FILIPINO CATHEDRAL WINDOW RECIPE | PAANO GUMAWA NG CATHEDRAL JELLY | NOCHE BUENA RECIPES

[@livinginthemoment8]

Hi guys, nakalimutan kong i-mention ang 1 more cup room temperature water na i-add after ma tunaw ang gelatin powder sa 1 C hot water. Yes, naglagay ako ng 1cup room temperature water para once i-add ko na ang condensed milk at cream, walang mag buo-buo na kulay puti na lilitaw. Salamat.

[@umbak965]

hindi nba pinakuluan ung gulaman with condenced at cream?

[@arlynflores3247]

Question po...hindi na ba niluto yong gulaman with cream and condense milk?

[@arlenemendoza418]

Ilan sukat ng mga gatas

[@charmelbergado2272]

Hindi ko nabasa to.so sad palpak niloto ko hindi namuo naging.salad

[@mabella7505]

@@arlenemendoza418 na sa description box yung mga measurements and methods.

[@iceblue1457]

Ang ganda ngbtechnique mo Ate. Pinaka magandang cathedral window na nakita ko sa KZbin. Thank you.

[@Raya_Cooking]

Yummy and delicious recipe.Thanks for sharing this wonderfull recipe

[@bisayachannel5111]

gusto ko sya gayahin sis ,,nice kaayo

[@annetakiang]

Susubokan ko talaga tong gawin sa bahay mukhang ang sarap naman

[@lucilleabanco2843]

Love it... excited ako gawin Yan sa darating na pasko😊

[@jazziewazie]

Awesome FILIPINO CATHEDRAL WINDOW JELLY

[@cristinaterora221]

Looks yummy 😋 and thanks so much for sharing

[@lindadeverter6280]

Well i made thisjello dessert today and i must admit it got pretty good.try it its easy to make Enjoy.

[@jomaribulda339]

Wow super yummy naman Yan. Thanks for sharing. Godbless u

[@XeenaWardTv]

I love it. .. tsaka ang linaw ng pagka explain

[@livinginthemoment8]

Thank you.

[@rosaliepalino9320]

Mam ndi n po b pinalulauan ung gelatin? S hot water mo lng kc hinalo ung milk at apc eh

[@elumatingdiamond4894]

Wow looks nice and very easy to make it prepared if we had a party. Yummy looks and it so attracted....

[@jelbanzon6112]

Shomaii making

[@chandradutt8306]

Thanks ma’am very well explained and your teaching is awesome have a blessed day love you love from Australia

[@livinginthemoment8]

Thank you, Chandra. God bless you, too.

[@renatotomas3154]

Sarap😋 nman nyan

[@thewatcher2029]

Yeheeey... Pasko na.

[@elesaomrod86]

WOW ang sarap parang dali lang ngawin ha ha ha ang sarap tingnan very colorful

[@eddiejohnson3020]

Looks absolutely delicious! Thank you for sharing such a delicious recipe! Looks absolutely fantastic!

[@DigitalDiariesofJAPK]

Looks so yummy sissy. Gusto ko siyang gayahin. Thanks for sharing this video.

[@diyfood1224]

Will definitely try this! 😍 Thanks for sharing

[@candidamerritt2251]

Thank you for sharing. Watching here and Houston Texas!

[@livinginthemoment8]

Thanks for watching!

[@thilmapaglinawan2367]

Thank you. Love it

[@noveiababasol5521]

May natutunan talaga ako. salamat talaga!

[@kusinatix]

sarap tamang tama ngaun long weekend

[@mayflordepillo1992]

Ohh nice i will try this thank you love your video

[@georgiasydney9913]

Sarap nmn 😋

[@Byahewithkap]

So.yummy❤

[@lolitasasa6621]

Watching from. Doha qatar i want to try thanks

[@livinginthemoment8]

Thank you, Lolita.

[@oliviaangeles6248]

Wow!!! Amazing!!!

[@olivoy4288]

Thanks.. love your video

[@nounatou6023]

Like recettes tooooooop merci chef

[@mabella7505]

I made this for our Christmas eve party. Perfect!

[@livinginthemoment8]

Thank you Mary-Rose sa feedback. Glad to know that it turned out good. Thank you very much.

[@DevsElanga]

Wow yumm 😋 🤩

[@ladyenaj]

Wowwwww ang sarap naman.

[@shernanteddylomatao8076]

Syv rzari sob

[@gie5808]

nice looking yummy. mki try nga..also nice ur video watching from kuwait

[@livinginthemoment8]

Hi Mitch Gie, thank you. 😊

[@vidarajnath8970]

From Trinidad Looks absolutely delicious. Will definitely try it.

