| गट्टे की सब्जी बनाने का आसान तरीका | Gatte Ki Sabzi | No Onion No Garlic

Gatte ki Sabji: Rajasthani Delicacy in Every Bite!🍲🎥
GATTE KI SABZI
INGREDIENTS :
FOR GATTE :
 1 cup Besan
 1/4 tsp Ajwain
 1/4 tsp Black salt
 1 /4 cup Kasuri methi
 Salt as per taste
 1/4 tsp Turmeric powder
 1 tsp Red chili powder
 1 tsp Coriander powder
 1 tsp Cumin powder
 2 tbsp Oil
 1/4 cup Curd
 Water as required
 Water for boiled
FOR CURD MIXTURE :
 1 cup Curd
 Salt as per taste
 1/4 tsp Turmeric powder
 1 tsp red chili powder
 1 tsp Coriander powder
 1/2 tsp Cumin powder
 1/2 tsp Kitchen king masala
 1 tsp Besan
FOR GATTE KI SABZI :
 1 tbsp Oil
 1/2 tsp Cumin seeds
 1/4 tsp Hing
 1 tbsp Green chili (chopped)
 1 tsp Fennel seeds
 Water as required
 Curd Mixture
 Gatte pices (bolied)
 1/2 tsp Kasuri methi
 1 tbsp Coriander leaves (chopped)
METHOD :
FOR GATTE :
 Take a bowl and mix besan, kasuri methi, ajwain, fennel seeds, turmeric powder, red chili powder, curd, oil, hing, salt, and water. Mix everything well to form a dough.
 Shape the dough into small cylindrical rolls by rolling them between your palms.
 Heat a pan with water until it boils.
 Carefully add the gatte into the boiling water and let them boil until they are cooked through.
 Once boiled, remove them from the water and let them cool slightly.
 Cut the boiled rolls into pieces, keeping them slightly thick.
FOR CURD MIXTURE :
 Take a bowl and add curd, coriander seeds, fennel seeds, red chili powder, cumin powder, kasuri methi, and green chili. Mix everything well until thoroughly combined.
FOR GATTE KI SABZI :
 Take a pan and heat oil in it. Add cumin seeds, hing, red chili powder, kasuri methi, and garam masala,salt. Mix everything well.
 Then add the curd mixture and cook until done.
 Once cooked, add the pieces of gatte and mix well.
 Garnish with coriander leaves before serving.

[@rekhaparmar4592]

Waahhhh Aanal....tasty gutta ni sabji... ❤❤🎉🎉 We eat with jowar roti... 👌👌

[@gayatridholakia2865]

Muthiya ni Jem gatta ne bafi saki ?

[@monikashah185]

Tasty Tasty recipe

[@ChefAanalKotak]

Thank you so much

[@gayatridholakia2865]

Wow ❤

[@mittalshah8318]

Wow❤❤❤