұрын
Alternative title: “how to increase the chances of ruining your fish”
@bigcountrymountainman97403 жыл бұрын
Not trying to knock your job bro but you wasted a lot of meat
@OGbqze3 жыл бұрын
You have wasted thousands of pounds of food in your life. Stfu.
@bobo-_-3 жыл бұрын
@@OGbqze why you mad all of a sudden?
@LLN7993 жыл бұрын
@@bobo-_- for real
@SpitFactsAndThenDontReply3 жыл бұрын
@@OGbqze uh are ya doing alright friend? Wanna SOda?
@heyitsmejm47923 жыл бұрын
@@OGbqze ayy yo chill... You need someone to talk to?? We're here man..
@hawkeye19393 жыл бұрын
Take your time bro, u wasted so much, if your going to take a life for food u should have the respect for it to not waste anything
@mauricethegecko97003 жыл бұрын
@The_boyz452 ! bruh he got poo poo fish
@sagan083 жыл бұрын
@The_boyz452 ! why you are backing up idiots?
@alistal86213 жыл бұрын
Legit
@alistal86213 жыл бұрын
@The_boyz452 ! shut up idiot lol
@alistal86213 жыл бұрын
@The_boyz452 ! such an assumption just proves that you are actually an idiot lol i wasn't bitchin btw... i was telling an idiot to stfu.... 🤦🏽♂️ see..... too stupid to even know that.
@kilgorecustom70213 жыл бұрын
Tip!!! If you put a damp towel under your cutting board, it won't move around!
@woiowoiow1903 жыл бұрын
Butcher 101.
@neymourtriple815 күн бұрын
He’s using a lid as a cutting board
@karennagele17823 жыл бұрын
Tried this on my fish. He is really enjoying his massage.
@NotanAtfAgent96 Жыл бұрын
Perfect fillet and debone. I've worked at the fisheries in my hometown before and that's amazing how fast and good people can fillet. Especially the older guys they would put all us young guys to shame. This one old man he could cut up a walleye in less than 20 seconds wouldn't be a waste with that guy on the line.
@sava-smth3 жыл бұрын
It's how i peeling potatoes: 50% of potatoes goes to the trash
@chinimon82593 жыл бұрын
😂😂🤣🤣
@MechaPlays3 жыл бұрын
Also known in the cooking world as "watch me horribly butcher this fish with no skill or finesse"
@ZeekCutsFish3 жыл бұрын
Watch me efficiently slice down fish on my channel if you want to know how it's done like the pros! 🙌
@tjhuerd34473 жыл бұрын
Bahahahahahahahaha this is the way the commercial fishing industry does it. Theres no waste lmao.
@markkoranjr64263 жыл бұрын
Ever catch, or fillet a walleye? Because that’s all you get out of them, meat wise. There’s no waste here and his fillets are boneless as well.
@jasonnester9514 Жыл бұрын
@@markkoranjr6426 no there not he left the pin bones in em
@06nemox Жыл бұрын
@@jasonnester9514true.
@thegrinchmanofoutdoors37603 жыл бұрын
Missing a lot of head meat cheek meat I take my time with all game it worth getting every bit!
@TheNeuteredCat13 жыл бұрын
Puss
@thegrinchmanofoutdoors37603 жыл бұрын
@@TheNeuteredCat1 I am what I eat 😈🤣 go get you some lil boy
@highdadd65263 жыл бұрын
@the grinchman. Damn right. Those cheeks are some of the tastiest fish I've ever eaten.
@thegrinchmanofoutdoors37603 жыл бұрын
@@highdadd6526 little scallops 😂😍
@josem.rodriguez80693 жыл бұрын
@@thegrinchmanofoutdoors3760 How it's done
@charliemclaughlin10423 жыл бұрын
Walleye is the best fish ever so good
@divinity_iv3 жыл бұрын
You totally shredded the second fillet too...
@Jan-mu6vs3 жыл бұрын
O my, the meat behind the head (the collar) is the best part
@mickeyminaj72963 жыл бұрын
I'm from Northern Minnesota, I will can say, this is pretty damn good. Almost no waste, and it's clean.
