Foolproof RED CHILI Tamales, a easy recipe ANYONE can make | TAMALES DE CHILE COLORADO

[@CookingConClaudia]

My beautiful family I just noticed the part of adding the baking powder was not in the video 😭 please don’t forget to add that as the baking powder is what makes the masa rise 😊❤

[@NewBeginningNewCreation]

Is this the typical tamale? I love tamales but I don’t know what is traditionally used (meat)

[@justjules6975]

You can use pork, chicken, cheese with jalapeno, some are sweet too.

[@NewBeginningNewCreation]

@@justjules6975 I understand that, thank you, I’m asking about the red ones with beef. Is Claudia using the authentic beef in this recipe?? Or are the red ones pork meat?

[@justjules6975]

@@NewBeginningNewCreation I’m pretty sure they can be whichever you prefer but the Mexican women teaching me used pork. I noticed ppl from different regions and even households tweak it how they like it. I usually use pork Boston butt. The cheese with jalapeno are my favorite though. I can’t remember what they call them.

[@justjules6975]

@ I googled it to be sure and the red chili can be beef, chicken or pork. That’s what I thought

[@zzizahacallar]

Claudia you make it look so easy. The best is your videos aren't too long. Otherwise I'd be overwhelmed

[@noriega369]

I feel the same way

[@KevinThomas-ok2ev]

One vote here for the longer format. Details are always explained better in those.

[@CookingConClaudia]

Glad you enjoy them 😊❤

[@tinythesavagee]

My mom never showed me how to cook- I came across your channel a few years ago and I’ve been silently watching and re creating recipes. I’m so proud of myself. Thank you Claudia. 🤍

[@josephgarcia2979]

Not only are you an excellent cook, but you managed to keep the red chile off of your festive sweater, great job!

[@daisytorres2946]

Girly I would love to see your take on tamales de elote!!💖 These are some of my fav and can’t seem to find a good recipe.

[@CookingConClaudia]

I have it on here friend 😅

[@ShanePatterson-ne4ks]

I love tamales and these look delicious. Thanks for all the cooking videos Claudia. Happy Thanksgiving to you and your family

[@markorr7564]

Everything I’ve seen you make looks absolutely delicious!

[@iLoveshoPINK]

Claudia you have have such a beautiful grace for everything you cook 👩‍🍳❤️✨

[@CookingConClaudia]

Thank you beautiful 😊

[@girlgonewisej]

My masa NEVER floats, no matter what I do, I’ve followed your previous tamale recipes to a tee. They still come out delicious and soft!

[@ameliatownsend5742]

Same for me. Never floats, but the recipe is spot on, still come out delicious.

[@CookingConClaudia]

😅😊 ❤ that’s all that matters

[@nancyjohnson8939]

We have used your tamale recipe before and they always come out perfect. Sometimes my brother in law makes the dough the day before and that really makes the dough really good, super easy to spread .

[@mcckie31]

You make it look so easy

[@crystale5625]

The most impressive part is how you didnt get red chile on the sweater

[@gabriellewashburn6395]

I say that with almost everything she makes, lol

[@vqjohnston1]

Literally! I’m the messiest cook 🫣 something I’m working on haha

[@Lulu-ki6ds]

Amen, sometimes I find little tiny spots on the kitchen wall ! (I won’t even mention my clothes)

[@CookingConClaudia]

I did gad masa on my hair lol😅 it happens but it’s ok there’s nothing the washer machine can’t remove, just have fun and pour all your love into every dish ☺️♥️

[@erich6860]

LOL that is hilarious. Claudia is always dressed like she's going to church or the club, but never gets food on her clothes... It's amazing.

[@GROWNGAS]

Those look like, seriously the best! ☝️🫠

[@CookingConClaudia]

Oh you bet they seriously are ☺️♥️

[@Raven-xz7xp]

Your measurements are always spot on.

[@CookingConClaudia]

😊❤ just for you!

[@yeseniamarie7922]

Love it!!! Super delicious claudia an you know how to cooked the best tamales ever!! This will be perfect to make for xmas ❤ thank you my friend 😊

[@81hewp]

Making some for thanksgiving. Got to get the masa right.

