It's so delicious that I make it almost every day! Healthy broccoli soup recipe!

It's so delicious that I make it almost every day! Healthy broccoli soup recipe! A simple and easy dinner recipe! New broccoli recipe! It takes just a few minutes to prepare, and the taste will not leave anyone indifferent! A simple recipe that surprised me with its taste and aroma! The whole family eats this soup with great pleasure! This is truly a dinner for the whole family. A delicious and quick vegetable recipe that I cook as often as possible! Light dinner! You will definitely like this vegetable soup!
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RECIPE AND INGREDIENTS:
2 onions.
Olive oil.
Fry over medium heat.
2 stalks of celery.
1 carrot.
Leek.
2 garlic.
2 zucchini.
Mix the vegetables well.
Vegetable broth 3 cups / 600 ml.
Cover with a lid and cook for 15 minutes.
1 broccoli.
Ginger.
Mix well.
Cook until the vegetables are ready.
1 processed cheese.
Salt.
Black pepper.
Basil.
Cook the soup for another 5 minutes.
3 slices of bread.
Salt.
Red paprika.
Dried garlic.
Olive oil.
Mix well.
The soup is ready!
Fry the bread until golden brown!
Grind the soup with a blender.
Bon appetit!
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#Fresh_Recipe #Recipe #broccoli #dinner #soup

[@marylevin9262]

I'd like to eat it without grinding - veggies look wonderful 😊

[@jojosviolethaven322]

You could grind a cup or 2 & pour back into the pot.

[@cancermonkey7334]

Exactly, MaryLevin9262. The title said soup. Not baby food. I was impressed with the recipe before they pulverized it.

[@coxo9994]

Me too

[@Kroniee]

Same.

[@el7jake]

​@@cancermonkey7334😮Haven't you ever heard of creamed or pureed soup?

[@lorrierung7712]

Looked wonder but I wouldn't Blend veggies. I love whole veggies in soup. ❤

[@lorrierung7712]

Looked wonderful..oops

[@suzannestanley9260]

Definitely use all of the broccoli!

[@shelbylou02]

More like a veggie soup but looks healthy & yummy 😋

[@sisterwoman9274]

👀 Really!! All that work, mixture of colorful ingredients, seasonings and the essence that’s in drinking the broth! I would not have blended at the end!!!

[@redmi9834]

Try blending just a quarter or half.

[@lorrainedavis1552]

These videos take too long.

[@joycebacchus1182]

I would try it,however ,I would add the stem.

[@annaknight5111]

Looks wonderful and packed full of vitamins! 😀

[@LilyPad-pm3jq]

Hmmmmm, delicious 🤤, looks like vegetable soup for me instead or broccoli 🥦 soup.. I will definitely try this recipe.

[@Phoenix7945]

Ditto x

[@NiGhTdRiVeS617]

Lmao I said the same damn thing like how she gonna put ten different veggies in it but call it only broccoli soup?! I'm confused about that one!! Lol

[@rowaael-magazy7130]

Both ways are ok, some like veggies as it is, some like it smoothened, it is up to everyone how to serve it. But it looks very delicious

[@pinkpepper1746]

Looks absolutely delicious and nutritious. I'm going to give this a try over the weekend. I like chunky soup so I'll give the blending a miss. Adding cheese will be omitted. Thanks for the recipe. ❤x

[@user-ui4lm1we7y]

This is cream of vegetable soup

[@jamesprior2496]

I would also add split peas and carrots.

[@FR-tb7xh]

