Game Terrine AKA Pâté de Campagne

[@unclemattscookerylessons]

A big thanks to Jim who's continuing to help me with video editing. Getting better me thinks with lots of room for improvement

[@phyllisjordan8876]

You are the best ad for this recipe! 3x Mm, Mm, Mm!😆

[@johnspence6591]

My mouth is like a waterfall, I'm making this, can't wait. Respect fella.

[@paulhumphries3795]

Looks fantastic..❤️

[@lutanan1]

Uncle Matt I am salivating.

[@johnwyldes5894]

Looks fantastic!

[@s.leeyork3848]

I have been looking for a how-to on terrines and this explains better than any other I've seen. Very inspiring! Thanks from Washington, DC

[@unclemattscookerylessons]

you are very welcome friend 😀

[@rootfruit2412]

This was entertaining & inspirational 👏🏽. Adorable how much that dish brought joy & satisfaction.... Will search for a terrine dish...Not using those proteins: Using Beef belly, Texas wagyu , yak or lamb; tart & dark cherries. Thank you for inspiring our creativity.. Butter 🧈 recipe led us here..

[@alastairwhite1607]

Great video

[@unclemattscookerylessons]

Thanks so much

[@LBdevereux]

Mate I’m watching your channel again, look I’ve always wanted to do one of these. Preferably one with leeks and some form of shellfish, but honestly I’ve been too intimidated, but I think Il try one similar or just this one. But it does look intimidating on a level lol. Thank you Matt keep going with this channel pls

[@unclemattscookerylessons]

Firstly thank you for watching and commenting. Regarding using shellfish in a terrine, take a look at this smoked salmon mousse/terrine video I made as this might be a better style for adding crab or lobster etc. kzbin.info/www/bejne/eZrRYnqVhs-bjJosi=49XBa50Vd3cx4XUK A meat terrine like this one will set by itself because of the protein probably? So gelatine in some form is probably your best option, or perhaps aspic jelly which can be a little over powering?

[@pcwizardman]

This is a fabulous recipe Matt Been wanting to do this for a while but some recipes are over complex. I would normally make this for Christmas but hey Easter will do!

[@unclemattscookerylessons]

hope you like, and we like to keep things simple here when possible

[@dilwich]

Keto recipes please Uncle Matt.

[@unclemattscookerylessons]

i think this qualifies as keto?? Lots of fat and protein, I'm not very good at the keto stuff nowadays and I need to get back on that as it really does get the fat off.

[@loafersheffield]

Well I don't know why I came here tonight. Coz everything that they sell here is S^ite. They got pâté but they're calling it pate. And all the bread's at least a week out of date. Lampshades to the left of me. Clothes pegs to the right. here I am, stuck in the Lidl with you.

[@unclemattscookerylessons]

I was trying to work out the quote until near the end, very good mate