I must admit that when you want to be pros to the pot, always learn from colored and indian ladies, y'all knows your story in the kitchn❤❤❤❤❤
@Chef-donkey2 жыл бұрын
“Ooo da mos ek alweer” had me in stitches. I know there’s people from all around the world watching this who would not know the understand Afrikaans. Love you 😍
@portiafielies49762 жыл бұрын
This woman is awesome I am. Now. Pro with roti thanks to Fatima
@kulsumsydow3 жыл бұрын
slm my beloved sis, i love this recipe, love your hands, reminds me of Mammie
@sharonharrison28452 жыл бұрын
Fatima, I love you, I've have been trying for years to find the lamb curry and roti like my mum and dad used to make and thanks to you I have finally found it , and the best thing is that it's so quick and easy. I have the curry simmering and I am about to start on the Roti. Thank you Fatima and God bless.😊
@FatimaSydowCooks2 жыл бұрын
I'm so happy you found it. Enjoy ❤️😘
@jermainejackson6617 Жыл бұрын
How can i make my roti soft😭😭everything is perfect I'm always struggling to get it soft n fluffy please assist me
@GadijaJano2 ай бұрын
Full recipe for roti pls
@eukaable2 жыл бұрын
Tha k you! Was not going to try after other tutorials, this was much simpler and clearer!
@tnkn9692 жыл бұрын
You have such a wonderful spirit!
@louisesteyn80642 ай бұрын
No man!! So maklik and now I am starving!
@jeniwestby35962 жыл бұрын
Thanks Fatima. Haven't had it in 15 yrs. I tried it once didn't come out like yours did cause didn't have the visual tutorial. Gonna give this a try very very soon. Living in Seattle since 1997. Lived in Walmer estate growing up
@theresavanderwesthuizen54212 жыл бұрын
My daughter made this recipe for us yesterday with butterbeans curry yummy in my tummy😋😋
@insahffry73913 жыл бұрын
Absolutely perfect receipe!! What I LOVE about all Aunty Fatima's recipes is that it's flop proof. The correct quantities and ingredients are provided, which makes everything perfect 👌 Shukran for sharing all Aunty Fatima's unique recipes with all of us.
@radhikaghimire76612 жыл бұрын
A*!#R
@MsRayanah3 жыл бұрын
Shukran so much Fatima may Allah reward you in abundance insha allah.
@zeldasmith39115 ай бұрын
I always enjoy ❤ watching Fatima Sydow. Such a legend
@berylkroneis68532 жыл бұрын
Perfect recipe Fatima, thank you. I made this yesterday and had it with black-eyed beans curry (your recipe, but without the meat). A dream come true 😄
@monetvb2 жыл бұрын
I just made this to go with my Dopazia chicken curry and you were not kidding... it's really easy and unbelievably tasty and oh so flaky. Slmz xxx
@v37082 жыл бұрын
Thank you so much Fatima. I can't wait to try this. I hardly ever have a rootie as I'll only buy from Zorinas in Loop street and now live too far, so very grateful for this easy recipe. God bless you🇿🇦
@v37082 жыл бұрын
I was watching the banana fritters and so love your laugh Fatima and the way you explain when doing your clips. Hope to do banana tomorrow and I'm sure it was your pumpkin fritters I made and first time i was successful. So many thanks for sharing.🇿🇦
@juliehoward9944 Жыл бұрын
Best rooti ever after trying for years finally got it as flaky fluffy and moist tnks to u very impress
@sadeekahsaban1622 жыл бұрын
Coming here to learn from you how to make my roti for Eid ❤️🇿🇦😋
@YulinChildofGod3 жыл бұрын
Jinne aunty Fatima now my mouth is watering, definitely making this for supper! Thank You!
@myrtlejupinsamuels82272 жыл бұрын
Many thx for your recipe.. Which I am definitely gonna try next time.. I just made a flop!.. trying some one else's recipe.. And totally different to yours. Even your patience and pleasant personality shines thu.. Grateful Thx.
