3 TASTY CROCK POT Dinners that are perfect this fall! | Crock pot recipes

[@juliewood6513]

You can make a rack using celery. Works great adds extra flavor.

[@FeedingtheByrds]

Great idea!

[@juliewood6513]

@@FeedingtheByrds give it a try I think you’ll see a great difference in flavor.

[@robbiet8583]

I have placed celery inside a baked chicken which was phenomenal! Some kinda magic.

[@cormom1]

Thank you for the scripture. It’s a blessing at the end of your videos.

[@FeedingtheByrds]

You are so welcome!

[@denisekirsch3759]

Yes more crockpot meals!! We're in harvest and being out in the fields til very late at night these crockpot meals are life savers!!!!😊

[@FeedingtheByrds]

Absolutely!!

[@janwyant4680]

1st time viewer. Grandly surprised with scripture at the end. Smiles, Grins, Giggles and Laughs

[@FeedingtheByrds]

So glad you enjoyed!

[@2Bs_scrapsNcrafts]

I have never done a full chicken in the crockpot. I may need to now. 😊

[@FeedingtheByrds]

You should!

[@PowerToolsWithThread]

Love the coleslaw recipe. Before cooking any of beef or chicken, especially in a crock pot, I spray the meat with an olive oil. That really cuts the calories of a drizzled oil yet seals in the moisture and makes sure the seasonings adhere. Great recipes! You've inspired me to put a chicken in the crock pot tomorrow.

[@FeedingtheByrds]

Great tip!

[@katherinerichardson1767]

Love crock pot whole cooked chicken as you do...One hint to make the carrots taste sweet---wash and not peel the carrots. Just give it a try some time. Thanks for sharing.

[@FeedingtheByrds]

Oh awesome, thanks for the tip!

[@latashagant1733]

Thanks for sharing. I will try the whole chicken with vegetables on Sunday.

[@FeedingtheByrds]

Hope you love it!

[@MrsAlmaTrumble]

I've never had Indian food. I'll have to try it. That butter chicken looks so delicious.

[@FeedingtheByrds]

We absolutely love Indian cuisine!

[@mandytaylor1893]

You look fabulous in the olive green color ❤

[@FeedingtheByrds]

Thank you so much!

[@cherylgudde580]

I've always wanted to make Butter Chicken, now I think I can!! Thank u for sharing all ur videos and for being a bright light in my day!! Love to ur fam, from my fam here in Alaska!!😊

[@FeedingtheByrds]

You are so sweet! I'm so glad you enjoy

[@angelirohival6270]

I really liked your beef and coleslaw recipes. I’m going to try that!

[@FeedingtheByrds]

It's so good!

[@JRichardson-e6r]

Now I’m ready to try a whole chicken in my slow cooker. I feel confident I can’t mess it up….thanks to you! Thank you!

[@FeedingtheByrds]

You can do it!

[@lisamarie5223]

Great Idea to freeze Tomato paste!!! 👍🏻

[@FeedingtheByrds]

Yes!

[@helenwilliams8471]

Yummy looking recipes! 😋 ❤

[@FeedingtheByrds]

Thank you 😋

[@marydoughten1151]

Thanks for all the dinner ideas!

[@FeedingtheByrds]

Glad you like them!

[@rubytaylor4566]

Crock pot meals looked sosososo delicious. 😊❤🙏 Ms. Ruby

[@FeedingtheByrds]

Thank you so much!

[@DeansMayhem]

Everything looked so good.

[@FeedingtheByrds]

Thank you so much!

[@debbyferguson5638]

Thanks for sharing. Looks awesome. ❤❤❤

[@FeedingtheByrds]

Thank you!

[@karenharju6919]

New subscriber. These sound and look delicious. Thank you.

[@FeedingtheByrds]

Thank you 😋! So glad you are here.

[@antonbruce1241]

Wonderful meals! And I bet that coleslaw is good on just about ANYTHING..... P.S. Love the kitty making an appearance at the end of the video!!! And I am DEFINITELY getting these recipes!!!

[@FeedingtheByrds]

Thanks so much! 😊

[@stefuhfuhmarie]

I needed a good coleslaw recipe! How’d you know?! ❤ your scones sound yum! 🤤

[@FeedingtheByrds]

Oh perfect timing!

[@brianlayne9742]

AMAZING THANK YOU

[@tammybabcock4802]

Good night Amber and thank you for sharing your yummy meals

[@FeedingtheByrds]

You are so welcome!

[@beanie7547]

You should use herb d Provence. Adds a great flavor to all types of roasts.

[@FeedingtheByrds]

Oh good tip! I will.

[@Nigelsmom2136]

I ❤❤❤❤❤❤❤ butter chicken!!!!

[@FeedingtheByrds]

It's so good!

[@granmarene]

Thanks for a wonderful video

[@FeedingtheByrds]

Thank you!