Great video! The wonderful thing about vegetable soup is that you can really add anything, and it’s a great way to use up what you already have at hand. A few notes, if I might … 1. Safe knife skills are important. When cutting, the holding hand’s fingers should always be folded under to lead with the knuckles. We viewers aren’t watching to see your manicure but rather your culinary technique and content. 2. Because leeks are often grown in sandy soil, they have to be rinsed before adding, whether they’re taken apart as stalks under a running tap or sliced and dunked in a bowl of water. A mandolin is great for slicing uniformly pretty leek rings. Broccoli, too, must be rinsed once cut. The entire stalk is nutritionally valuable, and only needs base trimming. 3. IMO the best use of garlic is when it’s tool-pressed rather than sliced. Pressing does an amazing job of discarding any fibrous material, minces what matters, and releases important juices one never knew were there. When lightly sautéd, garlic can take on an almost roasted nutty flavor. The only caution is that garlic will burn quickly if sautéed too long before adding other vegetables or fluid. 4. Dried herbs really need at least an hour to rehydrate properly. Fresh herbs are best added shortly before serving in order to maintain their flavor profile, appearance, and brightness. Too, they make fabulous garnish upon serving. For a quick vegetable soup dish, always go with fresh herbs. 5. The best soups, including this recipe, can be made well ahead of time. Like days, under proper refrigeration. Time allows the authentic core flavors to integrate and impart their unique contributions. Taste test the base before adding any herbs or spices. Special blended seasonings, such as Old Bay, Lee & Perrins, Adobo, and ethnic mixes can give the dish a distinct and satisfying direction. Many, if not most, of them contain salts of their own (like anchovies). If you’re using them, let them incorporate, then taste test before adding any additional salt. Rule of thumb: taste test every step of the way. 6. Personally, I’d leave the cheese out - it’s not a ‘cream of’ broccoli or vegetable recipe. There’s no milk let alone cream or butter. I’d demote the recipe’s cheese to garnish, at most. To use ‘processed’ cheese, no less, cheapens all else in the recipe. 7. Most importantly, I think the recipe’s final step to puree is on point for entertaining and more. Experienced home chefs understand fine soups sacrifice structure (and aesthetics) in the name of flavor the longer their ingredients are cooked. Puréing homogenizes, in that every flavor contributes to an averaged mix. Too, pureed soups look a heck of a lot better when staring down into a freezer and contemplating what to take out and thaw.

[@barbk8190]

I would recommend washing the leeks by slicing lengthwise and separate the layers...can be sand in them.

[@Arenoria]

That's a good tip for washing leeks! I always struggle to wash them so next time I'll try it your way 💐

[@Ldydijor]

I cut both ends and soak over night. But I'll try your way next time

[@annworthington7105]

Looks very tasty, but why didn’t you use the broccoli stalk in the soup?

[@crystalfolse3208]

Thanks ❤ can’t wait to try . My garden is growing in Nocona,Texas with these vegetables.

[@charmainefrancis-thorney9917]

Looks delicious and easy. Obviously healthy too, 🇨🇦

[@Mary-ud4eg]

Couple more garlic cloves, no cheese, wooden spoon and no blended veggies 🥦 🥕🧅 and again I say: a wooden spoon!!

[@Willmercer1547]

No cheese and two many things to do. Leeks are not necessary, are they

[@darrylmackie9184]

Comments from those who couldn't Boil Water

[@carmelitakramer6452]

Why a wooden spoon so important

[@stofelie]

​@@carmelitakramer6452 discipline 😮

[@nancybennett1087]

Soup looks wonderful but what's with the little spoon? All it is doing is stirring the top couple inches.

[@sandyweaver6686]

Ha ha I was going to mention the spoon too. Metal against metal eek! Use a wooden spoon.

[@theresaheiman7466]

No processed cheese please

[@evelynjohnson7803]

.qk

[@tikakatel9308]

HjuZjiff Ed gjisiiei😅 😊😊 aaa sbà

[@jeanineleichtnam9944]

Hahaha the little metal spoon was driving me crazy the entire time!! So weird!

[@DebGallaway-sf7gr]

Looks delicious enjoyed watching

[@gemmacuevas2798]

I loo love soups😋 This one looks delicious 😋🥦

[@barbarabonaparte7962]

Looks delicious! I love broccoli soup ❤

[@inf1ni7y]

Celery, carrot, an onion.. and throw in some other stuff too😱 I love your cooking ASMR videos💗

[@danjomaa]

Processed cheese? Does it have a name? And why processed? Processed means with additives to hold cheese particles together! And, why would you pan fry the croutons? You can throw them in the oven for 10 to 15 minutes! I'd also substitute the vegetable broth for bone broth for added protein and collagen!

[@gailmorgan2556]

Ew bone broth, not something a vegetarian would want..😂

[@danjomaa]

@@gailmorgan2556 and I can argue that veganism is an eating disorder at best and naivety at its worst! vegetarian lifestyle, is not as healthy as we pretend it to be... I remember being at the health food store and this older lady was looking for bone broth... I've heard her talking to the clerk telling him she'd been a vegetarian for over 30 years, and now she was at the health food store, following the advice for her naturopath or holistic healer, looking for powdered bone broth... I went to ask her what was going on. She didn't want to talk about it! After she left I talked to the clerk and he said she's not the first he's seen it over and over again!

[@LFB-t1l]

Proportions of salt and basil lease

[@SuzanneVedder]

Definitely needs more broccoli. Seasonings are good. I use basil in a lot of dishes.

