Flavours of East Godavari At KAKINADA SUBBAIAH GARI HOTEL Bangalore | 30-Dish Vegetarian Andhra Meal

[@FoodLoversTV]

Update: the restaurant is closed permanently. I explore the kitchen and the making of some special dishes before sitting down to savour a lavish 30-item banana leaf meal that is served with dollops of neyi (ghee) and old-fashioned hospitality that can leave you bursting at the seams! ;-) Hope you enjoy this episode, take care and stay safe. If you'd like to support our work, please join our KZbin membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ Happy eating! 😋

[@ganeshrocky001]

Thank you sir for showing this... As living in kakinada feel proud of our Subbayya Gari Hotel... Love ❤ from Kakinada

[@eshwarsteja7351]

Sir please visit Vizag once again to taste best sea food..

[@ramadasurajasekhar]

sir how is annavaram prasadam please tell in telugu

[@sompalliharish5039]

We are starting one unique juicebar, all juices are made from coconuts only icecreams are coconutpootarekulu sir please come and visit our store

[@saisudha8564]

Hi sir. There is a restaurant vijay kitchen near by. Please explore that for us. I visited there i found delicious and mouth watering origins of nellore veg and non veg food😋😋. Great menu choices friendly service and spicy food. Touched real flavours of andhra. Do a video there sir.

[@pvskrao]

Subbayya garu is great human being. he used to feed PR college students free or at concessional rates. Honestly speaking my father's family is very poor. My father studied BSc in PR college. My father told he used to serve food freely many times to him and sometimes my father used to pay/concessional. Thanku sir for u rkind acts. we are well settled today. my father even today tells to help people as far as possible. thanku

[@lekshaavanii1822]

Please help REAL needy people. 🙏🏼🙏🏼🙏🏼🙏🏼🕉🕉🕉

[@MotoTrooper]

He's a mastermind of tasteful foodmaking

[@SaiKrishna-en9qt]

Iam also studying in same college.bsc

[@dominicdass9059]

Please do what he said, don't delay. You ll get the reward in heaven. No one can do this kind of sacrifice for needy and poor.

[@manojkumargujju]

i dont think this restarurant belongs to original hotel owners, its more like a franchise.

[@5elements4life]

*ఎంత మంది తెలుగువాళ్లు గర్వంగా ఫీల్ అవుతున్నారు మన ఫుడ్ కి...* 👍

[@ramadevi4847]

అద్భుతం ఆంధ్ర భోజనం... Thanks for tasting authentic Andhra bhojanam...especially for pronouncing the telugu names...🤗

[@desidost5322]

Exactly! He was more comfortable using them, than the chefs and waiters!

[@KowshikMaridi]

Na Channel Lo Telugu Version Video Upload Chesanu Chudandi.

[@swamybro]

He pronounce Malayalam names properly.. so I think it's not a big deal for him..

[@srinivasc7506]

He is a Telugu inti Alludu too ..his wife is half Telugite 😁

[@revt6022]

Even a proper Andhra born and bought up would not be able to explain this meal in length as Mr. Kripal did in the video, absolutely loved it😃

[@burlaganeshanilkumar974]

Yes.. he has an amazing skills of expressing the taste and how he felt the food.

[@shekharkoney9234]

Being a telugu myself it is a delight to see you pronounce the dishes in telugu.....a proud moment to see you relish our traditional dishes and bhojanam.....great work kripal....hats off to you....keep going. all the best.

[@PeruanaqueamaindiaviviendoenAU]

I’m a vegetarian from Peru and I’m loving your videos ❤️

[@tejuvenky123]

Annavaram prasadam is the heaven on earth ❤️ especially when u get it home and store in fridge and have it...oh god 🙏

[@kvsp4028]

Annavaram prasadam untundhi andi akulu kuda nakeyali anipinchesthundhi.......

[@sathvikpasumarthy]

@@kvsp4028 Ado cinema dialogue kada bhayya.