[@CookingConClaudia]

Yeyyyy can’t wait 😊❤

[@urgirlie22]

i use ur other tamal vid for 6 ppl u made that one so easy love it

[@castorcobain]

I got your cookbook today! You look very lovely Claudia 😍

[@CookingConClaudia]

☺️🙏🏽♥️ thank you so much my friend for your continuous love and support 😊

[@BigMama2022]

😂😂😂😂😂😂😂

[@castorcobain]

@@BigMama2022 😂🤣😂🤣😂

[@The_Original_Big_Daddy]

I just made Tamales yesterday! I used some of your Machaca meat that was seasoned with a blend of your Salsa Roja and Salsa Verde, and I also made some green chili pulled pork. Both variants were amazing! -- Especially with your foolproof Masa recipe!

[@CookingConClaudia]

Ohhh I’m so glad you enjoyed them 😊❤

[@2112CO]

I love your channel it is one of the best things on KZbin. Thanks from Colorado!

[@aliciamarie853]

Oh my God Claudia. These Tamales looks so yummy. I'm so picky with Tamales 🫔. I don't eat pork only beef and theses look so delicious. I really want to try to make them. ❤❤❤

[@CookingConClaudia]

You are one of us!!! My family loves beef over pork 😅

[@aliciamarie853]

@CookingConClaudia yaaaay 😊❤️

[@Jani28]

These look delicious, thank you for showing the steps & tips Claudia! Ahh i want some so bad rn ❤❤

[@CookingConClaudia]

Always my pleasure, wish I was able to give you all a taste 😅

[@tonyd4987]

Tamales are the best!! Thank you Claudia you always make delicious mouth watering food and happy holidays!!🙏❤️

[@CookingConClaudia]

You are so welcome it’s always my pleasure 😊❤

[@maritzazapata7025]

Claudia, thank you for taking the time of day to cook tamales 😭 your a real boss for that! You make it look so easy.

[@CookingConClaudia]

Awe thank you beautiful, making tamales is a true labor of love, very easy yet very time consuming 😊😅

[@mariavega2337-o2e]

You made it look so easy! Thank you ❤

[@CookingConClaudia]

Hope you give them a try!!!😊❤

[@jennyd1111]

You are the best teacher 💛 thank you 💛

[@adriannahuezo6112]

The sweater was 😮😮 I was saying pull up your sleeves Claudia 😅😅😅😅

[@CookingConClaudia]

Thank you 😊❤

[@Maria_galvan]

Thank you for posting this !!! Im going to be making tamales for thanksgiving and I’m grateful you gave this recipe ! Does your cooking book have this recipe ?

[@CookingConClaudia]

Yayy! I can’t wait for you to try them out and yess definitely this recipe is in my cookbook 😊❤

[@Maria_galvan]

@@CookingConClaudia I’ll be ordering it ! 💕 thank you again ! 💕

[@spiritimagineer]

You know you are a MASTER COOK when you can cook stuff like this and not destroy your surroundings and your clothes! Claudia is SO PAST an Apron!

[@Barbbeshears]

Thank you Claudia you are the best 😊

[@CookingConClaudia]

You are too for being here with us 😊❤

[@deja_1111]

Looks really good ❤️🔥

[@CookingConClaudia]

❤😊

[@carlafarias2133]

Claudia how do I get the pot ready for the tamales 🫔 😅 how much water do I add to my pot or how big of a pot do they go in does that matter or a certain size 😅

[@RobertPorterNZ]

HI from New Zealand, I have made your previous versions and they were awesome, just wondering if you have any ideas on alternatives to corn husks, they are not as common here and abit more pricey , keen on alternatives

[@SylviaVillarreal-c5z]

@@RobertPorterNZ I've never tried this but I've seen tamales made in banana leaves

[@larrylujan7449]

These look AMAZING

[@CookingConClaudia]

😊❤

[@larrylujan7449]

Just recently found the channel and immediately started following! Going to definitely try some of the recipes!

[@joshnorthwoods]

I made your chile colorado last night! Now I'll have e to try to make these ! Thanks for posting.

