Рет қаралды 184
#cooking #vlog #japanesefood #misosoup #kitchen
[Abstract]
Pickled Komatsuna left something to be desired.
[About This Channel]
An eccentric picky eater's cooking vlog. Japanese subtitle is available.
[About Me]
Living in somewhere in Japan. I've been avoiding animal-based foods as much as possible for ages (at least since I was a child). However, I'm neither a vegan nor a vegetarian. My motto is "I eat what I want to eat".
[Dishes]
Koishiwara Ware
[BGM]
Nash Music Library / Romantic Afternoon
Nash Music Library / Next morning
[Keywords]
plant-based diet, vegetables, Japanese food, cuisine, 南瓜, 호박, calabaza, citrouille, abóbora, Kürbis, kabak, тыква, labu