[@kvsp4028]

@@sathvikpasumarthy Haha avnuu svsc movie dialogue bhayya

[@Bhooshan_Jape]

I am marathi. Vegetarian meals of all southern states is simply divine!! During my chennai days I ate frequently at andhra mess

[@vikranthbarla]

Kripal pronounced all telugu words 99% accurately. True food youtuber....

[@suneethavenkatesh3809]

Most of the B'lorians know telugu fluently

[@vikranthbarla]

@@suneethavenkatesh3809 yeah good bridge to andhra n karnataka

[@nishanthgaddam8426]

His wife is from Andhra Pradesh

[@vikranthbarla]

@@nishanthgaddam8426 there u go

[@swamybro]

He pronounce Malayalam names properly.. so I think it's not a big deal for him..

[@sai.boyina]

It's all about his hospitality, they don't leave you until you taste everything.. I had that experience in kakinada..

[@viratkohli7122]

Yeah Even in hyderabad they had started branch in kukkatpall with the same hospitality

[@rohitvadde8435]

@@viratkohli7122 i had the same hospitality but food tasted like crap ...all this is advertising and making fools out of people...common so many curries and I didn’t tasted one good ..stealing money from peope ..you should atleast serve for what your charge

[@padmajakondapalli120]

Pune lo kooda me branch open cheyyandi please

[@satyanarayanakoppireddy2862]

i had experienced

[@suhassuhas1491]

Godavari maryadhalu ekkada taggavu brother.

[@ravinemala]

My father would tell us stories about subbayya hotel in Kakinada from his college days in the 50s. They are able to maintain the same hospitality and standards even now, which is commendable

[@sriramgunnam4455]

Thank you for remembering the tast of my mother land THE LEGENDARY EAST GODAVARI BOJANAM

[@apurooppendurthi205]

The way U respecting the Telugu culture and talking in Telugu names for these food is just highly appreciated. Lots of respect. ❤️

[@Ravirajphoenix]

The childlike excitement in Kripal’s eyes every time he learns something new is a treat to watch !! I’d not mind paying to watch Food Lovers TV !!

[@priyankadevireddy9084]

I love to hear when you are speaking in my native language ❤️ loads of love

[@bala.gorrepati]

ఆంధ్రా గోంగూర, ఆవకాయ, గారెలు.... nothing can beat those 😍

[@journalistrams6702]

Andhra veg food is worst in india with full spice,oil and make curries from green to black which is very unhealthy.unhealtjy way of cooking is andhra.but non veg is good in andhra.kerala is best and health veg food in.south India

[@dragonslayer_yt9676]

@@journalistrams6702 Oh, I see.... So you are a hater.

[@navyakishore7857]

@@journalistrams6702 if yu opt cheaper hotels yu will get cheap experience only ..Try good instead of that dont blame everything bad only.

[@kumarrrr01]

M. Ramesh pakkakelli aduko

[@dragonslayer_yt9676]

@@kumarrrr01 Vaadu Tamil vadu bro, chala mandi Tamil vallu vaadi lage overaction chestaru.

[@61arunajonnalagadda36]

It just makes my heart overwhelmed with joy looking at our telugu traditional bhojanam....its the best!! ❤

[@ravikirank3349]

How many Telugu people seeing like me ..😀

[@GowriBai-qi7vz]

Here me

[@dasarigowthami8551]

me also

[@iarajugmail]

Every time I go to in-laws in EG dist, I eat at this place. Hospitality, of course food, is what makes my friends and I go back there over and over. Hospitality is lot different than what they showed here.

[@ntr5761]

From chittoor district

[@ntr5761]

Andhra taste like heaven

[@vasu.k5676]

There is no other than #Telugu cuisine. No one in the world has the taste that God has given us. Our traditions are lub❤️❤️

[@sreevenkateswaraswamy3198]

Kripal sir, I still remember that day I had food there. My tummy was full and I was struggling to get up from my seat but, next to me the person serving food stood with a Butter milk glass and said in telugu ' koddiga majjiga osukondi pottalo sallaga untadi' the way they shower ❤️ is what cannot be found anywhere else!