[@CookingConClaudia]

Ohhh yummmmmmy 😊

[@fitlikeaglove7396]

1:51 Nooo she didn’t strain the chile. Remember to pass your chile through a sieve y’all. It’ll take out some of the rougher skins of the chiles. This goes double if your blender isn’t super duper sharp or powerful.

[@leskobrandon4666]

Since it is so time consuming, I'd probably make two steamers of tamales at once and freeze half of them and micro as you go. 😋

[@boomshanka8743]

That looks SO good!!

[@CookingConClaudia]

They seriously are 😊

[@GrowCookPreserveWithKellyDawn]

These look amazing! What are some other traditional fillings?

[@CookingConClaudia]

Pork, beef, rajas or chicken 😊

[@Monika-iy1kz]

Just Wow! 🎉These Tamales de Chile Colorado look impressive and incredibly delicious, my mouth is watering!😍🤤😋Perfect combination of igredients and all the best flavors!✌It's such a great comfort food for fall!🔥I definitely must try these!😄Thank you amiga for sharing another awesome recipe!👍Have a blessed day!🙏Greetings from Poland!😊💖

[@CookingConClaudia]

Saludos amiga ☺️♥️

[@ht8259]

Yum!!!! Can’t wait to make these tamales 🫔 thank you!! 😊🤍🩷❤️

[@CookingConClaudia]

Can’t wait 😊❤

[@lynnevermond9115]

I like to add a thin sliced potato and carrot plus jalapeno and 2 olives!!!!

[@CookingConClaudia]

Sonora/Sinaloa style 😅 my husband grandma used to make them like that 🥺

[@zonaken]

Gotta have the olive, carrot, & potato! Mmmmmmmmmm... I love this time of year when you start seeing these tamales everywhere. Thanks for posting. Zk

[@CrazyBob1357]

Hello Sweetheart ❤❤❤. I’ve had 4 heart attacks and 3 strokes but I still love your videos and recipes. ❤😂❤❤

[@CookingConClaudia]

😅Ahy Caray, hope your corazoncito is good!

[@jenjoy3215]

I’m going to Texas for Thanksgiving (family there) and we’re gona make tamales before turkey day. Can’t wait.!

[@CookingConClaudia]

Love this for you!!!! Making tamales with family is the best way to create memories specially during the holidays 😊❤

[@acemcclelland8589]

that look really good

[@griceldacatillo1597]

Omg se ven deliciosos 😋

[@michellem.6703]

@cookingconclaudia if we were to reserve some of the chile for the masa how much would you suggest without coming into issues with the masa not setting once added.

[@CookingConClaudia]

1-2 cups would be great it depends on how much you want to add, start with 1 and work your way up until it’s your desired color and flavor 😊😅 I would suggest tho to add more water when blending you don’t want the meat to be dry without sauce that’s all the flavor that goes tot he masa itself ❤

[@melissahernandez-qt6zz]

when stacking your tamales do you add water at the bottom of the pot first?

[@blhdz94]

Yes because the water steams the tamales! :)

[@msdang7]

I love tamales but now I understand why they’re hardly on the menu! Great job!

[@CookingConClaudia]

Yesss they are a true labor of love😊❤

[@patriciaridley457]

Yummy 😋 looks so delicious 😋 Claudia send me a couple tamales jks looks so yummy ❤

[@CookingConClaudia]

😅 I wish I could 😊❤

[@kikomartin-pr]

Looks delicious and easy.

[@CookingConClaudia]

Yesss it is 😊

[@RobertLane-ry7wv]

Claudia makes me happy.

[@CookingConClaudia]

☺️♥️

[@merartwork457]

aye it looks so tasty, im going to try it.

[@CookingConClaudia]

Yayy can’t wait!!!😊❤

[@gasparlopez]

Nombre Claudia....... I'm still buying buying the ingredients!😂 I was thinking of doing Beef, Pork, and Chicken! I loved today's episode of the massa! That's the only thing that I think I might have trouble with! But that's what rewind is for! Que No? 😂 Thanks again 👊👍

[@CookingConClaudia]

Love the attitude!!!!! 😊❤😂

[@Picit-13]

you make it look so easy, not sure if I can do this!! lol

[@CookingConClaudia]

Ohhh yesss you can! Do the filling the night before, then the next day you can just focuse on the masa and assembling the tamales 😊

[@Picit-13]

@@CookingConClaudia OK I have husks just waiting to be used but just have not got the nerve yet but you just talked me into it Claudia! Thank you for all your awesome recipes!!! Can't get enough of your videos!!

