Just tried it today with some adjustments but mainly stayed true to your recipe, and the curry came out so gooooood! Will definitely make it again!
@FrankieCheah-fk8um7 ай бұрын
Gula Malaka 1 spoon, rempah tiada pecap minyak dan kurang minyak ,Santan 200 ml yg pekat dan 200 ml yg campur Air 250 ml ,turun sekali.. Last 40 seciund, tutuo api, WorkFinish. Tital Cooking 25 minutes. Ok.
@FrankieCheah-fk8um7 ай бұрын
Top Chef.. Miss out.. Bawang besar 3.biji yg kisar, Serai 2 batang, Kayu manis, Bungahrawang,Bungah Chinkey, Cjicken stock ,Garam ,Guka Malaka 1.spoon , Santan Segar 400 gm untuk 4 paha ayam. Belachen goreng 2 spoon, Mada Tumis, Minyak kurang 3 spoon dan Rempah kamu tidak pecah minyak.. Ok. Gd job!
@bobzwol6 ай бұрын
OMG! IT IS FOOLPROOF, super-delicious and super-easy to make!! Thank you so much for putting this video-recipe together! I made it 2-days-in-a-row I loved it that much!
@LookingAtSteak Жыл бұрын
I just tried this today and I love that taste. Tastes just like Singaporean/Malaysian curry and dad loves it too! Thanks for the video! Subscribed and liked! 😊
@michloveeatasmr2 жыл бұрын
chicken curry with potato and carrot are the best 😋❤️ my Mom always cook when hari raya~ we don't celebrate but we love to eat curry ~ the gravy look spicy and scrumptious 💖 you are the best dear Nomadette Eats (L 2)
@NomadettEats2 жыл бұрын
aww thank you mich!! you are more best :D
@yunshanye1 Жыл бұрын
Thank you! This looks delicious and doable. Will try today!
@ChalocookKarein2 жыл бұрын
Chicken curry look so delicious 👌 beautiful colour 😍 nice sharing 👍 thankyou so much 😊
@jonskijonski75522 жыл бұрын
I would love to try this recipe! Thank you so much!
@SofiasTastyRecipes2 жыл бұрын
Wow, the curry looks really super rich and yummy 👍👍 thanks for sharing this wonderful recipe friend 👍 waiting for more such videos 👍👍
@pabbqmgv2 жыл бұрын
I like how you do spirit fingers 👐
@cookdislander43728 ай бұрын
Nobody fights over potatoes before chicken. NOBODY 😂❤
@FrankieCheah-fk8um7 ай бұрын
Di baik.. Last 40.secound baru turun Santan. Ok.
@spearius9059 Жыл бұрын
That looks so delicious. 🔥
@MrRenathamys2 жыл бұрын
I cook the same way as you did. I suggest to add some curry leaves will taste better.
@FrankieCheah-fk8um7 ай бұрын
Jintan manis 1 tea spoon, miss out !
@timotichannel60412 жыл бұрын
Chicken curry Looks so delicious Love it
@louisjinhui14202 жыл бұрын
Hey Beautiful! This channel is fun. I'm impressed on how you ended this video Your channel is improving i see. nice follow up
@NomadettEats2 жыл бұрын
aww shucks thanks louis!
@shyammohabir82832 жыл бұрын
Enjoy watching you preparing your meals .. Do you make any vegetarian meal?
@NomadettEats2 жыл бұрын
thank you shyam! I do, and I am exploring vegetarian meals all the time :) do you have any recommendations for me to try?
@shyammohabir82832 жыл бұрын
@@NomadettEats Dall Puri & Eggplant/Potato with Kaharee Curry
@Martin-fy2xw2 жыл бұрын
Thank you 🙏
@CookingWithNeighbors2 жыл бұрын
👍 8 looks perfect. Restaurant quality Sis
@NomadettEats2 жыл бұрын
thank you jerri!
@itcw2 жыл бұрын
lemongrass!
@timmi592 жыл бұрын
That looks fabulous. I think it’s going to be today’s lunch. I made your chicken char siu last week. 🍗 🍚 🌶 💙
@NomadettEats2 жыл бұрын
thanks timothy! hope it turned out ok :)
@ShorTube640 Жыл бұрын
😋
@FrankieCheah-fk8um7 ай бұрын
Top Chef.. Recipi bagus. Tetapi bahan yg kamu miss out.. Kayu manis, Bungah rawang, Bungah Chinkey, Bawang besar 3 biji yg kisar, Minyak yg kurang dan rempah yg tumis tiada pecah minyak.. Santan 400 gm untuk 4 paha Ayam, 200 gm Sanran pekat dan Santan 200 gm camour Air 250 gm jadu 2.mangkuk.,Serau Sebatang untuj di kisar dan 1 batang untuk di tumis.. garam, Chicken stock, Belacheng goreng dan GulavMalaka 1 spoon. Ok. Gd job. !
@cyfkilla2 жыл бұрын
How did Clarissa Wei turn her Singapore Curry Chicken into a pukey brown colour instead of this bright orangey colour?!?
@CookingWithYvonne2 жыл бұрын
Hmmm.... Looks greatt as hell 😘😲
@nikkirockznikkirockz85512 жыл бұрын
#FuiyoHhh!!! 🤩
@bernadettehauw9763 Жыл бұрын
Chicken cube is only meant to be used 1/8 of the 1 block.. read the instruction in the box pls.. it's not healthy to put all..