[@rao433]

Could you please translate what he said?!

[@sreevenkateswaraswamy3198]

He said "please have this glass of butter milk, it cools your stomach"!!

[@phaniAchanta]

@@rao433 "try some butter milk ..it will cool your tummy " in godavari accent

[@sravanthib3560]

I don't even know why I even watched 40 minutes of someone eating food. 🤣🤣 this dude is chill. 🤭🤣🤣

[@RT-vb7bu]

Andhra food is ❤️. Nothing can beat a well made Andhra meal😋😋

[@venkatadri1299]

man I love this guy, kripal's excitement for food is so genuine!!!

[@namrata1989]

Though am from Bengal from the day I taste the humble Andhra veg meal am in love with it and now I can eat it everyday an amazing cuisine !! And Kripal Sir your version of depicting each and every dish though as viewers not physically present but can very well get that flavour ☺️ pappulu podu is my fav and I have jars at home !!

[@sreekarprabha9822]

Pappula podi with ghee is heaven 😆

[@drsatishs]

@@sreekarprabha9822 With Avkayi of course, to complete the perfect way to eat it!

[@anilkumarj7485]

I’m glad that something which is Andhra/Telugu in true sense is opened in Bangalore. I was tired of having food made in the name of Andhra meals but by people who don’t have an idea of flavours. Majority of the Andhra style eateries in Bangalore sell chilies mixed with food in the name of Andhra. I’m based from both Telangana and Andhra. Will visit this place with my parents and wife once I’m back to India. Thank you sir for the information regarding their opening in Bangalore.

[@sumagowda3425]

True. Nagarjuna is nothing in front of this.

[@dilbarmano]

Bro.. same applies here in Tamilnadu.. on the name of Andhra food they just add more spicyness to all the curries.. or just include some podi with ghee and call it andhra food.. there are very few authentic andhra hotels in chennai... i mean literally few.. but the rest are crap.. they even sell Hyderabad biryani and trust me when you eat it.. we as andhra/telangana people will regret eating or lets even say that they are naming such biryanis and tagging to our states..

[@vishnureddy9268]

I had a lunch in this hotel in Hyderabad the I have waited for almost 25 mins to have my seat in the hotel the hospitality shown by the hotel management is outstanding and after having the lunch I couldn’t even walk and stayed in the lounge area there for 45 mins “probably the most delicious vegetarian meal I have ever had”😍

[@dilbarmano]

this i can relate to myself.. 🤣🤣🤣🤣

[@vijaypandit5268]

Nice to see Kannada given preference over English by the non kannadiga owner on hotel name board ..... Thanks subbaya gari for respecting local language ❤🙏

[@mahesh7194]

Absolutely true

[@venugopal940]

You're so lucky enough to get annavaram prasadam...we telugu people especially konaseema people are very very fond of it...

[@FoodLoversTV]

I loved it.

[@8956deep]

in annavaram temple its very tasty best of all

[@yashwanthp9351]

Needless to say, Kripal ji is curious and passionate as usual. Let's take a moment to appreciate the hospitality of that guy. The number of times he addressed Kripal as "sir" shows this.

[@foodpostive1401]

Your curiosity to learn and speak Telugu is adorable. Andhra veg food that too from legendary subbaiah gari hotel explained by a food processor with so much zeal and enthusiasm made this as best vid in this channel. Cheers

[@Indianvideoguy007]

Most kannadigas in Bengaluru understand and speak telugu Thats mostly Karnataka folks know either of tamil or telugu or hindi as an additional language apart from our mother tongue Kannada Koncham koncham telugu barutthe baaboo nanagoo kooda 😀

[@foodpostive1401]

@@Indianvideoguy007 I know bro. Was in Bengaluru for almost 2 years and I love everything about Namma Bengaluru.