[@amberbrown8254]

What brand lard do you recommend?

[@Le_blubear]

Can we follow this same steps but with chicken instead ? ❤❤❤

[@stephanierubio6790]

Amiga hermosa, oh, how I've missed you so much. But I'm back now. I've watched a few videos, but life has been crazy 🤪 BUT TAMALES ARE ONE OF MY FAVORITE ❤

[@CookingConClaudia]

Amigaaaaa how is eveything? You done with school??? Hope you and your family are doing great 😊❤

[@stephanierubio6790]

​@CookingConClaudia ❤❤ we're doing good, my amiga! Thanks be to God! How are you all ?😊

[@myhomecookingrecipes7839]

Wow looking so tasty

[@tuqyochannel3628]

Yummy. ❤❤

[@ConnieAlaniz-bj9dq]

Dammm that looks so good.🫔🫔🫔🫔

[@CookingConClaudia]

Seriously!!!😊❤

[@eliIamLove11]

Long time follower, I even have your cook book! Would you be willing to do a recipe with beef tallow instead of lard or veg shortening PLEASE!

[@CookingConClaudia]

Love and appreciate you so much thank you for sticking by! I will be doing it with other alternatives, you bet! 😊❤

[@eliIamLove11]

@ thank you, you’re appreciated!

[@NITETROUS]

My major weakness this time of year . TAMALES!!

[@mikerey7210]

Is this an authentic recipe? I love Mexican food and it looks amazing.

[@CookingConClaudia]

Very authentic 😊❤

[@mikerey7210]

@@CookingConClaudia Thanks! Never have heard of them. Def gonna try.

[@stevenwells6251]

Very beautiful Claudia 💋🌶️🔥I love Tamales! Thanks for the different recipe. I seriously could eat them everyday ❤

[@CookingConClaudia]

It’s always my pleasure 😊❤

[@donavanjohnson27]

Them tamales looks so good

[@CookingConClaudia]

They seriously are 😊

[@pateaster16]

What would be a good alternative for lard?

[@CookingConClaudia]

Beef tallow, avocado oil or vegetable shortening ☺️♥️

[@Mayxiong85]

Does the broth need to be hot or warm before pouring it over the masa ?

[@CookingConClaudia]

It’s hot 😅

[@destroyjevin3365]

👍 nice thank you for the videos

[@CookingConClaudia]

Glad you enjoy them 😊❤

[@pablolopezrodriguez6612]

Hi Claudia! I like very much your presentations of kitchen. I want to lean with you to MasterChef. All my love and all my admiration for you from Mexico to the United States 🇲🇽 🇺🇸 🇲🇽 🇺🇸

[@CookingConClaudia]

😊❤ thank you my friend

[@dorothyweeksfoster3667]

😊😋😋

[@dorachavez7325]

Love your outfit ❤ yummy 👍 I always pray there is masa left over to make chopes 😂 Enjoy your evening 🥰

[@CookingConClaudia]

😊❤ you do too my beautiful amiga!

[@cherylcalac8485]

Awesome ❣️

[@CookingConClaudia]

😊❤

[@claramiranda2049]

Yummy delicious 🤤😋👍🏽

[@CookingConClaudia]

😊❤

[@reginafigueroa7942]

What do tomatillos taste like and what flavor do they add to the sauce please?

[@samajier2566]

I like this

[@rebelwithoutacause5853]

My queen ❤😊You are so cute 😍

[@CookingConClaudia]

😊❤

[@omarcortes5754]

I so love tamales 😋

[@CookingConClaudia]

Me and you 😊❤

[@jimj505]

Any advice on why my sauce is coming out bitter it tastes like I added lemon juice. I've tried making it a couple of times adjusting things, but it's still bitter 😢

[@Leanne74]

❤❤❤❤

[@CookingConClaudia]

❤❤❤❤❤

[@Trontasia]

SO awesome 😎

[@CookingConClaudia]

❤

[@daphnerodriguez9980]

GREAT VIDEO THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME

[@martinsilva5307]

Do you have a receipt for tamales de rajas con queso?

