Filled Wool Roll is Easy & Stunning

[@rubyaliza1854]

Kye is an amazing host! Oh oh pwease I wanna see more video by her!

[@KingArthurBakingCompany]

She sure is! 😄😄 -🥐Lily

[@boshkodjordjevich7424]

@@KingArthurBakingCompany You have curated a world class team. Kye really is amazing. Very charismatic, very down to earth, and an excellent communicator. Well done Kye!

[@madelineS98789]

Stunning presentation! Cant wait to make this!

[@joskarin1680]

Beautiful! Please bring to Easter brunch! 😉

[@debrankine6453]

I sound like Elmer Fudd when I say the name of this bread. 😂

[@KingArthurBakingCompany]

😂😂 He twied! -🥐Lily

[@clarekrmiller]

Wow, I never thought to use my bench knife as a measuring device! Brilliant!

[@Reubenshood]

Do you think I could do different flavors ( a cream cheese and strawberry, and a cinnamon sugar) in a couple of the different sections, and still bake them in the round? or would they mix oddly and taste weird? Thanks!

[@KingArthurBakingCompany]

Oh absolutely! As long as you're picking flavors that REALLY don't go together (like cream cheese and raspberry and pesto and garlic or something), you'll be good. 😊 -🍮Kat

[@ivanberranger5105]

Looks good. I’ll try with sourdough… and for filing, I’ll go bechamel, ham & cheese. Thank you

[@boshkodjordjevich7424]

Such a great idea!

[@JeremyForTheWin]

Sage and mushroom!

[@KingArthurBakingCompany]

Yum! 😋😋 -🥐Lily

[@SanazFesh]

How about using raspberry jam instead of sugar and raspberry?

[@KingArthurBakingCompany]

You could try that, for sure! 💖 We'd loaf to know how the bake goes! -🥐Lily

[@Rob-hw5wr]

could you use thawed frozen berries?

[@KingArthurBakingCompany]

You could, Rob! 😊 The possibilities are endless for this roll. With fresh or from-frozen berries/fruit, there will be more moisture within, but other than that - it sounds delish! 😋 -🥐Lily

[@Margo5050]

I’m thinking roll thinner and put in a little chocolate paste.

[@qfason5836]

it looks good but I think it needs a new name 😅 wool roll just doesn’t not roll off the tongue

[@tonyg168]

I like hasselback bread?

[@disgustedbyyourstupidity9895]

Its cute i think😂

[@kathyvaughn5519]

Agreed! Too many Ls! I think I’ll call it Yarn Rolls.

[@allisonhanson38]

1/4 tsp sugar?

[@kathyvaughn5519]

1/4 cup I think

[@KingArthurBakingCompany]

Hi Allison! This dough has a 1/4 cup (50g) of sugar. You can find the full recipe linked in the video description. Happy baking! -👩‍🍳Morgan