Guy Tries Cool Contemporary Korean Food In Los Angeles | Diners, Drive-Ins & Dives

  Рет қаралды 121,930

Food Network UK

Food Network UK

Күн бұрын

Пікірлер: 23
@nadinehoogenboezem4798
@nadinehoogenboezem4798 2 жыл бұрын
Corn and cheese is very typically Korean
@laoaganlester1728
@laoaganlester1728 2 жыл бұрын
As far as I am concern. Corn Cheese is an Asian food. We have it here in the Philippines and I tasted the Malaysian version too.
@hjk2639
@hjk2639 2 жыл бұрын
Idea came from sukidashi small side dishes in Japanese course meals Corn cheese originated in Busan Korea (any fish place they'll serve this as banchan) along with bars then got popularized. Can be found in any Korean bar in LA and some even in just asian dive bars Corn and mozzarella (plus spam) were pretty common items that was received from the US Soldiers during/after the Korean war
@nadinehoogenboezem4798
@nadinehoogenboezem4798 2 жыл бұрын
I KNEW IT!! And fried mozz dipped in condense milk!! Koreans loooove cheese. I've watched videos of cheesey corn dogs, cheese covered ribs, cheese fried rice, cheese over Tteokbokki, and in instant noodles or Armi stew.
@vellodoro
@vellodoro 2 жыл бұрын
who did the photoshop on the thumbnail😆
@jasonjamesb6038
@jasonjamesb6038 2 жыл бұрын
🤤 I'm Snowed in way up here in Toronto 🇨🇦👍
@blackstar3732
@blackstar3732 2 жыл бұрын
Call the Army, LOL
@yesyoucanTellme
@yesyoucanTellme 2 жыл бұрын
Its good to see you, I have been to 17 countries and I love authentics.
@jonathanduplantis1403
@jonathanduplantis1403 2 жыл бұрын
There's only 14 countries....
@rangergxi
@rangergxi 2 жыл бұрын
Corn cheese? I am making that.
@nadinehoogenboezem4798
@nadinehoogenboezem4798 2 жыл бұрын
Korea also love mozz and condense milk
@shawnfoodfever
@shawnfoodfever 2 жыл бұрын
fantastic Recipes 😍😍😋😋
2 жыл бұрын
Nice
@rantsandfaves
@rantsandfaves 2 жыл бұрын
Bun= tortilla, injera= tortilla, tortilla = tortilla ....Not everything is like a damn tortilla guy!
@coltonvanessa5096
@coltonvanessa5096 2 жыл бұрын
Also the constant "hey that's not traditional korean" gets annoying. FYI not all cuisines are static
@bean4848
@bean4848 2 жыл бұрын
Any reason why the guy has the tap running and overflowing?
@nicknixon2170
@nicknixon2170 2 жыл бұрын
Keep things cool enough while he works. Those burners are like volcanos!
@xFernz
@xFernz 2 жыл бұрын
But why is the tap running
@pepperdiao37
@pepperdiao37 Жыл бұрын
Helps cool down the stove top. Cooking with a wok requires high heat open flame.
@konstantinuzhinsky6494
@konstantinuzhinsky6494 2 жыл бұрын
This food looks great
@serenity2143
@serenity2143 2 жыл бұрын
😋😋🤤🤤😍😍😍
@AnonymousPhucker
@AnonymousPhucker 2 жыл бұрын
i dont think traditonal flavous of korean culture include cheese
@courtney51454
@courtney51454 2 жыл бұрын
They know they were being extremely sarcastic lol 💀🤦‍♀️
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