From the Kitchen of Kevin Gillespie: Coca-Cola Pot Roast

For this recipe, Chef Kevin Gillespie dresses up a seasonal favorite-modernizing the beef chuck pot roast. Sharing his own techniques and a few tricks of the trade, Gillespie invites you into his home, demonstrating step-by-step how to cook his Coca-Cola roast to perfection. The recipe is from the pages of his James Beard Award nominated "Fire in My Belly" cookbook which you may find seasonally on the menu at his Gunshow restaurant in Atlanta. Get the full story at CokeURL.com/xjn9.
Visit the Gunshow website: www.chefkevingillespie.com/so-...