[@soumyadipmukherjee6627]

@@foodpostive1401 do u know kannada

[@iampranee6155]

I was waiting for this from 2 years the day I came to Bangalore. Missing an Andhra meal in Bangalore. Though I go a Andhra hotel/mess here(Bangalore) there I feel some Karnataka feel of taste(missing pure spicy taste of Andhra). I wish I could visit soon.

[@chhathrikreddy4146]

For telugu food u can go to vijay kitchen...8297090789

[@venkatapullareddyjulakanti]

@@chhathrikreddy4146 location?

[@venkatapullareddyjulakanti]

Bangalore loni andhra restaurants Veg meals 230/- Items ive matrame White rice Oka pichi curry Dal Sambar Rasam Appadam Curd Oka sweet(liquid payasam) Oka rottee Water bottle 25/- charge Service Tax + GST = 36/- Total 291/-

[@geetharaghunath635]

@@venkatapullareddyjulakanti 7

[@VISHALSATHYAMURTHY-lg5sd]

​@@venkatapullareddyjulakanti11:58

[@KPZivot]

Andhra food is heaven on earth pure veg love from warangal

[@pp2424]

Buddy, I was delighted to see you knowing all telugu vantalu perulu. A true foodie. Keep exploring more telugu foods.

[@anaveen5301]

My professor said me that one of his student who was doing MBA in the USA opened a eatery (serves Andhra Meals) as a part of his project in 2015....The eatery is still running bcoz it was bringing profits 😍😍😍😋😋😋😋.

[@LookNstyle]

Which one ???

[@anaveen5301]

@@LookNstyle I don't know the name... My professor said this as an example to "right product, at right place, at right time"😇😇

[@LookNstyle]

@@anaveen5301 k

[@livingfoodzwithgeeta6616]

@@anaveen5301 mere channel pe bhi visit kare aur mujhe bhi support kare

[@livingfoodzwithgeeta6616]

@@LookNstyle mere channel pe bhi visit kare aur mujhe bhi support kare guys 🙏🙏

[@bhaargavisreev.g9038]

One of my favourite hotels and amazing taste. Very good hospitality, and those who visit Hyderabad should visit this hotel. Open one in Chennai also.

[@vijidurvasula7744]

Loved this Andhra thali episode! Appreciate you trying to use the Telugu names! 👍👍

[@sirichethana8952]

@Vijay krishna is it really🤔

[@swamybro]

He pronounce Malayalam names properly.. so I think it's not a big deal for him..

[@ramvenkat3912]

@Vijay krishna hahahaaa

[@RaviShankar-sv3es]

Mouth watering. Feel to visit in Bangalore with an empty stomach. Even with empty stomach, will not be able to complete all the dishes. Amazing. Thanks Kripal

[@tulasinagkothuri9193]

He ate all curries directly without rice that is the mouth watering taste of Andhra meals 😋😋😋😋 After seeing his face when he kept something in his mouth I feel proud that iam also bourn in Andhra 😎

[@venkatasivakishortatavarty5198]

Am from kakinada and with all my respect I can say your explanation of flavors added extra essence to taste and-surely subbaiah garu soul will be in peace after watching this video ...best ever review have seen on subbaiah garu hotel ... 🙏🏻🙏🏻🙏🏻

[@karthikvenkata5628]

Shout out to camera man and the editor, they have done very very good job!

[@NARENDRAKUMAR-gv9dh]

We're lucky to born in Andhra Pradesh😌😌. We can enjoy different types of tastes in different parts of our state

[@SupremeRepairs]

ಅದ್ಭುತವಾದ ಸುಂದರವಾದ ಶುಚಿ ರುಚಿಯಾದ ಬಾಯಲ್ಲಿ ನೀರೂರಿಸುವ ವಿಡಿಯೋ 😋😋👃😍🌹❤️🙏

[@lonelyboy4538]

I can see the sleep mode activated in kripal's eyes and voice at the end of finishing the meal😂😂

[@ramaseshupasuparthi843]

Welcome to our original Andhra style food in Bangalore ❤️...Enjoy our food and respect 😘😘😘

[@FoodLoversTV]

🙏

[@akashnv7403]

Small correction I welcome you to Bangalore...bro....to a andhra style hotel 😊.....I tried food is like heaven ❤️

[@ramaseshupasuparthi843]

@@akashnv7403 done 👍

[@ManjuManju-gm2os]

We respect all food

[@ManjuManju-gm2os]

We respect all food

[@raghusharma3280]

Ah, good to see vegetarian meals being reviewed. Such bliss and a huge relief from your regular non vegetarian cusine reviews.

