Georgina attempts to cook: I tried to make a lemon cheesecake

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Cheesecake Recipe:
Ingredients
110g digestive biscuits
50g butter
25g light brown soft sugar
350g mascarpone
75g caster sugar
1 lemon, zested
2-3 lemons, juiced (about 90ml)
Method
STEP 1
Crush the digestive biscuits in a food bag with a rolling pin or in the food processor. Melt the butter in a saucepan, take off heat and stir in the brown sugar and biscuit crumbs.
STEP 2
Line the base of a 20cm loose bottomed cake tin with baking parchment. Press the biscuit into the bottom of the tin and chill in the fridge while making the topping.
STEP 3
Beat together the mascarpone, caster sugar, lemon zest and juice, until smooth and creamy. Spread over the base and chill for a couple of hours.
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[@georginavlog]

The first 500 people to use my link skl.sh/honestvlog06241 will get a 1 month free trial of Skillshare premium!

[@andyr8577]

This one went by so quick and I didn’t even realize it! More cooking/baking please!

[@beckyj33]

We DEFINITELY need more cooking, this was very entertaining!! Who needs therapy when you can just beat the heck out of some digestive biscuits 😂😂😂😂. Definitely cheaper than the £40 a session that I pay 🙄 x

[@iamcraigk]

You need more than 1 lemon for a good lemon taste. I usually use up to 3 lemons depending on the size and amount of juice. Just whip everything together, you can add condensed milk too and pour on top the biscuit base. Yum

[@carolineguy7003]

So funny Georgina 😂

[@jeanetteswift1]

Loved you baking! Please, please do more cooking vlogs, it was so good. Well done.

[@Highwind452]

I'd recommend looking into 4-ingredient recipes because they're mostly cheap, easy to make and are popular! Mars Bar Slice is one of my favourites.

[@georginavlog]

great idea thank you

[@craigpattison5740]

When baking I always tend to to use Jane’s Patisserie’s recipes, she has some great ones on her site.

[@alisonpoiner630]

Well done, it looked fab. X

[@casperwhiteman9769]

Very entertaining and funny! More of this, more of the humor and upbeat energy 😊 Try a no recipe challenge next or something super challenging! All the best!

[@kirstyroderick]

Lemon Meringue Pie! 🍋

[@jackstrand8492]

Fab video as usual Georgina, I always enjoy your vlogs, I want to suggest a classic Victoria Sponge 😀

[@fenikzistance]

thank you🎈

[@faith3955]

I've tried this cheesecake recipes before. I found the biscuit base was way too thin and the topping too thick, so I add double the amount of biscuit for a thicker base. I also use 2-3 fresh lemons (i personally think fresh lemon tastes better than lemon juice). Taste it as i go alone to make sure its enough before putting it on the biscuit base. And salted butter is nicer, gives the base more flavour. But more unhealthy 😂 It looks delicious though, well done! It's making me want to bake! I always use the left over mascarpone to make lemon, salmon pasta. It's really tasty.

[@georginavlog]

Great tip!

[@michelle_mitch_p]

Hi lovely. I love your vlogs ❤cheesecake looks fab. ❤

[@ethanleewallis1169]

Tempted myself to make a cheesecake now 🙈😍😍

[@S_J_banana]

you should try to make jam tarts

[@piecebypiece5081]

Looks delicious!

[@georginavlog]

It was!

[@Pkeats817]

Had to look up what caster sugar is.

[@Bexxywhit]

You could make biscoff bloodies! Xx

[@georginavlog]

what are they?

[@bbison94]

Tip for next time: take the ring of your baking mold, put the parchment paper on the bottom of the mold, put the ring back on trapping the paper in between the two parts, trim the edges. You're welcome :)

[@ramonajordan3875]

Since you have lemon juice and sugar, perhaps you could try lemon bars. Or....maybe something with lemon and blueberry.

[@georginavlog]

ooh muffins - lemon and blueberry?

[@kazzlerazzle]

How about using the castor sugar and make a Pavlova 😬

[@lewistaylor7032]

Congrats on the sponsor!

[@nchiusanochiusano5993]

Good Day There Georgina, You Did Alright With You “No Bake” Lemon Cheesecake But, With Proper Kitchen Tools You Could Really Take Your Recipe Attempts To The Next Level. For Example: A Food Processor & Microplane Zester/Grater, Stainless Steel Measuring Spoons, A Set Of Pyrex Measuring Cups To Begin With. These Essential Baking/Cooking Tools Will Truly Help You With Your Next Cooking Attempts. I Love You & Your Wonderful Chanel And Follow You & Your Life Weekly. Big Hugs From Nico In NYC,USA❤😁❤️

[@patsyballantyne9886]

*freshly squeezed lemon. not processed.

[@lilacbriarrose]

Lemon drizzle cake

[@elong7680]

Did anyone else's video freeze for the last two mins or just mine?

[@ChelseyChannel]

Didn't for me

[@BeBooBoop]

I'd like to suggest Gingerbread ppl

[@Pkeats817]

Never heard of mascarpone either.

[@derektwilson]

People seem to be referring to you on TikTok quite a lot at the moment. Some are trolls, but others are complimentary. How do you feel about that? Maybe somehting to addess in a video? x