Fried arrowhead Chips 香脆炸慈菇片 / 炸芽菇片，新年就是要吃芽菇饼！

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Күн бұрын

炸慈姑片 / 炸芽菇片是马来西亚非常受欢迎的佳节糕点
其实制作慈姑片并不难，做法超简单，只要跟着步骤就可轻易完成了
材料: Ingredients:
1 公斤 慈姑/芽菇 - 1 kg arrowhead root
食用油 - Cooking Oil
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