[@jamesprior2496]

This could use some ground Rosemary and some fresh parsley and thyme.

[@evericher2292]

Looks great! What type of processed cheese?

[@NJO.14G]

I wondered also. Let me know please

[@laurier8131]

I asked as well. Hopefully we get tye answer! ❤

[@aliasamw]

I need to know as well....

[@paulagomez1676]

Me too

[@calvillj]

Yes what cheese? I just made this soup with mozzarella and it did not come out so well. What cheese please.

[@catsheadcreek]

This soup is amazing! Thank you so much for sharing it. I made it exactly as written and my husband raved about it...went back for three bowls! Love this!! ❤

[@larrytate4586]

I like a mix of creamy and chunky.

[@michekids]

What a great recipe. Thank you

[@nayocksanford3891]

I will enjoy making and sharing this soup with family thanks much

[@AndrewAardema]

Use those broccoli stems. Peel them and abbit of salting and some of sesame oil give a quick Chinese pickle.

[@nelaregjo3258]

Fantastično. Sutra ću kuhati. Veliki pozdrav iz Dubrovnika.

[@srg2972]

Wouldn’t it be easier and faster to put all the raw ingredients into a food processor, instead of chopping, since you’re going to blend everything in the end anyway?

[@jamesprior2496]

Easier? Probably. But you don't get the rich flavor of the chopped and sautéed veggies if you grind up raw and then cook them.

[@Toula5two]

Every recipe I watch you make 😊 you leave me breathless 😊. Keep up your the great recipes 😊 and thank you 🙏. I have obviously subscribed to your channel some time ago 👏👏. Greetings from Melbourne Australia 🇦🇺👏

[@Coquitlamview]

Why onion and leek? Do they add different Flavors?

[@judyplimpton9583]

❤❤❤

[@odettezalton7192]

❤❤❤ EASY and DELICIOUS ❤THANK'S.👍👍👍👋👋👋

[@drjojo5551]

Babe……your blending just KILLED that lovely soup!!!!!!!!!!

[@brucekryfka2614]

They killed it when they blended it.

[@jillfoley6834]

Is that good or bad???🤔

[@gdeec]

I bet you eat soup in a can or cartoon that's watery and don't ask the same silly question.

[@K1RM0]

Oh my gosh it looks Soo goodies Yummies 😊❤👍🤗❤️

[@stofelie]

I know a lot of people have feedback on their own style here but I like the style that she uses her self - because she's showing you techniques that are alternate techniques to using cream or butter or cheese. For example the shredded potato will thicken the broth.

[@helengabionza9513]

To sum up- its so yummy n nutritious il make it same next time-thanks for d video-God bless

[@DesertLifeCooks]

This is so Perfect and Delicious! 🥰 Everything you make looks so healthy and delicious💐 Your videos are absolutely mesmerizing. Greetings from Arizona friend 🌵🌸💞🥰👍🏻

[@alexisnewell3672]

Minus 🥦 looks awesome 👏❤️

[@jeanweber7899]

Yes! I love zuchinni, not broccoli. I use cream cheese, btw

[@SusanHenderson-zm7qq]

Absolutely delicious!!

[@mmakomanyatja5213]

Can't wait thank you very much

[@zaherahmad9575]

Very nice and healthy, Thanks from Egypt ❤

[@paulettewaddell4208]

Looks just like a vege soup. With cheese in it. And you threw away the best part of the broccoli. The stalk has heaps of flavor and nutrients. Same as cauliflower

[@Sunflower20215]

True!!

[@gemdom6585]

Looks delicious 😋😋😋

[@Insideandoutforme]

Yummy! I love broccoli 🥦

[@VirginiaBatista-b5e]

That’s so delicious. I want to make some right now.

[@MilankaDraganac-dq5zk]

Supa je prelepa, sastojci odlicni,priprema savrsena,sve pohvale, bravoooooooooo za recept,hvala.

[@koestliche-kitchen]

Delicious recipe😊😋

[@GiuseppinaGiannini-d6w]

Wow it looks very good 😊❤ thank s

[@AQUARIASGOLDENAGE]

Looks Wonderful!!! Ty ❤❤❤

[@briancooper6023]

This is a very tasty recipe 😋 I enjoyed preparing it and my family and I loved it. Thank you for sharing. 🙏🏽 👍🏽

[@robin0540]

Looks amazing and healthy

[@stofelie]

I like to add parm in a little red pepper to mine. You could probably even add a little cream if you want or cashew cream or coconut milk. Although I think that's the point of adding a little farmer's cheese. To make it smooth and creamy.

