Sinigang na Hiipon - Shrimp in Tamarind Soup

Learn how to cook Sinigang na Hipon with this quick and easy recipe. A variation of the beloved Filipino sour soup dish that is cooked with shrimp with tamarind as a souring agent.
For more great tips, details and to print this recipe, visit our homepage 👇
foxyfolksy.com/sinigang-na-hi...
INGREDIENTS
▢4 cups water
▢3 medium ripe tomatoes - - cut into quarters
▢1 medium onion (yellow or red) - - cut into quarters
▢1 medium radish (labanos) - - cut into slices
▢1 1/2 pound large shrimp
▢1 pack (22g) tamarind mix (Sinigang Mix)
▢1 small bunch yard-long beans (sitaw) - - cut into 2-inch long pieces
▢6 pieces okra
▢1 medium eggplant - - cut into slices
▢2-3 pieces green finger chili (sili sigang)
▢2-3 tablespoons fish sauce
▢1 bunch water spinach (kangkong) - -tips and upper stalk only
👉🏻 For more Food Recipes visit foxyfolksy.com
👉🏻 Subscribe to our KZbin Channel: / foxyfolksy
👉🏻 Follow us on Facebook: / foxyfolksy
👉🏻 Follow us on IG: / foxyfolksy
👉🏻 Follow us on Tiktok: / foxyfolksy
👉🏻 Follow us on Pinterest: / foxyfolksy

[@angelicarobertson6619]

That’s beautiful look at all the colors freshness

[@FoxyFolksy]

Thanks :)

[@ysaikristel8102]

Eto tlg gusto . Ung wla ng gaano ek ek burichi s pagluluto.. on point n agad s pgluto.. s iva kc ang tagal ng video panoorin.. eto tlg malinaw p s tubig.. saalmat s mgndang video.. gudluck amd godbless😊

[@FoxyFolksy]

Aww, thanks sa magandang feedback. :)

[@redredwine1277]

Perfect!🌹 Thank you❤️

[@FoxyFolksy]

You're welcome 😊

[@menchugonzales8771]

Thanks for the tip, I'm going to cook right now😘

[@FoxyFolksy]

You’re welcome 😊

[@JelianBebChannel]

Wow sarap nito. Paborito ko talaga ang sinigang lalo na kapag sinigang na hipon. Thank you for the recipe.

[@FoxyFolksy]

Walang anuman. :)

[@skidheart]

Wow it looks delicious

[@FoxyFolksy]

Thank you 😋

[@miawchi]

Nakahanap din na mga food video na wala na eme eme luto agad ❤

[@FoxyFolksy]

hehehehe. Enjoy po. :)

[@uzugoed1ts]

my late mom used to make this when i was younger. the best food ever. nothing can match my moms cooking

[@FoxyFolksy]

I'm sure it is delicious..:)

[@REXlavi]

Wow sabaw sarap nmn po lalo na sa tag Ulan nakakagutom nmn lods😋👍👍😋😋

[@FoxyFolksy]

Oh yes! :)

[@mivkayla]

great recipe! straight forward and to the point. imma try this soon!!!

[@FoxyFolksy]

Thanks Kayla. :)

[@voniejanie3835]

Hehehe alam kuna kng panu lutoin, thanx poh sapag share ng recepe. Done narin ako nag sub. Godbless

[@FoxyFolksy]

You are welcome..:)

[@frommuddywaters]

Was craving for sinigang and your recipe was a life saver! Simple and to the point. The only variation for me was, I put the prawns at the end as I like mine just cooked. Thank u

[@FoxyFolksy]

You are welcome! Gald you enjoyed it..:)

[@LovelynBonggo-qd6nl]

Lovelyn bonggo

[@chona2103]

Clean kitchen, nice video, sinigang recipe done right. Thank you for sharing your culinary skills. Subscribed.

[@FoxyFolksy]

thanks Chona..

[@uttari57]

Nice video. Fast, east and straight to the point. Thank you 😊

[@FoxyFolksy]

Welcome. :)

[@odessareyes9260]

Bukas ako magluto nian sinigang hipon

[@FoxyFolksy]

Enjoy po. :)

[@L2kneel]

Dish from my childhood. Remember eating this once in awhile on Saturdays for lunch

[@FoxyFolksy]

Hope you can have it again soon. :)

[@youngisy]

I am hungry now

[@groundbreakerexplore]

Salamat sa recipe, ihuhuli ko lang ang hipon

[@FoxyFolksy]

You are welcome. :)

[@robbykidman]

Thank you. So easy to follow. Should i wait for the shrimp to get reddish and wouldn't the tomato be overcooked by that time? Sorry to ask. First time cooking this

[@FoxyFolksy]

You are welcome. :) Check here for the full detailed recipe: www.foxyfolksy.com/sinigang-na-hipon-shrimp-in-sour-soup/#recipe

[@maecar9068]

🥰🥰🥰

[@mavzpelones5077]

Sarap ng sinigang na hipon sa sampalok

[@FoxyFolksy]

For sure. :)

[@cheftisoy6354]

Ganda ng video super galing pero parang may kulang asaan na ang sampalok?

