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This popular recipe from Moroccan Cuisine: Fish Sardines stuffed with baked potatoes with famous Moroccan salad starter easy quick to prepare from simple ingredients. Very quick and easy preparation. Ideal for an evening meal or a light and healthy dinner without frying. Baked fish recipe with garnish, pure delight! Light tasty. Don't forget Like 👍 Share Comments ❤️ Take care of yourself see you soon ☺️
Ingredients
1 kilo Fish Sardines
2 Potatoes
Cilantro & Parsley
3 cloves of garlic
Green olives
Salt Pepper Paprika Turmeric Cumin
Olive oil 60ml
Grated Edam cheese
Half lime and candied
Hot sauce
Very fine semolina
Moroccan Salad
1 Onion Pepper
2 tomatoes
Fresh coriander
salt pepper cumin
Olive oil
Lemon juice
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