@zeldakearns43843 жыл бұрын
Wow you make everything look so easy peasy I'm really going to try to make it thank you Fatima
@stuff68932 жыл бұрын
thank you thank you thank you...!!! my roti always comes out like plates so it's good to get some guidance :) wish u and the tribe well over the fast
@dorothywright76382 жыл бұрын
What a lovely tutorial. Thank you. I'm making it today. Turned out so well. Guess who won't be buying them anymore 🙂
@lydiadevries67392 жыл бұрын
Jinne antie moet ek ook die roti so mishandel voordat ek dit vir die mense voer! 🤣 Vanaand klap ons die roties. Dankie vir die lekker resep!
@imtyaazbennett5590Ай бұрын
Perfect 👍 looks lovely....❤ From Cape Town South Africa.
@meloucan2 жыл бұрын
Yesss my family absolutely ADORED these! Thank you so much 🙏
@MB-vq8bf2 жыл бұрын
OMW! They look amazing! I have no other words, except: thank you
@sharonvanniekerk38222 жыл бұрын
Thank you fatima perfect for us only 5 in family
@hadjira3 жыл бұрын
Wow, that looks awesome. I'm so going to give it a try soon. Lekker lekker
@rachealselvaranijames35473 жыл бұрын
Looks delicious.... Definitely going to try it
@99marshy3 жыл бұрын
Looks yummy!! Will definitely try to make this soon! Thank you so much ❤️
@hildasinclair95013 жыл бұрын
Looks delicious, will definitely try it😋
@gretellloyd52523 жыл бұрын
Definitely gonna try this! Thanks a mil
@fatimajohnstone26822 жыл бұрын
Will make. This soon In Shaa Allah
@gloriajohnstone12182 жыл бұрын
Thank you fatima the rotis looks delicious, I like to eat the roti, just like that, no curry nothing, although my family likes curry with it. Yummy
@wilmaduplessis19572 жыл бұрын
Fatima as ek reg geluister het glip 'n afrikaanse woordjie deur en ek love dit dis soooo lekker om met ons eie mense se goed te kan kyk. ek is een van jou followers en hoop jy maak nog baaaaaie sulke lekker goed
@cgdmjg2 жыл бұрын
That looks divine! Dankie ❤️
@susansoekoe8089 Жыл бұрын
Thanks Fatima for the roti recipe
@faatimahedross1952 жыл бұрын
This recipe is so simple and yumm!
@lizelhanslo32803 жыл бұрын
Wow thank you for this amazing roti recipe ♥️ aunty Fatima
@lindalladams32812 жыл бұрын
thank youxx. Your videos learn me how to cook.
@MysticRose242 жыл бұрын
Thanks Fatima, I think I am going to try making this for dinner tonight 💕
@MysticRose242 жыл бұрын
Fatima, I made the rotis & your lamb mince curry!!! I will NEVER buy another roti again!! This is divine & the roti is SO flaky & buttery ❤️❤️❤️❤️
@elizabethletsoso25582 жыл бұрын
Amazing know you can do them by yourself no more waisting your money
@theenaasia75863 жыл бұрын
Hi Fatima so loved this vid.very easy to make..will definitely try this.Thanks love.. looking forward to the vlogs 😎
@stefdupreez97332 жыл бұрын
Fabulous demonstration thank you! 💓❤️💕👌 1. Do I HAVE to use a roti pan and 2. Did you put any oil in the pan?
@vivien5tar2 жыл бұрын
Dankie, dankie! I love the roties and the accent, making this for aandete!
@lesley-annekirkman70073 жыл бұрын
Wow!! Yummo!! Either a real mince curry as a filling!! Thank you Fatima!!! Hugs and love...xxx
@essiefaro-adams56863 жыл бұрын
Yes yes yes ✋high five Fatima.Thank you so much for the recipe....i smaak for roti and curry since December ,but all the recipes looked so "fancy" ,but this one i will definately make easy peasy..Sukran tietie sjoe you make my life so easy with your recipes...Ps.I made your easy prawn curry for xmas and your easy akni..Mwah it was a hit..🤩🤩🤩
@wernerdiffenthal67713 жыл бұрын
Thank you for sharing! :) looks awesome
@user-qz5gi4uh6x2 жыл бұрын
Thanks, Fatima. I'm going to try this over the weekend. Thanks for the practical advice along the way. I tried your blueberry pancakes the other day and they came out really good, and for me that's a huge accomplishment. 🤭😉❤
@beverleyogle64202 жыл бұрын
Thnk u once again.always wondered hw these rotis were made.quick question thou......after rolling into a cylinder shape thn into snake shape, place in fridge for 30 min.take out and unroll the dough bck into roti shape????? I didnt quiet understand that part.pls explain. Thank you so much, much love
@sharonvanderberg30333 жыл бұрын
Looks so easy... diffinatly going to make it..thank you ❤️❤️
@fikiledlamini72212 жыл бұрын
Thank you Fatima, that roti looks delicious 😋.
