GENIUS New Life Hack Using Yakult. Make Your Own LIVE Probiotic Healthy Drinks. PART-1

[@WaltPark]

The stuff you see move, is not the probiotic. Whats happening, is the milk solids from the powder milk are separating. What you are seeing move is small clumps of milk solids floating up and down due to what is most likely the formation of carbon dioxide. it makes a bubble that is stuck to a clump of milk solids, then floats, and when it gets to the top, it pops, and sinks back down. Re-introducing the milk solids is probably not the best idea, as they are proteins, which are likely not digested by the probiotic, which eats sugars. Over time, something else is going to start growing in the culture that does eat the proteins, and may not be safe to eat. I would suggest that instead of scraping the foam, you save a few oz of the liquid and use that to start the next culture. Discard the solids, similar to when you make ghee which is also a process to separate the milk solids.

[@gelotheexplorer]

Ang galing nyang gumawa sobrang linis naka glovws pa❤❤

[@profdave4271]

Can we use fresh milk instead?

[@PaulGusay]

Thanks for posting. Really good hack.

[@vicentinodizon5776]

You're welcome!

[@eldansambatyon]

do you have to add milk powder?

[@bsangma155]

Thank you for such products explaination,I am looking Yakult drink Where this Yakult will available,please give me the address,place can suppliy.

[@kogankogan3166]

What software are you using for the voiceover???

[@kennyongyc]

dont really need sugar because milk contains lactose sugar. those separated in strainer is the milk protein casein and those water are whey protein mill

[@esterzapata1070]

Hi Sir You save my life Thank you so much

[@lucas11587]

It’s fantastic, thank you from Brazil

[@sidratariq2]

Really enjoyed this - thank you!

[@vicentinodizon5776]

Thanks, Some of my friends who take Yakult told me; "Why is that i'm taking Yakult quite sometime but it's no longer effective anymore in my body?" I replied to him; Yakult friendly Bacteria were SLEEPING in Cold temperature when you TAKE it and upon reaching to our Stomach where it is Warm temperature from there the Good/Friendly Bacteria start to get Active. When your metabolism is working fast, the Yakult you drink will only be wasted. So, it is very important when we TAKE PROBIOTIC the Good/Friendly Bacteria is ACTIVE so that it is very much effective to our BODY. HomeMade Probiotic is more effective compared to a ready made probiotic like Yakult.

[@foodslave2918]

@@vicentinodizon5776 is it true that probiotics are active at 4 am to 7am and 4 pm to 7pm?

[@edsonbohler3703]

Thank you Vicentino for this video!!! I was looking for this recipe for a long time…

[@blanccontent]

ik gonna make thiss

[@luribeiro4453]

Eu amei, vou fazer obrigada ❤🇧🇷

[@rainierandallaza3114]

Is this safe?

[@vicentinodizon5776]

Proboitic is safe... There are two ingredients only... Yakult & Sugar... and then add Lemon. I had drink this for three consecutive months.

[@TheArcy97]

Why do use milk powder? I'm lactose intollerant how Can i do?

[@guerillagrace]

Probiotics metabolize the milk proteins & starches/ugars for you Typically well tolerated Pretty sure whole cooked rice, for example, or rice milk if you prefer would also work 🤷 👍Good luck

[@blackwolfinn7879]

Grind spoonful of uncooked rice

[@blackwolfinn7879]

Or just use wheat flour

[@andrejzalec4512]

🤘👍👍👍🦖

[@Maryam-py8kl]

🥰💐💐💐💐

[@Woelch]

kefir with yakult would have been better and easier

[@sandrass6263]

Look like to many brown Sugar not good for dietetics people I guess

[@kennyongyc]

dont really need sugar because milk contains lactose sugar. those separated in strainer is the milk protein casein and those water are whey protein milk