[@jenyfegalleros724]

So wow,,, thank's a lot's so yummy delicious,,, 😘😘😘

[@antoniocanuto6147]

Very good Vlog This is Delicious

[@antoniocanuto6147]

Delicious Gelatin

[@masecacc1977]

Thank you gawa din ako para sa mga Apo ko

[@delfinadelacruz8028]

I like it

[@noriejaneoasay9259]

Wow😍😍😍

[@raquelsunga262]

Yummy😋

[@livinginthemoment8]

Thank you 😊

[@kisunamayan]

best optional tips: isang pakete ng gelatin powder (15 grams, depende kung anong brand) kahit hindi magbawas ng tubig para mag firm ay lagyan ninyo ng 7 grams ng tapioca powder para maging chewy at medyo elastic ang texture pag kinakagat ninyo,para lang ito doon sa hiniwa hiwang maliliit

[@livinginthemoment8]

Thank you sa tip. Ma try ko rin yan next time.

[@LuzCookeUSA]

WOW SARAP NAMAN

[@mantagubs]

😂😂😂 gelatin made me laugh. So spontaneous 😆

[@iceblue1457]

Good idea. Merry Christmas din sa iyo.

[@crisjuvytravel]

Thanks yummy

[@alichannel2487]

Looks yummy

[@livinginthemoment8]

Thank you 😋

[@charmaranda5700]

Delicious

[@teresitadavis2794]

I Love ❤️ That jelatin ohhm yummy 😋😋😋😋😋😋😋😋💋💋💋💋💋

[@masecacc1977]

Galing

[@jocelyndomingo5769]

Like it very much

[@livinginthemoment8]

Thank you, Jocelyn.

[@angeladuzej8320]

Yummy

[@susandumlao8675]

Sarap.Merry Christmas

[@livinginthemoment8]

Merry Christmas, Susan.

[@ayenle3713]

masubukan nga looks yummy thanks for sharing us the video

[@japable5383]

Natawa ako ... nabisaya ung jilatin hahha

[@miraclepie7015]

If ever i will make one, sa maliit lang ng molds ako gagawa 😅 Nakakatakot pag nasira. 😨😰 Btw nice video.🌻 It looks beautiful and mouth watering.

[@livinginthemoment8]

Hi, oo puwede rin naman sa maliliit na molds. Thank you for watching and commenting.

[@kimheejuab5610]

Yummmy

[@raimsrakshasha9342]

ka boses mo c dj chacha😍😍😍

[@christinegm999]

Hi. Gawa po kayo nang black sambo.. Sarap nun.. =)

[@shellachuamd1226]

Very clear yung instructions mo. I love it. May question ako, have you made 3D jelly art?

[@dailyjoy8648]

nice

[@67buddie]

Love your videos

[@livinginthemoment8]

Thank you, Robin. I appreciate it. :)

[@karaikai6047]

Thank you for sharing. Advance Merry Christmas.

[@livinginthemoment8]

Merry Christmas. Thank you for watching.

[@daimegates6448]

Try this in your next Gel ton powder recipy try the juice from can fruit and fresh fruit with your milk.

[@josephinemacasinag3143]

woow ..cute nmn sarap👍 ggwa ako niyan. .thanks a lot ..inulit ko kci ganda din boses mo.mabilis pa ang video..💖💖👏 hindi nakaka boring...

[@livinginthemoment8]

Thank you, Josephine. Nakakatuwan kasi nagustuham mo ang video na ito. Na appreciate ko. Let me know kung ano result ng cathedral window na gagawin mo. Salamat.

[@arcuenofamily1231]

hi maam hindi po ba iniinit yung gulaman poweder?

[@bigzak9817]

Good desert

[@livinginthemoment8]

Thank you.

[@rino19ny]

at 2:09 dapat emphasize maigi ang pag add ng water na unti unti habang hinahalo. kami kasi hindi marunong mag luto hindi agad ito makukuha 😉

[@hameedamohammed6468]

Nice..

[@evelynduldulao5292]

Watching Evelyn from US

[@livinginthemoment8]

Hi Evelyn! Thank you for watching.

[@marianneperez1269]

Hi pwde ba yung knoxx ang gagamitin?

[@jhanenarciso9764]

Saan po mabibili ung brand ng gulaman

[@marianneperez1269]

Can I use Knoxx for the gelatin powder?