@DownButNotOutYet Жыл бұрын
Good afternoon, we just love roti!! But, I always have to hunt when I go shopping and they are not always available, now, with your recipe we can cook our own. It looks very easy, it cannot flop, so I will be looking forward to this cooking venture. I love your crispy/flaky dough, and it cooked so lovely. A treat to eat. Thank you for sharing and showing. Just your sound (microphone) is a bit too low. Otherwise, all was lovely to watch. Happy cooking many blessings. Kind regards.
@cindybenjamin84363 жыл бұрын
Thank you so much!!! This is perfect. By the way, loved the holiday vlogs from the Sydow sisters. Made me miss Cape Town. Stay well and you are looking fabulous!😊❤
@FatimaSydowCooks3 жыл бұрын
Thank you so much Cindy 💕
@patriciasolomons11672 жыл бұрын
Good mornings Thank you God bless
@eugene91172 жыл бұрын
Jis daai lyk kwaai! Dankie gaan vanaand maak met hoender kerrie by. Groete uit 'n koue Melbourne.
@eugene91172 жыл бұрын
Wow so amazing thanks! Recipe is spot on. Now I feel a bit closer to the Cape.
@dereknaude63012 жыл бұрын
You didn't put a sprinkling baking powder like the others? But they look divine, so perfect, loved the tutorial
@GreenClassified Жыл бұрын
It's not needed, perfect recipe.
@silverfeather97222 жыл бұрын
Looks amazing 🌟 🌟🌟🌟🌟
@fantsaihsia51483 жыл бұрын
Baie dankie gaan dit maak vir my kleinkinders vir breakfast met n eier op.Yummyyyyyy
@sushilakataria14182 жыл бұрын
Thanks for sharing weight conscious so instead of butter can we put very little oil will turn flaky flaky Love from UAE FRIENDS 🇦🇪
@sumayahahmed21303 жыл бұрын
Prrfect. Delicious.
@marciavanniekerk6712 жыл бұрын
Morning, what's the difference between adding oil like your previous recipe and this one. Thanks
@faldielacassiem61612 жыл бұрын
Slm & shukran Fatima can you use margarine instead of butter
@bettea3603 жыл бұрын
Is clapping the Roti part of the preparation or did you do that just to show how flaky it is?
@The_Angry_BeEconomist3 жыл бұрын
yup you clap it
@FatimaSydowCooks3 жыл бұрын
Definitely part of the recipe. If you don't clap it it may become stiff and hard. Clapping it loosens it up...
@sheilastuurman53753 жыл бұрын
Hi Fatima this looks delicious 😋what kind of butter do u use for the rooti
@krivaniaethwar23273 жыл бұрын
Thank you so much Fatima 💓 can you also give us a smaller recipe for Romany creams please . Thank you in advance
@kat96692 жыл бұрын
Hello Fatima Looks absolutely delicious ty for sharing x What flour do u use please ?
@FatimaSydowCooks2 жыл бұрын
Hi there I use cake flour
@barbra429 Жыл бұрын
Do you have a sambosa recipe with the bubble pastry when fried?
@blossom62353 жыл бұрын
Very nice, I even like the sound the roti makes when you slapped it🤣
@FatimaSydowCooks2 жыл бұрын
Me too 😊👍
@gamiedadavids72602 жыл бұрын
Slm.. Can I double the amount for the same results?
