【宮廷桃酥】Walnut Biscuits 超級酥化，立刻融化在嘴裏，做法比做饅頭還簡單。

[@珍妮的厨房2]

音乐轻松愉快，桃酥又香又脆😊。👍

[@yanhuang6825]

视频的开始那个镜头太治愈了，桃酥简单又易做，还特别的好吃，谢谢您的酥方分享。❤❤❤ 2:19

[@shupingmilan]

桃酥看着就很美味😋！谢谢分享👍👍🌹🌹❤️ 2:19

[@morningusa]

先点赞👍名副其实的宫廷点心，精致漂亮美味，还简单易学，太棒了👍👍👍 2:19

[@HappyTime168]

桃酥做得真好，做法很详细，谢谢分享👍30

[@TheBasicCook]

Wow...mouthwatering recipe looks so yummy 😋 😍 like 25👍

[@haiyinkanshijie]

小麦姐又有好方子分享！每次跟做都有惊喜啊

[@Gooday_Withyou]

👍12 I wish I could taste the savory and crunchy taste for myself! 👍👏 I really want to try it.😊

[@musikanismo9858]

Well perfectly made, looks so yummy and very delicious

[@AlphaTraveler1]

Mmmmmm Shiaomai, that looks delicious. I want to try some. HAHAHA. LIKE 23. 👍👍👍

[@Susan-cd6xv]

謝謝🙏分享桃酥餅，非常喜歡，明天就做啦

[@mycookingincanada4962]

花纹很漂亮，我来咬一口❤

[@tw-77038]

10/10 雙十節慶 祝福好友 心想事成🧉🥙🍿🌮😃~

[@DarkestKnight2424]

Ohhh more chinese recipes!

[@柯基迪分享家]

支持❤