@MechaPlays3 жыл бұрын
I'm from somewhere food is prepared well, he did a bad job and you should be disappointed in yourself for thinking otherwise. Doesn't minnesota have culinary schools? Ya'll better head over there and take some lessons
@skitaco70683 жыл бұрын
I too am from Minnesota and this is a travesty to our delicious state fish.
@mickeyminaj72963 жыл бұрын
@@skitaco7068 it's not that bad.
@yeetthelizard43073 жыл бұрын
Its an ok filet I am Minnesotan aswell and do fish quite a lot but the only thing that grinds my gears is that he missed the cheeks other than that I’d say it’s ok not the best but ok
@weldon9254Ай бұрын
Ribcage down cutting technique is awesome! Use the table to help will definitely using that!
@ISoloYouRelax3 жыл бұрын
There is a reason we don't do things the "fast" way in food. You're wasting a lot of meat, you probably cut the organs and you burn shit that way.
@Yikes.33 жыл бұрын
how did he waste anything? the vid stopped before he did anything with cooking the fish
@AriGoldFishing91363 жыл бұрын
ImaArtPerson because when he made the cuts, he cut away a lot of meat on the ribs and also left a lot of meat on the skin
@Yikes.33 жыл бұрын
@@AriGoldFishing9136 but the video stopped so how do you know he didnt finish cutting it? He might of just wanted to show people how to do part of it. Idk.It really not that big of a deal
@AriGoldFishing91363 жыл бұрын
ImaArtPerson but if he was trying to show someone how to cut it, why would he waste all that meat, also from experience filleting fish and watching people fillet fish i’ve never seen anyone do that
@Yikes.33 жыл бұрын
@@AriGoldFishing9136 he never showed if he cooked it.he said how to FILLET it not COOK
@KrakenEyeGaming3 жыл бұрын
I don’t fish but god do I love seeing fish purists comment on this random recommendation and tearing this guys technique to shreds
@Kently61613 жыл бұрын
Yes sir... They worst thing man has ever created is social media. I was just thinking the same thing. I basically fillet mine the same way. Just a lot slower
@MechaPlays3 жыл бұрын
@@Kently6161 and therefore you probably don't do your filleting half as bad, because you take the extra time. I'm not a fish prepping connoisseur, but that is quite clearly a bad job he did haha
@brokenpebble74923 жыл бұрын
@@Kently6161 no need to overreact it's his problem, and people like him are the people that take the limit every single time and let the fish go to waste
@davidszymanowski4777 Жыл бұрын
Wow nice job guys! I like this method.
@dylanmounsey75153 ай бұрын
Best one I found in ten mins just browsing lol
@gardetto265 Жыл бұрын
Fastest way is to get an electric knife but then again, you gotta troll for more walleye
@Daboss8211-3 жыл бұрын
First important thing, you forgot to take the goddamn guts out. Edit: I started a war, haven't I?
@aisle.63 жыл бұрын
are you talking about before or after he cut the fish
@that_escalated_quickly27203 жыл бұрын
@@aisle.6 you take the guts out BEFORE you do anything else, or the thing tastes like literal sh*t because you literally allow the spill of some nasty stuff in the guts of the fish onto this nice filets...he also wasted a lot of fish right there... So a fast but crappy method
@lucky13sj3 жыл бұрын
@CJ have you ever actually had the contents of an animal contaminated to meet. Takes a little more than water to wash it out trust me.
@Kently61613 жыл бұрын
I never remove guts when I fillet. Unnecessary. That's why you cook it moron.