[@stephanie2]

Looks all so delicious

[@FeedingtheByrds]

Thank you 😋

[@christeenprice5637]

Everything looks so delicious,thanks Amber 👍❤️🙏🏻👍❤️😊😊

[@FeedingtheByrds]

You are so welcome!

[@mimmie1375]

For the wrath of man is not the righteousness of God. Great verse.

[@FeedingtheByrds]

Yes!

[@conniebrock]

When I have a dish that calls for sour cream I take out the amount I need and let it come to room temperature that way when I add it to a hot dish it won’t curdle. Maybe you can do the same with Greek yogurt.

[@FeedingtheByrds]

Oh that's a great thought!

[@ginadyson4214]

thanks !!!!!!

[@FeedingtheByrds]

You're welcome!

[@debgersh5555]

Love Indian food, although I don’t care for the lingering smell of dinner, after dinner and this one’s a lingerer 😂 I make butter chicken a couple of times a month, it’s that good ❤ Happy travels 🤗

[@FeedingtheByrds]

It's so good!

[@michellefitz4287]

I like how you don’t precisely measure ingredients. It’s less time and effort overall. The taco recipe was creative and unique. Good one!

[@FeedingtheByrds]

Thanks so much! 😊

[@PurpleLotusRising]

Wonderful recipes! What taco holders are you using? It wasn't in the info for the Mexican beef.

[@FeedingtheByrds]

These are the ones! amzn.to/46uiL4N

[@PurpleLotusRising]

@@FeedingtheByrds Thanks for the info 🙂

[@mylittlepony-s1m]

cool

[@kathyclarke6327]

Since it’s for tacos(?) would sour cream instead of Mayo in slaw be better?

[@FeedingtheByrds]

You could definitely try that!

[@diana100556]

Question...why is it called butter chicken when there's no butter? 🤔

[@theresabelli8801]

There is a ton of butter and heavy cream in butter chicken.

[@FeedingtheByrds]

I believe the original recipes did call for copious amounts of butter. But it melts in your mouth like butter!

[@Godschild52909]

The Indian recipe uses both ghi ( clarified bilutter) and regular butter 😊

[@paulalarsen7697]

Maybe we can look at it as a healthier alternative. But then it wouldn't be butter chicken. How about coco butter chicken? 🤷

[@debgersh5555]

Ghi is in almost all Indian dishes…I guess this is a version a la americano

[@pamela9029]

❤❤❤❤😊

[@jeannetaylor2217]

Wondering WHY it’s called butter chicken?? There’s no butter in it! 💕🙏🙏

[@FeedingtheByrds]

Melts in your mouth like butter!! 😍 I think the original recipes actually did call for copious amounts of butter.

[@DonnaMSchmid]

No butter in your Butter Chicken? Wow!

[@FeedingtheByrds]

Melts in your mouth like butter though!

[@lindakuhlman565]

💙

[@VeronicaRonniDorval2638]

😋👍

[@Godschild52909]

Wow. Here in canada, we get a 2 pack whole chicken and if we're lucky its $30, mostly its $40😢

[@FeedingtheByrds]

No way!!! That's insane

[@SuperDragon171]

Amen!

[@aleset1]

God bl

[@FeedingtheByrds]

You too!

[@audreycasassa1683]

Or you can cut a day old baguette in half and put that on the bottom of a buttered or sprayed crockpot and let the chicken juices drip all of their goodness on to the bread. Sweet Mama. It will make you cry. If you want it crisper stick it under the broiler!

[@audreycasassa1683]

Edit: I have only done this in the oven, sorry.

[@FeedingtheByrds]

That is a great idea!

[@jeaniestoltz1764]

I thought coconut oil was a solid🤔

[@FeedingtheByrds]

Yes, right now it is. But it's melting point is really low. So this one often sits near my oven. If the oven is on, it melts quickly!

[@kaykrausman8012]

Wow! Your Sam's is cheap for the chicken! Our's wants $22.56 + tax for the same thing!😢

[@FeedingtheByrds]

No way!!! That's a huge difference

[@peggyaustin5238]

Do not have these spices

[@FeedingtheByrds]

That's ok. Try the ones you do have the spices for! Change things up using what you have.

[@Ineedtherapy-c4t]

Ugh!!!! I was so excited to try the Butter Chicken! So excited that I completely forgot that I’d be cooking it in the Crock Pot, and here I am, about to start a VERY late dinner at 8:30 pm!!!! 🤦🏻‍♀️ What temp., and for how long could I cook this on the stove? Gosh, the whole point of me following this recipe was BECAUSE of the ease of the Crock Pot! Thanks so much.

[@FeedingtheByrds]

😁😁that's ok! How did it turn out??

[@Ineedtherapy-c4t]

@@FeedingtheByrds Great actually. My whole family loved it!