Рет қаралды 96
I received this recipe from my sister and it is delicious! It is freezer friendly and wonderful to have on hand. This soup is on regular rotation at our house. I hope you all are having a lovely spring. Happy cooking friends! 😊
Taco soup recipe:
2 lbs. of ground beef (I used 1 1/2 lbs.)
1 tsp. Salt
1/2 tsp. Of ground black pepper
1 small onion diced
1 4oz. Can of diced green chilies
1 pkg. of ranch dressing mix
1 pkg. of taco seasoning mix
1 can of corn undrained ( I always use frozen corn)
2 cans of stewed tomatoes ( I used diced tomatoes )
1 can of kidney beans
1 can of pinto beans ( I always use whatever beans I have on hand)
16 oz. Of water
Brown hamburger. Drain grease. Add onions and seasoning packets and saute a few minutes. Add rest of ingredients and simmer for 20-30 minutes. We like to serve our taco soup over rice. You can add any desired toppings such as shredded cheese, jalapeños, sourcream etc.
#tacosoup#freezerfriendly#alaskanhomemaker#soup#lunch#dinner