@that_escalated_quickly27203 жыл бұрын
@@Kently6161 omg dude it's common sense to remove the damn guts or the damn fish will taste like the content of fish's bile that you cut once you filet without gutting, and that's why you remove the guts including the bitter bile and its bad tasting contents... It just tastes like... Once you know how it tastes prepared without the guts you will thank me
@golucky97143 жыл бұрын
1 word "SKILLS"❤💚👍wales
@CristinaPellerano3 жыл бұрын
I like a SpongeBob is playing in the background 💀 💀💀
@luqqy3 жыл бұрын
Gordon ramsey : *heavy breathing
@PickledSteak3 жыл бұрын
He had high hopes that it was gonna go viral, but not in this way, the force is strong on this one.
@Biggins7463 жыл бұрын
Don’t worry, no fish harmed in this video
@zaza95293 жыл бұрын
Me who’s been a fishing with flair fan for years. Ah yes a classic technique
@michaelburroughs86763 жыл бұрын
Put a damp towel down and then put your cutting board on top. It'll keep it from sliding
@asrimanithevillan40123 жыл бұрын
You are excellent boss... Chala Baga cut chastunavu👍........
@TheHolyFritz3 жыл бұрын
This just hurts my soul, living here in Haines. There's a pretty good line between "quick" and "efficient"
@danielbrowne93445 ай бұрын
This is a damn fine fillet. If it was a hack job, then fine, but gimme a break.
@grahameroberts81093 жыл бұрын
Everybody that criticised the technique should now post THEIR brilliant and faultless version of how to do it!
@dimasprajokoАй бұрын
You've done this before 😂 Pretty good idea you have there, dont mind i would steal some of it 😁
@davezahayko99733 жыл бұрын
Nice cut man
@yummy_food_gang_gang92153 жыл бұрын
Damn that was an aggressive😳 way to fillet but I liked it😜 keep up the great videos😌
@GentlemensAcademy3 жыл бұрын
I love when people choose speed over correctness
@lamengheir26alpha273 жыл бұрын
Fastest way to waste a fish. You take a life, so used damn every inch of it. Respect life as it give you food for you to live.
@Kently61613 жыл бұрын
It's a fish..... Shutup
@jamesharkin1883 жыл бұрын
I eat yoy
@lamengheir26alpha273 жыл бұрын
@@Kently6161 just eat your cereals whiteboy. And stfu
@hejmainthewoodmadebyhoodbe53373 жыл бұрын
@@lamengheir26alpha27 nigga
@lrodriguez93153 жыл бұрын
Damn boy that knife sounds like it came out of a family dollar store.
@ElskerSovs69_3 жыл бұрын
The “crusty” sound is from when he is cutting/separating the bones and skin...
@keisreeman3 жыл бұрын
You don't know anything.
@frostedlambs3 жыл бұрын
You dont need to be quick just skilled!
@rileyswack67183 жыл бұрын
*gaging because he didn't remove the fishes organs first*
@brokenpebble74923 жыл бұрын
You do that? I just do it slowly and dont touch them with the blade
@rileyswack67183 жыл бұрын
@@brokenpebble7492 I've never gutted a fish but my dad taught me to always gut it first
@brokenpebble74923 жыл бұрын
@@rileyswack6718 ok well I guess everyone does it differently
@Jonnydeerhunter3 жыл бұрын
I do it similar but with an electric filet knife. Makes it a lot faster yet.
@gmhall5513 жыл бұрын
Thank you..I needed to know how to do that perfectly..I appreciate you..
@shortfusexoxo13 жыл бұрын
Gordon Ramsey- “👁👄👁, N o.”
@toturnttweakin27843 жыл бұрын
Most of y’all hating in the comments don’t even know how to filet a fish😂💀
@ZeekCutsFish3 жыл бұрын
Yes we do, if you need proof look at my channel 🙌🔪!
@RIP.YUNG_BRUH3 жыл бұрын
A beginner that thought he found a life hack
@stevealigheri3 жыл бұрын
The fish wasn't bled properly which is why the meat has some blood in it which has already started to rot which impacts on the flavour. Also use a dull knife to scale it before filleting as it will save the edge on the sharp knife since it doesn't have to cut through scales. Lastly put a towel or piece of cloth under the chopping board so it doesn't move around like that.
@rdj63623 жыл бұрын
The skin is so good to make it crispy!
