Forget About Takeout And Make This Easy Mongolian Beef Instead!

[@AaronandClaire]

Get My COOKBOOK amzn.to/3yZy1ro Get Written Recipes here! aaronandclaire.com/mongolian-beef/ Support This Channel!! bit.ly/32qfmnJ Our Instagram instagram.com/aaron_and_claire/

[@piercemybb]

you should cook a special dish for your puppy!! that would be a cool video!

[@terryshiells1527]

After following your Mongolian beef recipe from a few years ago, I started cutting the beef a bit thicker because I preferred it thicker. This recipe is almost exactly how I cook Mongolian beef now. Everything you could want from Mongolian beef.

[@AaronandClaire]

That’s amazing! It sounds like you’ve perfected Mongolian beef to match your taste. 😍 I’m so glad this recipe aligns with your style!

[@andersonomo597]

Ten THUMBS UP for the quieter presentation without all the distractive 'popping' noises! And yes I'll give this a try because takeout is getting ridiculously expensive but we still enjoy a treat now and then. Cheers from Oz!

[@AaronandClaire]

Thanks!!! 😍😍

[@faironp6299]

Got Aaron and Claire Cookbook for Christmas...one of my favorite gifts. Need more recipes for Korean side dishes. Spent 3 months in Seoul and loved the side dishes they have there. Took me a while to get use to sitting on the floor as my legs are too long but after a week or so...all good.

[@careliabalza6599]

Same here (Christmas gift)

[@LuzAragon-u4p]

Made this for dinner tonight and it was a hit! Thank you!

[@shimmerngspirit]

Mongolian beef is my go to at Chinese restaurants. I love this video. And as always Claire is the best food critic. ❤❤❤

[@christiang-berg8490]

Looks crazy good as always! Must try it out tomorrow! Almost can't wait 😁

[@AaronandClaire]

Yay! Can’t wait for you to try it! 😁

[@josephquinton990]

I've made the one you made with ground beef....very good,I should try this one too😋

[@Lostboy811]

Simply delicious a tip that should be mentioned is to place your meat in the refrigerator allowing it to firm up making it easier to slice more evenly

[@inanim8te]

Looks yummy! I’m going to try it this weekend.

[@AaronandClaire]

Good Choice!! 👍 Let us know how it turns out! 😍

[@SolidBehindBlueEyes]

My favorite cooking channel.. I'll be making this very soon .. claire makes everything Aaron cooks seem like Im missing out on the best tasting goodies

[@A.Brown9678]

Looks delicious

[@AaronandClaire]

Thanks!! 😍

[@bonniepwtf]

Claire was a lucky one today! That looked so tasty, my mouth was watering. I should have watched after supper😂

[@AaronandClaire]

Haha, watching food videos on an empty stomach is always risky! 😂 I’m glad it made your mouth water, though 😍😍

[@bonniepwtf]

@AaronandClaire 🥰🥰

[@WoodyStrokerCat]

Thanks...

[@AaronandClaire]

😍😍😍

[@marlies7444]

Looks so much better from what I get at my local carryout.

[@ryansteininger1564]

I am sooo making this tomorrow ❤

[@AaronandClaire]

Hope you enjoy it! 😍

[@ThomasSoles]

I made crockpot Mongolian Beef this morning. It is passable. And was easy. Wish this video came out last night! :D

[@AaronandClaire]

Haha, timing is everything, right? But Crockpot Mongolian beef sounds delicious!! 🤤

[@kathrinlancelle3304]

Someone got a bunch of food from P.F. Chang's for the office last week. I tried the Mongolian Beef and Beef w/Broccoli. Neither tasted even remotely Chinese. You recipe, as always, looks fantastic. And so easy.

[@James-sir]

My Favorite

[@denniswman]

I don't know if you can get it in Korea, but try scallion beef. More green onions, but not as much 단짠단짠 that seems to be popular in Korea.

[@Tjebba]

what brand is the wok pan?

[@tommcqueen3145]

😃😃😃 Those are pretty big bits

[@jimmyjames6492]

❤❤❤

[@James-sir]

Add more chilis

[@Joe_Montfort]

“It’s loaded with green onions…” Enough said. 😋

[@Simpledot00]

Mongolian/chinese 👍

[@James-sir]

More green onions

[@mrnekokittycatsaki1419]

I don't remember Mongolian beef too be popular Chinese takeout were I from probably popular in South Korea

[@Formaldehydex]

Buy Claire a dishwasher.

[@pkwok4959]

A popular Chinese takeout dish that can't be found in Mongolia or China

[@joebowbeer]

From the Mongolian BBQ restaurants of 1950's Taiwan? (And those Mongolian BBQ restaurants weren't Mongolian either...)