[@pratibhadesai6268]

Thank God I can't eat something Andhra meal in veg

[@raghusharma3280]

@@pratibhadesai6268 I am not sure I quit understand what you just said.

[@karthickjayaraman2090]

@@raghusharma3280 it means he loves only to eat non veg Andhra meals

[@prasadkmvss8094]

Eating a South Indian meal with buttoned sleeves... Damn he’s a legend

[@na-hg3ch]

So?lol

[@charlesmartel8228]

True

[@LKVPAWAR_ycmou]

I've visited the Outlet at Hyderabad . Hospatility is awesome . They just forces u to eat more . अतिथी देवो भवं... I love it Love from Amravati Vidarbha Region Maharashtra

[@abhilashavvaru]

This is my Favourite hotel of all time ... Good hospitality with quality which has familiar groove. I had food at Kakinada and Hyderabad.

[@manasathommandru494]

Mamulga undu mari andhra food antee😍😍😍gongura pachadi is ❤

[@aswinraam3099]

Kripal Sir - 'I hope you're doing well'. Kinda brings some positivity! Keep going Sir!

[@FoodLoversTV]

Thank you, Aswin, we will.

[@sridharkadambi245]

I was born in Rajahmundry although originally Tamilian, so love Andhra food! Very refreshing to see a youtube channel dedicated to vegetarian food! Good job! Keep it up!

[@ipnudtiiann]

hi sir

[@chandradeepkhalsa7935]

kotha alludu (new groom) enjoyed the meal ! kripal sir started speaking telugu tooo !!!!🤩

[@phaniAchanta]

Correst

[@sandhyakadagad9511]

Their hospitality, meal 🍴🍱🍴🍱🍴🍱 it's really very yummy... I had many times in Hyderabad infact it was my craving during my pregnancy.. I will thank my hubby he used to take whenever I feel like to have their delicious meals

[@subbuvemula2944]

Oh... My God... Sir you ate lot of food in this video and greetings to you from Andhrapradesh for having Andhra food.

[@FoodLoversTV]

I enjoyed the meal, Subbu Gaaru!

[@subbuvemula2944]

@@FoodLoversTV wonderful sir...

[@srinivasshegde5709]

I just had a meal there 2 days ago (Sunday) It’s very busy there and waiting time is like 1-2 hours And they are so homely, like they ask us to eat more and taste everything It’s truly an excellent service they have

[@SantoshKumarsp57]

Heaven is ... Having an wholesome Andhra rice meals on a Sunday afternoon... drink buttermilk.... have 2 or 3 paans....and most importantly, have a full 3 hour afternoon sleep..

[@pam4840]

I have done it during my stay in Hyderabad... It's heavy man...after having it....sleep starts to stalk you.

[@phaniAchanta]

That's what I'm doing now

[@SantoshKumarsp57]

@@pam4840 It is..And that is a heaven for foodies...Both veg and Non veg Andhra food are really good

[@ashu4091]

Awww thts a luxury

[@praveenkumar-lh8wc]

I'm from kakinada and I loved and surprised with the way you call the Telugu names and respected our food. Thank you

[@royalstaraahil143vlog]

When u are telling in telugu the words become more cute sir very happy to listen Telugu such a cute u are pronouncing perfectly

[@sharathv9281]

I am trying loose fat... but your videos pops up... as soon as i opened KZbin... My ambition of losing fat... remains as dream...