[@janicedomondon5265]

Pwede po b ggamitin ang Mr,gulaman,red,yellow,green,orange

[@nayrbaking3115]

Wow yummy 😋 gelally new friend here

[@pypherannemanlunas5134]

Hello ask ko lang no need na ba lutuin yung milk and all purpose cream? Hot water lang talaga?

[@mislopez4524]

Mag ka iba po b ang gelatine at gulaman

[@KellySuerto]

Wow ang sarap super .. sis sa ka berks jan gawi gawi lng hahakbang aq:)

[@kyanncargullo9611]

Buko pandan salad

[@cleodyfevillar3710]

Hi Sis merry xmas Lagi ako nanood syo Anong brand ng gelatine gamit mo yong nilalagay mo ng hot wster para sa cathedral gelatin Si ate Fe to

[@livinginthemoment8]

Hi Fe, salamat for wathcing mg videos. Na appreciate ko. Yung Knoxx na gelatin ang ginamit ko. Merry Christmas!

[@maribelcasenas9376]

Hi good morning,can I used white agar agar instead of gelatin?

[@livinginthemoment8]

Hi, I haven't tried using agar, but I think you can substitute that for gelatin. You have to adjust the amount of agar that you are going to use kasi it's firmer than gelatin. Hope that helps. Thank you.

[@maribelcasenas9376]

@@livinginthemoment8 thank you maam

[@maricelgonzales9455]

ilng cup ng water ang nilagy nyo s jelatin powder bgo nyo pinaghalo halo yomg ibng ingrts.

[@arlenerodriguez6889]

Hi po,pwede po ba yong jell-o na brand for gelatin?

[@livinginthemoment8]

Hi Arlene, kahit among brand ng gelatin puwede.

[@sohaylaariya1253]

Hi, ung 6 packs po ba gulaman powder tag 90g each? 😱

[@jaymmamaesumena3149]

Sa akin po bat tumigas? Pag katapos maadd ang hot water?

[@julietatiano5304]

Hi mam. Ask ko lng kung anong all purpose cream gamit mo? Thanks.

[@noeminoemi1350]

so when did you use the one cup room temperature water?

[@janicedomondon5265]

Pwede b un ung Mr. Gulaman 25 grams

[@martadapula]

Hi diba po you’ll wait na maging medyo firm yung nasa mold para hindi lumubog yung colored gulaman? Edi if you wait ng matagal, yung white gulaman na hindi pa nalagay sa molder titigas na rin siya? Or what do u do para di rin po manigas yung white na yun?

[@rosecruz6872]

tama since na may Gelatin it will set . Labo yata !

[@matriksist]

@@rosecruz6872 oo nga, kasi mabilis mag set pag hinintay mo yun nasa fridge.

[@marylorraine4377]

Hello Ilan grams gamit mo na gelatin powder.?

[@janicedomondon2000]

Hi ask q lng po ilang knoxx gelatin ang ginamit nyo po?

[@livinginthemoment8]

About 6 packets. Merong akong list ng ingredients sa description box. :)

[@GracieQ143]

Broken glass jello or cathedral gelatin dessert. That’s good, low in calories and sugar

[@leilanileal0810]

Ask ko lang po, after po maglagay ng half mixture pan at sabi nyo po wait a few minutes para ilagay ulit yung another half mixture, di po ba titigas na yung ibang mixture bago po iadd uli sa pan?... just curious lang po kasi balak ko po gumawa neto... thanks po sa sasagot 😊

[@livinginthemoment8]

Hi, sorry for the late response. Hindi titigas kasi ilagay mo lang sa counter yung remaining na mixture muna while inilagy mo sa fridge yung half para tumigas konti. Hope that helps.

[@geraldinelaroco5349]

Wowwww

[@mamamagrinavlog671]

Wow

[@maryamabbasi4021]

Puede ba gumamit NG fresh milk kasi I'm out of Pinas at mahirap mahanap ang evap d2.

[@livinginthemoment8]

Hi, yes puwede.

[@mariancatalan2642]

pwde ba lagyan nang nata de coco?

[@livinginthemoment8]

Hi, hindi ko pa na try, pero puwede rin.

[@mitzjover5816]

Necessary ba talaga na lagyan ng pineapple juice?

[@livinginthemoment8]

Yes for this recipe.

[@shernanteddylomatao8076]

Vray fksbica

[@pawreverpawsitive3632]

ilang canister po nagawa dito? thank u sa sasagot

[@janicedomondon5265]

Pwede po b ung gulaman nya 25gram,wala po kc kng makita n 90g.,at pwede po b Mr. Gulaman lng.

[@princesssolivar9384]

Bakit po kailangan lagyan ng pineapple juice?