ಗೆಳೆಯ ಕನ್ನಡ ಫಾಂಟ್ ಚೆಂದ ಇದೆ ಯಾವ್ ಬಗೆಯ ಫಾಂಟ್ ಇದು ಸ್ವಲ್ಪ ತಿಳಿಸು ಮಾರಾಯಾ
@NiranjanTulunadАй бұрын
Sam g kannada barpuji marre,tulutu comments manpu
@samueldragomireАй бұрын
ಅದು ಬಂಡೀಪುರ ಫಾಂಟ್, ಇಲ್ಲಿದೆ aksharatypestudio.in/fonts/bandipura/
@shahidashahida8097Ай бұрын
@@NiranjanTulunad 😃😃😃🤣
@thilakkulal6489Ай бұрын
E yerya nina Amma kunne tulu pan bvc 😂
@Noname123rrАй бұрын
I don't get bro.. why you learning some random language that too Tulu. What is the story for this interest.. Did you reborn in the west and now you have a dream of tulunadu😂😂 Weird bro🙏
@tulunada_udalАй бұрын
Golibajae, buns, sanjeera, korirotti, semedadye, kalthappa, neiappa, ellappa, odupale, pelakayida gatti, neerdose, sajjigebajil, pundi, mudae etc matha Tulunadda food la awesome aitla golibajae, korirotti is heaven I missing the real taste of it in Dubai, wherever I tried outside Tulunad I didn't get actual taste of it...
@faithtrustandoursanatancul3277Ай бұрын
Excellent try. I appreciate your trying our recipe and language.
@sanoorjakАй бұрын
Very nice attempt. My favorite goli baje. UrunTu aavare onthe banga! Experience d aapundu 👍👍👏👏
@aksha2212Ай бұрын
Shok apund eer tulu paternaga.. Keep it up ❤❤😊 lots of love from mangalore...
@samueldragomireАй бұрын
Thank you, I will!
@nageshachar5541Ай бұрын
Your talking in Tulu is impeccable 🙏, Baari Khushi aapundu Irena Tulu patera kenunaga🙏
@sandrapais5487Ай бұрын
Wow typical Mangalorean snack at USA....amazing
@w.s.videoss.k6784Ай бұрын
Super bro jai Tulunadd ❤🚩✌️
@supriyasuvarna1559Ай бұрын
After long time I have seen u r blog, Goli bhaje looks yummy, nice blog
@samueldragomireАй бұрын
thanks!!
@AbhiathusАй бұрын
Super samuel brother......
@deepikabailumaneshetty5624Ай бұрын
Wowww supe very great ya ❤ super nama uruda nice 👏👏👏👏👏u do home tour where know
@harshithanaik3506Ай бұрын
Great...keep going
@sncomputers9698Ай бұрын
samuel Annaa....eer superye👌❤
@amith.shettyАй бұрын
Cover the bowl with a lid and keep aside the batter to leaven for 3 hours. The maximum amount of time to be kept is 3 hours which gives nicely soft and fluffy goli baje. If in a hurry, you can keep it even for 30 minutes to 1 hour, but the texture will be not that soft.
@samueldragomireАй бұрын
@@amith.shetty thank you for the tip 🙏 I will try
@SinaiChristian2710Ай бұрын
@The River’s of Joy ❤😂😂Nice Try Sam!!! Hope your brother enjoyed mangalore Special GoliBaje❤yum yum 😊
@samueldragomireАй бұрын
He did!! 😂
@viveknmmАй бұрын
tulu accent masth improved sam keep it up
@shahidashahida8097Ай бұрын
Waaaaaaw super suuper
@shreeni123Ай бұрын
Super irena tulu... Kushi aandu tulu kendu
@nandininandita99Ай бұрын
You are really great bro Masth kushi aand🎉
@RajM-ik2rlАй бұрын
Erena tulu super, er great my dear. Tulut patherna kendu kushi andu
@melodyforlife-s4jАй бұрын
OMG talking tulu language.Great🎉🎉..Shokundu Irena vlog👌👌👌new subscriber to your channel 👍👍
@pratheeeeeesh4839Ай бұрын
From udupi, currently residing in boston. Hopping to catch up with you soon and have some wonderful tulu conversations! Cheers!🥂