[@uttamkumarumarji7512]

I have visited Goonupudi Subbayyagari Mess at Kakinada at least 20 times. My favorite destination on way to Visakhapattanam. I have loved their hospitality and the quality of food. My first visit there, it was a very tiny mess. I am very happy that one of my favorite eating destination in India is in Bengaluru. Thank you for sharing regarding the same.

[@saikrishnareddem7013]

Proud to be fellow from East Godavari region and I'm very happy you have tasted Subbaya gari meal .

[@gagansiddharth8212]

We Kakinadians always proud about our Subbayya gaari hotel .......superb taste and hospitality of the staff👍👍👍👍👍....proud moment for our Kakinada.......Mana Kakinada vaallu unte like eskondi

[@gautham291]

I never knew there was a East Godavari style restaurant in Bangalore, now this is in my list to visit😍😋

[@sreelatha643]

Kripal's expressions and narration really felt like my mouth watering. And that's My hometown food.🥰🥰🙏❤❤❤

[@neverenough9491]

I can clearly see the happiness on your face that food brings you...❤️

[@srmurthy51]

You are amazing sir with your narration...As u told it is the real true vegetarian telugu menu ...Yr narration will add the required flavor to the food for our kannada brothers and sisters in addition to the large telugu people residing there in Bangalore

[@dileeptelugutravelersinger]

Not only subbayagari hotel Really the east and west godavari people are very innocent and they give more respect to even unnoun persons 🙏❤️

[@kasiviswanadh9008]

Here are same in Karnataka.. The Coastal people very respectful and give Great Honour and Hospitality to Guest in Both Andhra and Karnataka

[@annapurnagudala2821]

Subbaiah food bagundadu add chusi mosapokandi

[@annapurnagudala2821]

Nenu kakinada lo thinanu warast food subbaiah peru tho kasulu dandukyntunaru

[@harika8020]

Antha vadhu andharu innocent Em kadhu...

[@sathvikpasumarthy]

@@kasiviswanadh9008 Most of the innocent people in India are very humble and welcoming. But the rest who got influenced by the west are forgetting their roots and culture.

[@MrBOYAPATI]

The way of explanation, treating people , pronouncing Telugu words as like Telugu people .. Superb Sir . Take a bow 🙏🙏 Really superb Vedios , Your superb Sir I subscribed around 30 food channels , out of these your the best 👌👌

[@vijaypurnachandravijaypurn624]

తెలుగు వాళ్ళు ఒక లైక్

[@karthikeyaadiraju5458]

198th like ❤️😂

[@venkatsai5222]

Moda gudu

[@anishkdy1]

Very Interesting to watch a 45.27 mins video without skipping a second. 🙏 Kripal sir no doubt you are a legend. Your presentation makes all your videos the BEST. Bangalore people are blessed to taste the exciting culinary of this traditional restuarant. Wish to have one in Chennai too.

[@bhargavkakarla7213]

Love the way you respect our regional languages... Big respect to you❤️.. i have observed not only telugu you used to respect every other languages

[@vijjikitchenfoodfactory1099]

kripal sir your really genunity person Chala. Foods try chesaru meeeru India Lo resuarents nundi street food Varaku taste chesaru meeting Andhra food thinnaru I feel very happy🤗😄👌❤💙

[@PavanKumar-hq9zv]

You will find the Annavaram prasadam at Annavaram will be on different level where you lick the leaves in which it is served as well.

[@rramanamahesh]

I am from Kakinada and felt that you have tasted the subbaiyya gari bhojam to the fullest. I do wish you to visit the city whenever possible and taste the famous kakinada kaja with the meal itself. Do make a large plan because you can visit lots of places near to it with many varieties of foods and sweets. 🙏🏼😊

[@sudhak1971]

The name Kripal is synonym to perfection. Delighted to watch your videos sir. The way you are trying to pronounce telugu and your enthusiasm to speak in the native language won many hearts. Thank you from a Telugu guy from Vizag.