@elizabethletsoso25582 жыл бұрын
I think you can if you want to dear 🥰
@zaratalmarkes80683 жыл бұрын
Looks perfect 🥰 which butter do u use aunty fatima
@FatimaSydowCooks2 жыл бұрын
Any real butter that's on sale 😁
@zaratalmarkes80682 жыл бұрын
@@FatimaSydowCooks noted ✅👌😉
@ernestwilson65993 жыл бұрын
Wow thank you very much Fatima for this recipe..... Sooo lekker. If you don't mind some time to give us a nice filling recipe for the Ruti. Keep safe. Regards, Ernie.
@tasneemmarcus30412 жыл бұрын
The chicken curry or mince curry as a filling Ernest.
@ernestwilson65992 жыл бұрын
@@tasneemmarcus3041 Thank you very much. Regards, Ernie.
@sihlemahlangu65322 жыл бұрын
What did you fry it with? Butter or oil?
@ragenniepather34193 ай бұрын
Hi Fatima, I love your videos. Just checking, do you not add oil in your flour before making a dough?
@ManuntdRonnie2 жыл бұрын
Thank you so much ❤
@jakesyaseen84943 жыл бұрын
Appetizing
@charmainefourie12652 жыл бұрын
Thank you love this content
@DownButNotOutYet Жыл бұрын
Fatima, re the recipe, I presume after making the 'snail' dough, I just roll them out into a circle or a shape fitting the pan I am using. This will be my first try, I do not wish to waste it. Thanks.
@janapkay67727 ай бұрын
Where do I buy the recipe books kanal & the names kanala
@notsketchy6052 жыл бұрын
best roti ever!!!!!!! Dankie tannie
@nealapillay1892 Жыл бұрын
Hi Fatima, do you have a recipe for Mielie meal roti please 😊
@nfairman1234 Жыл бұрын
My dough ended up falling apart after I put it in the fridge for 30 minutes? Do you think I might not have kneaded it enough to produce the gluten to stick together? They were sticking to the corner after I rolled them. I got them in but they were not thin enough and doughy. What do you think?
@sugenmoodley58722 жыл бұрын
You really clupped that roti. What did you fry that roti in?..Once again top one Fatima. Much appreciated 😊
@giggsl5011 Жыл бұрын
Making this now after ur passing. My goto page for flaky roti. 😢may u r.i.p
@LifeInUK2 жыл бұрын
Nice video
@Bobbygeetha2 жыл бұрын
awesome one
@elizabethletsoso25582 жыл бұрын
Amazing
@fionamcbean22093 жыл бұрын
THANK YOUUUUUUU!
@vanzijlp2 күн бұрын
Dankie vanuit die verre verre NZ. Mis die ou Kaap😊
@bonitademas33523 жыл бұрын
Hi Fatima, this looks so easy, but I don't like kneading 😭
@elizabethletsoso25582 жыл бұрын
Lol 🤣🤣🤣
@bonitademas33522 жыл бұрын
@@elizabethletsoso2558 🤭🤣
@fionaestherfortuin4185 Жыл бұрын
Always rake half amount of water to flour 4 c FL =2 cups hot water
@jackiedeswardt5892 жыл бұрын
Thank u
@sekgabimasobe96902 ай бұрын
ohh Fatima you are missed. Continue resting in peace
@ErinJoy-f3o11 ай бұрын
Did u use cake flour ??? Maybe that's where I'm going wrng... My flour 🤔
@aakhanfamilyvlogs81732 жыл бұрын
Wow 👌
@tastyrecipes41982 жыл бұрын
Nice
@cecilevanmerch59712 жыл бұрын
Hi Fatima is it ice water or lukewarm water
@FatimaSydowCooks2 жыл бұрын
You can use anyone
@katherinepegg567510 ай бұрын
Miss your voice 😪
@joyvalentine18842 жыл бұрын
4:05 julle gaan saam 🤣💗
@aakhanfamilyvlogs81732 жыл бұрын
I hope we see u in future
@DM-sq5cr3 жыл бұрын
Do you put oil in the pan when frying it
@FatimaSydowCooks3 жыл бұрын
Hi I do but just at the beginning when I do the first roti... About a teaspoon. After the first roti I don't put any oil in my pan as I roll out the roti on a lightly oiled surface.