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Ingredients:
4 slices of fried fish
2 teaspoon cumin seeds
2 teaspoon coriander seeds
1/2 teaspoon methi seeds
1 teaspoon turmeric powder
1 tablespoon ginger and garlic paste
2-3 tomatoes blend into paste without adding water
1 large onion blend into paste without adding water
About 1 cup of oil
Chopped fresh coriander
Few curry leaf
Ingrédients:
4 tranches de poisson frit
2 cuillères à café de graines de cumin
2 cuillères à café de graines de coriandre
1/2 cuillère à café de graines de méthi
1 cuillère à soupe de pâte de gingembre et d'ail
Environ 1 tasse d'huile
Coriandre fraîche hachée
Quelques feuilles de curry
Recipe by Laila Jugon
Reusenoise (DNB Mix) by spinningmerkaba (c) copyright 2017 Licensed under a Creative Commons Attribution (3.0) license. dig.ccmixter.or...