[@srikalanagaraja2096]

Andhra cuisine is the most tastiest of all meals. One should know what to eat with which combination. Really heavenly.

[@RAJASHEKAR559]

The way our man kripal feels n try to explain things... Tells us how passionate he is in his job... Love u sir

[@nagaganesh6946]

you made our food more delicious with your lovable explanation, iam from east godavari settled in Bangalore, i missed our sankranthi kotha alludu food. thanks subbhai gari food in bangalore.

[@dr.sushmamanjunath8543]

Was waiting for this video ... Specially this subbayagari hotel 😍..... Lots of love ... Sir 🎉🎊❣️

[@FoodLoversTV]

Thank you, Sushma, Hope you enjoyed it!

[@dpg613]

When I watch this from USA, and your lovely description mouth watering. Next time I visit India, I am going to this place every day. Miss a lot.

[@mohithchowdary9727]

Whenever kripal eats andhra cuisine : I'm sweating back on my head

[@udayasreebm672]

I belongs to east godavari, I have gone several times to subbaiah hotel, their hospitality is excellent

[@9701121725]

I am from Guntur While the way you presented my mouth is watering Kripal Sir

[@amalarrao]

I've heard my grandfather say, " the only worldly comfort from which a human being gets full satisfaction( santrupta) and says enough is to a hearty, tasty meal.. and after watching the way you relish food with a satisfying "mmmhhh", anyone will have to agree to it. Just like cooking and serving, relishing it is also an Art!

[@anuragreddy9879]

I’m so hungry! This man is awesome... he just involves with the people and tastes everything available ❤️❤️❤️

[@Tara_7951]

Just love the way he enjoys and expresses every expression ❤️

[@kalyanche]

You own my heart Kripal, the way you pronounce the names in telugu is amazing

[@vishguha7134]

That's exorbitant in terms of flavours and diversity...this is just otherworldly hospitality..I wish to taste the food someday

[@LookNstyle]

Pothurekulu will just melt in mouth. It's a delicious desert even they actually add cashew nuts inside.

[@mahimusicals]

Amazing review! Subbayya Gari Hotel's food looks so delicious and their care for their guests is so palpable. Grateful to them for preserving traditional Andhra home cooking!

[@abdulshaik6736]

I’m from Kakinada felt happy watching him eat food from my place 🙏🏻 Thank you.

[@sreeyyansayi007]

my all time favourite is

[@vamshikrishna-iq3mi]

Can't even skip a single second or minute man for the way you explain and you completely enjoy the food which shows your true passion towards food and perhaps you are the only one foodie that I see who pays for the food you try and eat .. really a very very great and professional gesture that many others should get inspired from ...another nice quality of you is you make the owners or staff of the hotel you visit at their comfort and hence they too get excited to explain you in detail..keep going like this sir and we want much more like these from you....god bless you sir 🙏👍 superb 👌

[@badrinathpasham8590]

Kripal sir looks very happy and excite while having his meal. That shows how delicious the food is.

[@middesudharani4423]

I'm at kakinada, east &west godavari people likes very much dis subbayya gaari hotel food items,it's very tasty

[@sashankyr]

Hi Kripal, Thank a ton for the video, Infact looking for a Pure Veg Andhra Hotel in Bangalore, Really delighted to see Subbaih Garu Hotel in Bangalore.

[@bshnu5141]

Being surviving in kakinada city i have never gone to this Hotel for having meals but for purchasing some Podi's👌👌👌 ...And after all I have tasted these items in many functions in kakinada. Bro the way you r tasting items and expressions are awesome

[@FoodLoversTV]

Thank you, Prasad, happy you enjoyed the video!

[@soundarrajan7174]

Mouth watering - just ate the food , watching after my dinner - now , i am feelin hungry - Good job Kripal - I've always been amazed by your pronunciation

[@bunnysatish143]

I'm very honored.... To watch this video because I'm from Andhra Pradesh, Tanuku, which is close to Kakinada 😍😍😍😍😍