Mine is 3 years old the exact same model. I cook rib’s chicken pizza brisket tri tip pork buts. It does everything well. There are a few hot spots. I need to replace the igniter rod my last cook I had to help it get going last cook. I also have the baby Davey crocket uses half the pellets and heats up a bit faster. I do fight with the Wi-Fi some. I normally don’t use it. My first grill was a Myron Mixon the red unit similar size. It didn’t have the algorithm the GMG that helps it maintain perfect temperature. The temperatures were way up and way down constantly. I have accessory racks so I can cook layers. I also use them on the little guy. These grills are first class in my opinion. My brother had a Treager for a few years and he bought his Daniel Boon first and recommended it. He was blown away bye the temperature spikes I had with the Myron. I’ve used flavored pellets a few times and can’t tell much difference in flavor. I bought a pallet of 40lb bags of Costco brand pellets for $6 a bag on Offer Up. Tractor Supply has the cheapest pellets I’ve found and Walmart second.
@uberlegen16292 жыл бұрын
Finally, no gum!
@johnmanthey26833 жыл бұрын
Simple Green and Bounty after every two or three cooks will work wonders on your window. I use it on my Pit Boss Vertical glass door.
@Rollinsmokeaz3 жыл бұрын
Awesome thank you a lot. I use simple green now and seems like it finally came off after a year. It got flakey and fell off.
@JuanFromH-Town3 жыл бұрын
Can’t wait to get mine!
@oldmanfunky49093 жыл бұрын
This video was helpful as I am looking at purchasing this grill right now. 9/2/21. My only concern is that pellet smokers have a rep of not giving enough smoke flavor when compared to other smokers. ( Offsets ) I'm curious if you have a preferred pellet? And have you ever used a smoke tube to boost that smoke goodness? I like the wifi and ease of use of this smoker. ( for a noob like me )
@Rollinsmokeaz3 жыл бұрын
This grill is a good choice. But you will never have the same taste as an offset with actual wood chunks. This gets pretty close to a taste. I have never used a smoke tube as this smokes very well and thick.
@omardominguez36522 жыл бұрын
Thanks for this awesome video.
@Gene756 Жыл бұрын
Thank you..great video !
@mikecastillo5941 Жыл бұрын
Is it common for the burn pot to empty after every burn ? I have to turn off smoker and re start it every time . Is there a way to prime the burn pot ?
@ryanhauck9656 Жыл бұрын
How well does it do in the wind and/or cold temps
@kevinssmokehouse2 жыл бұрын
Can you adjust the amount of smoke vs the amount of heat in your grilling/smoking like the Pit Boss brands? Also, have you done your own sausages yet? Finally, have you done any cold smoking using a smoke tube?
@Rollinsmokeaz2 жыл бұрын
You can not adjust how much smoke comes out. I also had a Pitboss and you could never adjust your smoke. Never use s smoke tube since this produced enough smoke.
@Shanerr2 жыл бұрын
Hey thanks for the awesome review, Just had 1 question how do you clear the hopper say if water gets in pellets? Is there any trap door?
@Rollinsmokeaz2 жыл бұрын
On the back of the hopper there is a screw door. Unscrew it and slide it up. Place a bucket on the bottom to catch the pellets.
@Shanerr2 жыл бұрын
@@Rollinsmokeaz Awesomee the other smoker I was looking at (zgrill 700) didn't have that and you literally have to grab a vacuum when you wanna empty. GMG thought of everything it's an engineer's wet dream
@permutatechguy2 жыл бұрын
Only one fan on the prime plus
@wfodavid Жыл бұрын
Oven cleaner will clean the window and its a breeze!
@johnmanthey26833 жыл бұрын
I tried to send a reply to your reply. Guess it was too long. Are you on Messenger on facebook?