@forrestbudd60173 жыл бұрын
Gotta love the sound
@Helloyatrolls3 жыл бұрын
I'm more concerned about your baord moving that much.
@firm77133 жыл бұрын
baord
@1979augistine3 жыл бұрын
A before O when its before B Im guessing
@tommyhurst903 жыл бұрын
I can do the same thing but with electric knife but faster 👍 that's still really good what you did with a regular fillet knife
@FreeJokesKoolMC3 жыл бұрын
Skill.
@4theflavor13 жыл бұрын
Dirty and wasteful but you’re not a professional right?
@jackmagnay3 жыл бұрын
WASTEFULL HOW?
@kylekvitek54863 жыл бұрын
How is he wasteful? Please explain
@a.e.fishing8433 жыл бұрын
How?
@mattsnow41163 жыл бұрын
Not wasteful, but you forgot the y bone bro
@4theflavor13 жыл бұрын
When I see him cut straight down on the initial cut i know there more meat left near the head portion of the fish to fillet.
@mainmanmooky88203 жыл бұрын
so are we gonna ignore the last filet where the tip of the knife went up and basically lost the majority of the meat and left it on the skin?
@to0muchtoan3 жыл бұрын
He definitely didn't either with the "OK" at the end end there lmao
@rogramboАй бұрын
Okay so I have been offshore fishing recreationally, competitively, and professionally for almost 50 years so far. I live in Freeport Texas right on some of the best fishing in the Gulf of mexico, and have slaughtered every kind of saltwater fish known to man for the last 45 years. (Except halibut and cod). I have also spent a big part of my life freshwater fishing in the lakes of the Southern United States catching and eating an incredibly wide variety of catfish, perch, bluegill, crappie etc .. However.. I have never caught the northern fish. Muskies, bikes, walleye etc. I am intrigued by the walleye. Are they good eating do they fry up as good as a crappie, red snapper, bluegill, etc?
@kei210kei210kei2103 жыл бұрын
すんごい捌き方!うますぎる
@sethdrak33 жыл бұрын
That was fuckin professional I need practice so I can do that
@patrickpadilla20333 жыл бұрын
I don't know about that we don't get too many walleyes in South Florida ! God bless !
@sharonrekemel73983 жыл бұрын
You should do a speed run on the fish
@mrp1113 жыл бұрын
A wise man once said; NO MATTER WHAT YOU DO THERE'S ALWAYS AN ASIAN BETTER THAN YOU!! Oh look I am back here after 2 weeks
@brucekroupa94903 жыл бұрын
What a wasteful way to clean the walleye
@grumpyroger302510 күн бұрын
Remove the ribs, but leave the pinbones for that extra texture.
@mobeefus97073 жыл бұрын
My buddy uses an electric knife. He’s way faster and doesn’t waste as much meat.
@OGbqze3 жыл бұрын
My buddy uses a v8 deisel powered knife and he doesn't waste a single piece of the fish. Top that.
@mobeefus97073 жыл бұрын
@@OGbqze you win.
@SpitFactsAndThenDontReply3 жыл бұрын
Stop sleeping on the steam powered knife. Vintage is where it's at. Just like our ancestors.
@dashnoop45373 жыл бұрын
Everyone a master chef apparently
@kylejulescrook3 жыл бұрын
I like the way you remove the ribs. Otherwise I do it the same .goodwork👍
@funnyturtles8954 Жыл бұрын
Looks like he did a good job, why is everyone so mad. He is feeding his family
@SamCatchescatfishКүн бұрын
I’m not sure if I should be disturbed or satisfied
@justsomeguywithoutgirlfriend3 жыл бұрын
Bruhh that cleannn tho
@okimawilcox15503 жыл бұрын
Lots of meat wasted and how can you cut on a board that’s sliding all over the place?
@brandonpeterson9949 Жыл бұрын
Glad I found this video
@ashleystockard92063 жыл бұрын
Rough but clean fillet
@Ckkjustboxedu Жыл бұрын
Do you do charters cause i might of been on one
@jimmypickle6343 Жыл бұрын
Awesome show great job!