[@CookingConClaudia]

Oh I sure do 😊 type in cooking con Claudia tamales de rajas 😅

[@cathymarquez2466]

Yum👍😋❤️❤️

[@CookingConClaudia]

😊❤

[@jdhex9078]

❤

[@CookingConClaudia]

❤❤❤❤

[@lindacastillo9050]

Looks like you need bigger pots and pans cuz your food is overflowing with yummy goodness 😂! Love your recipes 👩‍🍳!

[@CookingConClaudia]

😅 I always tell my self get bigger pots but tell me why I like the challenge 😊😂

[@pateaster16]

What kind of chile did you use?

[@CookingConClaudia]

New Mexico for spicy ☺️ guajillo is a good substitute ❤

[@princessrico19]

Im saving every video because there's no excuse for hubby on going and getting food from the lonchera 😂 hell no, we cook in this house

[@CookingConClaudia]

Love it!!!!!! 😅más vale k te de todo el cheque eh 😊❤

[@jazzyc1868]

Sometimes my tomatillos don’t cook right and it comes out sour :( do you have any tips?

[@CookingConClaudia]

As soon as they boil turn it off they should change olor don’t allow them to burst 😊

[@lezzetoykusu3434]

Merhaba kolay gelsin Ellerinize sağlık meşhur içli köfte Harika oldu arkadaşım sizleri de bekleriz

[@nobodynobody4156]

Hi, are these spicy? My family does not like spice but it’s hard to find a recipe

[@CookingConClaudia]

Use chile guajillo, remove the seeds and rinse them throughly 😊

[@nobodynobody4156]

@@CookingConClaudiaThanks Claudia, you’re awesome!

[@tinacastillo1009]

💖🙏 Thank U.

[@CookingConClaudia]

Always my pleasure 😊❤

[@carloalinsod7208]

Tamales I love eating since I was young

[@CookingConClaudia]

Me tooooo 😊❤

[@Panlove28]

Me cansé solo verte trabajar 🤣🤣 Pero si se ven deliciosos!

[@freddymack2646]

Now dig this BBQ pulled pork Tamales

[@CookingConClaudia]

😅

[@CookingConClaudia]

What would be a good sauce to go with it???

[@edistudios]

Quick question, please someone help me. How do I use the steamer pot. I just realized that I need a specific type of steamer pot and wondering if I’m supposed to fill it to the height of the basket with water how much water do I put inside? Can someone explain that part to me?

[@CookingConClaudia]

Yes of course, your steamer pot has the steamer rack that divides the pot, you add as much water to cover the bottom of the pot without the water going to the top(steaming rack) hope this helps ☺️ the amount of water varies depending on size of pot ❤

[@edistudios]

Thank you so much! My wife and I are at Walmart buying the pot as we speak.

[@theresamariesanchez2218]

Oh hey beautiful I just happen to be on here and you just click on. I hope you’re having a good day so far bless you and your family and tell Natalie that she’s so beautiful and I love her beautiful smile and keep on smiling.

[@CookingConClaudia]

Awe my amiga hermosa always so sweet, many blessings to you and your familia 🙏🏽♥️

[@Strengthofafamily]

Yummy

[@CookingConClaudia]

☺️♥️

[@barbaracooper3918]

Hello I would love to make this but not that many. Is there anyway to break down the recipe?? I would greatly appreciate it. Thanks!!

[@CookingConClaudia]

Yesss this recipe is already up here for a smaller size 😊❤

[@barbaracooper3918]

@CookingConClaudia Thank you very much, Claudia!🤗❤️

[@marvingarcia7898]

Que tipo de carne ocupas para esta receta??

[@myrnahuichapan7624]

Usually, I learned to whip the masa in a blender and then test it in a glass of ice water. It needed to float.

[@CookingConClaudia]

Ohhh I never used a blender 😅 mixer yes definitely 😊