[@lynnedesjardine3597]

This looks yummy, even with chunky cooked vegetables too. Wow! Thankyou!

[@yeslord5603]

Looks Delicious and you made the soup very healthy I very intrigued❤

[@davidvargas5641]

Woow deliciouss😮😊😊😊❤❤

[@Jennstinyworld]

What type of cheese is used? Said processed but not what kind. Is it what we call "Cream Cheese" here in Canada? I will make for sure once I know I'm added the correct type of cheese. Looks delicious!! Thank you for posting!

[@mistyknight4551]

I'm trying to figure that out to? The cheese has me so confused....

[@redmi9834]

A lot of those processed cheeses are quite bland with not much taste. Try a strong tasting cheese like Cheddar.

[@di3352]

I'm definitely making this recipe. Yum! Thanks for the recipe. :)

[@melodie840]

Yes I think I would like it more with the vegi left as they are, it looks delicious and I will be making it thanks

[@karenmarie2833]

Yummy❤ I would not blend either, but for a family with young children ...blending may work better or for more elegant ladies get together.

[@SimpleMealCooking]

Great video ❤❤❤

[@sylviewillrich7264]

De France soucieux en jarrets dans le Rhône merci beaucoup pour ces recettes toujours très délicieux merci 😘❤️😍🥳🎉🥰🤟😁

[@AnitaSumter-rt3sk]

Looks delicious thanks going to try this

[@yvonnebirch6026]

Yes, use a wooden spoon i]I think.sautee the croutons in a skillet. . A wonderful soup ! An immersion blender is a. It’s

[@russellsmith2712]

I have just made this, this morning for tonight dinner... love it

[@myrnajoven9339]

Healthy eating soup.

[@cathyburns2311]

Great video, thank you I will make this 👍

[@reneewitty-ri2rd]

Looks Delicious, I’m going to try it❤

[@clarenceharris3847]

Awesome and easy to prepare

[@rojasfelly5626]

Muy rica me gustó se lo voy hacer a mi familia y te aviso

[@Betty-k2q]

I Will try it with 1/2 less processed cheese. Looks delicious & extremely healthy!

[@faraalmaliki7373]

❤ 😋 yum.

[@castanedagus]

I make a similar one but add grains and noodles. I will try yours. Greetings from Los Angeles

[@rodicadormany8320]

Mulțumesc frumos ❤

[@Monica-hr1qx]

It was all nice and dandy till she busted out the cheese and the hand blender 😬

[@theresa6423]

I love soups. Dfntly going to try this one out. Please send recipe. Thank you

[@teresamus6979]

Thank you New recipe

[@hewo5718]

Excellent.

[@Baharigak]

Looks delicious!! Great reicpe !

[@MICHAEL-vu3dc]

Super!!!!

[@MOGGS1942]

Great recipe. Blending is optional.

[@sophieGabrial]

It looks very good. A printout of the recipe would be a great help to bring with you to the kitchen in addition to the video.

[@kriscarney4928]

Looks good !

[@user-os9mn9lr2m]

Looks great and yumm

[@levelheaded5965]

Looks delicious

[@masterCRISTINA]

I made it and it was very tasty. Thank you ❤😊

[@zarinmistry1941]

Delicious recipe! Thanks!

[@johncostello7502]

I have to make this

[@malenaserrano1896]

Why seasoned it, until almost the end..? 🤔 It seems to be Delicious!💛 Congrats! 😋

[@sarahrienzi9534]

Agree. I season in the beginning. Everything cooks with those flavors. I am assuming the processed cheese was cream cheese? I personally would not blend.

[@user-vu8ii8ce4e]

CIAO! LOOKS AMAZING... I'LL TRY IT, THANK YOU! ALWAYS, Paula C ❤

[@elizabethflores802]

Deliciosa sopa, gracias por la receta 🤤

[@ludivinabarragan8720]

Cuál es el queso prosesado ? Se ve muy rica esa receta de sopa de verduras

[@HealthHacksDaily01]

wowwwwwww

[@zod8294]

Very healthy

[@user-ft1xf8wk9m]

THANKS !!!!!!!!!!!!

[@dragicakrstic4652]

Super recep. Hvala pozdrav 💞💞💞🌷🌷🌷💞💞💞🙌

[@connysternberg8207]

Every day to eat the same, is very healthy. Veriety makes ill. Wonderfuly video

[@patriciapellegrini]

Looks delicious 😊