[@FoxyFolksy]

I used tamarind mix..:)

[@cheftisoy6354]

Salamat

[@Lunafreya_Nox]

,uala kng my nilgagay na pampalasa? Ano yun kahit asin lng para sa hipon . Hindi kase masyado maasim ang kamias sa sabaw so ualang lasa yung sabaw mo.

[@FoxyFolksy]

I used tamarind not kamias. And you should definitely try it to see how delicious it is yourself. :)

[@ro31369]

I did it totally differently.

[@FoxyFolksy]

Whatever works for you. :)

[@allabout4425]

no ginger?

[@FoxyFolksy]

None..:)

[@user-xu9jn1md3q]

Walang hugas

[@FoxyFolksy]

All ingredients are cleaned beforehand.

[@palawanese1067]

no salt?

[@FoxyFolksy]

i used fish sauce..:)

[@nsp74]

mas ok ito kasi pinapakita mo kung paano mag hiwa ng gulay

[@FoxyFolksy]

Thank you po..

[@peterbrown9560]

Mag hugas ka naman Ming pag may time dumi tingnan ng pagkain mo

[@FoxyFolksy]

Really? That is funny considering I always wash my hands and there is no part of the video that shows that they were dirty.

[@yurihernandez6319]

I feel bad for the shrimps over cooked

[@FoxyFolksy]

They weren't so dont feel bad. 😊

[@mfa525]

Yeah, shrimp should be added last

[@princeloki2739]

arte naman ng tabatchoy na to

[@kunganuanuchannel6657]

Parang pinakbet ata yan😂?

[@FoxyFolksy]

Pinakbet is very much different from sinigang na hipon...:)

[@nigelmercado5099]

Bakit ang hahambog nang mga nag comment dito at ang dami pang reklamo???Parang mas alam pa nila kaysa may gawa nang video ang nangyayari?😡

[@FoxyFolksy]

Hehe. Ok lang po. I understand that there are different version and ways of cooking kaya they comment like that.. 😊

[@nigelmercado5099]

@@FoxyFolksy Kaya nga at version mo ito which is very good dapat irespeto nila hindi sa kung reklamo pa sila hehe..Kung alam pala nila ito lutuin eh bakit nanonood pa😂

[@FoxyFolksy]

Hehe.. thank you..❤️

[@marissamelvin5714]

You just overcooked your shrimp.

[@FoxyFolksy]

It's not. My family and I ate it and it was just right.

[@marissamelvin5714]

Foxy Folksy I guess it depends on how you like it. For medium size shrimp, you only suppose to cook or boil it for 2 to 3 minutes. More than 3 minutes will be overcook for most people, specially here in the US .

[@kengdg5778]

Yeah its overcooked😂

[@FoxyFolksy]

Not at all. 😊

[@emiliabarajas2780]

One of the best things when posting is being open to constructive criticism and we all people that cook can see those Shrimp overcook there is not used to argue about it!

[@popsmyle4353]

Wala hugas ang gulay

[@FoxyFolksy]

Of course we wash them before cooking. :)

[@bastetv4032]

Mas maganda pag medyo huli yung hipon para hindi matigas hindi ma overcook

[@FoxyFolksy]

You can do that f you want. :)

[@rowellgutierrez5309]

@@FoxyFolksy nobody's perfect. But you need to take someone advice for better cooking. It is easy to say thankyou and you'll the some other tips that your viewers tell than saying "you can do it if you want"

[@FoxyFolksy]

Exactly, we have to be open to everyone's idea and suggestions that's why we said she could also do that if that is how she likes it. As for us, we like our shrimp and vegetables to cook almost the same time, half cook lang. So to each their own po, and we respect that po.🙂

[@rowellgutierrez5309]

@@FoxyFolksy more videos to come 😊

[@bastetv4032]

@@FoxyFolksy pero ok naman pag ganyan :-)hehe na sa atin lng naman kng ano pag luto ..

[@game_matterz]

Omg ang haharsh naman ng iba dito. Pwede niyo naman sabihin in a nice way, Kulang na lang batuhin na yung nagupload nito. 🙄

[@FoxyFolksy]

Filipinos are passionate about food, so we understand that they will have opinions. But, I do agree that there is always a nice way to say things.❤️

[@lutongbahayrecipes...]

Sarap po nyan salamat sa pagshare po god blessed ☺️👼 new subscriber......

[@FoxyFolksy]

Salamat. :)