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在农历新年期间,盆菜备受欢迎,因其“一锅熟”的便利性、美味可口,以及象征家庭团圆的意义而备受推崇。然而,在餐馆享用盆菜,即使只是选择了“普通料”,账单常常让人有些心疼。今天,让Madam Lim为大家示范【高汤盆菜】DIY!💫希望在即将到来的农历新年中,延续这份美味的传统,为家人烹饪出一盆温馨团圆的幸福滋味。 🍲✨
Lunar New Year, the hot pot dish known as "Poon Choi" is highly sought after for its convenience, deliciousness, and the symbolic representation of familial unity. Yet, dining out for this dish, even with the most basic ingredients, often leads to a hefty bill. Today, Madam Lim will demonstrate a DIY recipe for "Gourmet Broth Poon Choi"! 💫 Let's hope to carry on this delicious tradition into the upcoming Lunar New Year, cooking up a pot of warmth and family unity meal for our loved ones. 🍲✨
🌟 ✨🌟 ✨🌟 ✨🌟 ✨🌟 ✨🌟 ✨🌟 ✨
【高汤盆菜食材】
1)芋头 1/2粒
2)大白菜 1个
3)带子 12个
4)西兰花 150g
5)红萝卜 300g
6)白萝卜 300g
7)鲍鱼 10个
8)鱼鳔 10片
9)冬菇 10个
10)鸡腿 2个
11)烧鸭 1/2只
12)烧肉 1份
13)大虾 10只
14)发菜 适量
15)蚝豉 10只
16)鲍鱼汁 2汤匙
17)鸡汤 800ml
18)蚝油 6汤匙
19 ) 花雕酒 4汤匙
20)生抽 2汤匙
21)糖 3茶匙
22)风车粉 4汤匙
【Poon Choi Ingredients】
1) Taro: 1/2 piece
2) Chinese cabbage: 1 pcs
3) Scallops: 12 pcs
4) Broccoli: 1 pcs
5) Red radish: 1 pcs
6) White radish: 1 pcs
7) Abalone: 10 pcs
8) Fish maw: 10 pcs
9) Shiitake mushrooms: 10 pcs
10)Chicken thighs: 2 pcs
11)Roast duck: 1/2 pcs
12) Barbecued Pork: 1 serving
13) Large Prawns: 10 pieces
14) Hair Moss: As needed
15) Dried Oysters: 10 pieces
16) Abalone Sauce: 2 tablespoons
17) Chicken Broth: 800ml
18) Oyster Sauce: 6 tablespoons
19) Huadiao Wine: 4 tablespoons
20) Light Soy Sauce: 2 tablespoons
21) Sugar: 3 teaspoons
22) Corn flour: 4 teaspoons
#delicious #美味 #shrimp #poonchoi #盆菜 #高汤 #农历新年 #年菜