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This Five Cheese Ziti Al Forno is the epitome of comfort food. Creamy, velvety, this ziti is loaded with Mozzarella, Parmesan, Romano, Provolone, Ricotta, topped with a crispy panko topping and finally baked to perfection. Trust me, this pasta is a dish you just can’t miss!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
PRINT RECIPE --- www.jocooks.com/recipes/five-...
INGREDIENTS
1 lb ziti
4 tbsp butter unsalted
4 cloves garlic minced
4 tbsp all-purpose flour
2 cups half and half
1/4 tsp salt or to taste
1/4 tsp pepper or to taste
1 cup Parmesan cheese freshly grated
1 cup ricotta cheese
4 cups marinara sauce
2 cups mozzarella cheese shredded
1 cup Provolone cheese shredded
1/2 cup Romano cheese freshly grated
⭐️EQUIPMENT YOU'LL NEED - products used in video (AFFILIATE):
►12-inch Cast Iron Skillet - amzn.to/2Y5CC7f
►Pasta Cooker Set - amzn.to/2Cje8hz
►9x13-inch Casserole Dish - amzn.to/2SBlS5G
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