@Doggiedodo3 жыл бұрын
There is no fastest way only faster knife.
@ifishmn46454 ай бұрын
I do the same as this guy does just take my first cut more at an angle to get behind the gill plates/head, of course taking the wings and cheeks
@davidsmith2283 жыл бұрын
I wish I had some. I'm in South Georgia and we don't have walleye. I worked in Minnesota and would eat it every chance I got.
@DamiensAZ_Planespotting3 жыл бұрын
Noooooo fishey why he was so cute
@robbiemize3 жыл бұрын
Wasted meat, and I can taste the bone fragments from here
@robbiemize3 жыл бұрын
@Daniel Callebs sorry loser I fileted 6 perch yesterday morning after catching them surf fishing. Had a lovely fresh ceviche. Might take you a hundred fish at your rate, but to each their own. You keep on staying defensive!
@robbiemize3 жыл бұрын
@Daniel Callebs lol the defensiveness is not even from the OP but from a viewer! 😂🤣😂🤣 here's a crisp $100 bill that says you don't know shit, including how to filet a fish, clearly. I'm willing to guess that's not all you need help with. LMFAO thanks for the laugh!
@AutoExpectations3 жыл бұрын
My gramma does it faster than that 😂😂😂😂😂😂
@thecoobs88203 жыл бұрын
Bruh. Don't ever do it like that again.
@perfecttoast43423 жыл бұрын
Why
@Ssweet653 жыл бұрын
Why
@perfecttoast43423 жыл бұрын
@Darren ah ok
@ThorHiney2103 жыл бұрын
Your first time I see
@user-sw9bn7jb4z3 жыл бұрын
Сам не первый год умею филеровать,но это очень круто
@srivats21313 жыл бұрын
I swear I saw one vid now it's all over my recommended
@nmysights01852 ай бұрын
Homeboy is the real Butcher of Bakersfield.
@wiremumcmath163 жыл бұрын
Nice cut filleting
@Hackdaddy813 жыл бұрын
Put a wet towel under your cutting board to help it stay in place... nice skills though
@thelastbridgeyougot44823 жыл бұрын
Oh I guess y'all ain't see that big azz mice run past... lol dang I'm good
@Itsmeyourfather3 жыл бұрын
This place must smell ABSOLUTELY AWFUL
@thelastbridgeyougot44823 жыл бұрын
Check the 🐁...lol
@mckinley95043 жыл бұрын
THAT'S AWESOME KNIFE WHAT KIND IS IT
@butitssummerma64363 жыл бұрын
Not impressed until I see someone dig out the cheek meet.
@keisreeman3 жыл бұрын
@butitssummerma Learn how to spell meat before getting cheeky.
@Nic-xq1bt3 жыл бұрын
If you put a wet Wash cloth under the cutting board it will prevent it from slipping
@MattG1113 жыл бұрын
Yo what episode of bobs burgers was the in the background lol
@OIBBRIAN3 жыл бұрын
Beautiful filet my dude
@metanettle1003 жыл бұрын
I hate the crunch when he cuts it open
@piskogsa3 жыл бұрын
Nice video, indicates all not to dos .....very .dangerous stuff
@tedstyle37983 жыл бұрын
Oh man, why didn't I think of that!
@noahjoseph96335 ай бұрын
how to you deal with the tiny bones mine has a lot of tiny bones
@lindabryant1373 жыл бұрын
I liked it!
@lonbaxter51773 жыл бұрын
Works on bass also. I use an electric knife
@brickpig3 жыл бұрын
Nice looking meat. Is it freshwater or ocean?
@jh0330u3 жыл бұрын
I love fishing but this vid reminded me of that fishy stench when handling fish lol
@carshunter-ct9mr3 жыл бұрын
Never had walleye it looks like a good meat though
@lucky13sj3 жыл бұрын
It's not bad it's usually a pretty mild fish. Don't take a lot of stock though in this technique as in waste a lot of really good meat.